Sour
Ham And Cheese Appetizers
- 2 bisquick baking mix
- 2 clv garlic
- 1 egg
- 170 gr smoked ham (cooked)
- 160 ml milk
- 110 gr swiss (shredded)
- 60 ml sour cream
- 60 gr onion (chopped)
- 40 gr parmesan cheese (grated)
- 3 gr smipped parsley
Ham And Sour Cream Baked Noodles
- 99 egg substitute
- 2 cuos ham
- 350 ml nonfat sour cream
- 190 gr nonfat cottage cheese
- 120 gr egg beaters
- 100 gr pasta (cooked)
- 65 gr green bell pepper (chopped)
- 50 gr celery fine (chopped)
- 30 gr onion fine (chopped)
- 14 gr margarine
Ham In Potato Jackets
- 10 potatoes skins on (new)
- 220 gr ham (diced)
- 60 ml sour cream
- 55 gr butter room temperature
- 55 gr sharp cheddar cheese (grated)
- 22 ml prepared mustard
Harvest Time Pumpkin Soup
- 2 potatoes
- 2 carrots
- 1 pie pumpkin
- 1 onion
- 1 sour cream chives pumpkin (chopped cut)
- 60 ml cream
- 30 ml soy sauce
- 28 gr butter
- some garlic
Hasenpfeffer #2
- 4 rabbit
- 1 bay leaf
- 1 mixed pickling spice
- 350 ml dry wine (red)
- 180 ml cider vinegar
- 180 gr onions
- 120 ml sour cream
- 65 gr flour
- 55 gr butter
- 26 gr sugar
Hash Brown Casserole
- 700 gr pared potatoes
- 290 gr bag (thawed frozen)
- 240 ml evaporated skimmed milk
- 230 ml nonfat sour cream
- 60 gr sharp cheddar cheese
- 55 gr melted margarine
- 55 gr cornflakes
Hash Brown Potato Casserole
- 32 bag
- 1 stick butter melted
- 475 ml sour cream
- 230 gr corn flakes (crushed)
- 110 gr cheddar cheese (grated)
- 4 gr onions (minced)
- 3 gr salt
- 1 gr pepper
- 1 package cream of chicken soup
He-man's Tuna Noodle Casserole
- 15 ritz crackers
- 6 1/2 tuna
- 1 parsley
- 1/4 pimiento
- 240 ml milk
- 120 ml sour cream
- 100 gr celery
- 65 gr green pepper
- 60 gr onion
- 40 gr egg noodles
Hearty German Sour Cream Soup
- 1 caraway seed
- 1 clove garlic
- 1/2 bacon
- 1/4 barley
- 950 ml beef broth
- 650 gr tomatoes
- 475 ml sauce (white)
- 240 ml sour cream
- 120 ml vinegar
- 100 gr cabbage
Helen Evans Brown's Corn Chili Bread
- 350 degree oven
- 9 baking dish (square)
- 3 ears corn (fresh)
- 2 1/2 souffle dish
- 2 eggs
- 1/4 gruyere
- 240 ml sour cream
- 170 gr melted butter
- 120 gr cornmeal (yellow)
- 45 gr green chilis dice the cheese (peeled finely)
Helen's Cheesecake
- 10 springform that has been sprayed generously with mazzola no stick spray (pan)
- 4 eggs
- 3/4 pecans
- 475 ml sour cream
- 300 gr sugar
- 250 gr sugar
- 80 gr graham crackers
- 26 gr butter (unsalted)
- 16 ml lemon juice (fresh)
- 9 gr vanilla
Heringstopf Mit Saurer Sahne
- 8 herring fillets
- 2 onions
- 2 apples
- 1/2 lemon
- 240 ml sour cream
- 120 ml yogurt
- 3 gr dill
- 1 gr sugar
- 1 gr dillweed
Hershey Holiday Sugar Cookies
- 9 hershey-ets
- 1 egg
- 170 gr brown sugar (light)
- 100 gr sugar
- 85 gr butter
- 75 gr butter
- 5 gr baking soda
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Hidden Valley Ranch Quiche Lorraine
- 20 mi nutes longer
- 3 eggs
- 1 pie shell
- 120 ml sour cream
- 110 gr swiss (grated)
- 60 gr cheese pie crus whisk eggs (into)
- 60 gr cheese
- 1 slice bacon (cooked)
- 1 slice ham (cut into)
- 1/2 packages hidden valley milk recipe
Hideg Cseresnyeleves
- 3 stick cinnamon
- 1 sweet cherries (red)
- 1/2 lemon rind
- 700 ml water
- 240 ml wine (red)
- 65 gr granulated sugar
- 28 gr quick cooking tapioca
- 1 gr salt
- 4 slices lemon
Hideg Cseresnyeleves
- 3 stick cinnamon
- 1 sweet cherries (red)
- 1/2 lemon rind
- 700 ml water
- 240 ml wine (red)
- 65 gr granulated sugar
- 28 gr quick cooking tapioca
- 1 gr salt
- 4 slices lemon
Holden House Ruffled Crepes Isabel
- 10 eggs
- 1 sharp cheddar cheese
- 1 sour cream
- 1 dill
- 1 parsley
- 1 tarragon
- 700 ml milk
- 160 gr flour
- 28 gr butter
- 26 gr sugar
Holley's Cheesecake
- 5 eggs
- 2 squares unsweetened chocolate (chopped)
- 2 grand marnier
- 1,600 ml cream cheese
- 700 ml sour cream
- 200 gr sugar
- 160 ml evaporated milk
- 160 gr graham cracker crumbs
- 150 gr sugar
- 100 gr sugar
Hominy-squash Stew
- 2 garlic (cloves)
- 2 hominy (cooked)
- 2 jalapeno chiles
- 1 cinnamon stick
- 1 long
- 1 onion
- 1/4 in squares
- 475 ml bean broth
- 240 gr pinto beans
- 60 ml olive oil (light)
Honey And Cream Scones
- 5 fl sour cream
- 1 egg
- 110 ml clear honey
- 90 gr wheat flour (whole)
- 90 gr flour (plain)
- 28 gr butter
- 10 ml bicarbonate of soda
- 5 ml cream of tartar
Honey Cookies
- 2 eggs
- 1 lard
- 475 ml honey
- 240 ml sour cream
- 200 gr sugar
- 9 gr baking soda
- 3 gr cinnamon
- 2 gr nutmeg
- 1 gr salt