Main Dish - 5 / 163

Artichoke

• 1 clove garlic
• 1 egg yolk
• 110 gr bread crumbs (fresh)
• 65 gr chicken breasts
• 60 ml chicken broth
• 10 ml cream (heavy)
• 9 gr parsley (chopped fresh)

Artichoke

• 3 stuffing in breast pocke do close the pocket the stuffing will puff up (not)
• 1 clove garlic
• 1 egg yolk
• 1 paprika
• 250 gr artichoke hearts (rinsed)
• 110 gr bread crumbs (fresh)
• 65 gr chicken breast (skinless boneless halves)
• 60 ml chicken broth
• 30 ml cream (heavy)
• 9 gr parsley divided (chopped fresh)

Artichoke And Red Pepper Pizza

• 5 garlic (cloves peeled)
• 2 bell peppers (red cut into)
• 1/4 st
• 220 gr mozzarella cheese (shredded)
• 80 ml olive oil
• 40 gr parmesan cheese (grated)
• 6 gr basil (chopped fresh)
• 2 gr basil leaves (dried)

Artichoke Chicken

• 8 chicken breast (skinless boneless halves)
• 2 baking dish
• 1 noodles parsley (cooked fresh chopped)
• 1 shared by dia foodiname
• 475 ml chicken broth
• 240 gr artichoke hearts (marinated drained)
• 240 ml broth (plus)
• 240 ml dry wine (white)
• 60 gr onion (chopped)
• 45 gr mushrooms (whole drained)

Artichoke Quiche

• 9 pie crust
• 3 eggs
• 2 garlic (cloves)
• 1 onion
• 1 bunch scallions
• 1 pepper (red)
• 1/4 salt and pepper
• 180 ml cream (light)
• 120 gr swiss cheese (shredded)
• 120 gr artichoke hearts (marinated)

Artichoke Quiche#1

• 4 eggs
• 1 onion (diced)
• 1 clove garlic (crushed)
• 1 worcestershire
• 120 ml yogurt
• 55 gr cheddar cheese (grated)
• 28 gr bread crumbs
• 1 gr parsley (chopped)
• 1 package artichoke hearts

Artichoke Rice Salad

• 350 gr rice (hot cooked)
• 240 gr artichoke hearts (marinated)
• 60 gr green onions (sliced)
• 40 gr mushrooms (sliced fresh)
• 22 ml wine vinegar (white)
• 20 gr parmesan cheese (grated)
• 1 gr pepper (ground white)

Artichoke& Leek Pizza

• 2 sized artichokes
• 1 pancetta
• 1 leek
• 1/2 lemon for preparing
• 180 gr pizza dough semolina
• 28 gr mozzarella cheese
• 16 gr parmesan cheese (freshly grated)
• 16 ml olive oil preferably extra

Artichoke, Tomato And Three Cheese Pizza

• 1 pizza dough if (thawed frozen)
• 1/2 that amount (dried)
• 220 gr roma tomatoes seeded
• 120 gr artichoke hearts (marinated drained)
• 65 gr mozzarella cheese in (cut cubes)
• 60 gr ricotta cheese
• 30 gr asiago cheese coarsely (grated)
• 10 ml basil-flavored olive oil
• 4 gr basil (chopped fresh)
• 1 gr salt divided

Arugula-Tomato Topping

• 8 tomatoes cored (plum)
• 550 gr arugula coarsely (chopped)
• 20 ml lemon juice
• 10 ml olive oil
• 3 gr kosher salt

Asian Chicken Pot Pie

• 8 sheets phyllo dough
• 4 rosemary sprigs
• 3 garlic (cloves chopped)
• 1 head broccoli
• 1 bokchoy
• 1 stalk celery
• 1 carrot
• 1/2 chinese
• 230 ml water chestnuts
• 240 ml chicken broth

Asian Fish Rolls In Rice

• 6 rice paper wrappers
• 2 bean sprouts
• 1/2 chile paste
• 400 gr chinese pea pods
• 180 gr napa (shredded)
• 120 gr tomato puree
• 45 gr cilantro leafs (chopped fresh)
• 30 ml lime juice
• 5 gr gingerroot (grated)
• 5 ml sodium soy sauce (reduced)

Asian Pesto

• 4 garlic (cloves)
• 2 green chile peppers
• 240 ml oil
• 100 gr peanuts
• 50 gr basil leaves
• 45 ml lemon juice
• 16 gr ginger
• 4 gr mint leaves
• 4 gr cilantro leaves
• 4 gr salt

Asleep At The Grill Barbecued Ribs

• 2 baby back pork ribs
• 1 garlic
• 450 ml cranberry sauce
• 325 gr brown sugar
• 300 ml teriyaki sauce
• 120 ml pepper sauce (hot)
• 45 ml unsulfured molasses
• 8 gr seasoned pepper
• 6 gr cayenne pepper
• 2 gr cumin (ground)

Asparagus

• 2 asparagus (frozen)
• 240 ml milk
• 110 gr processed cheddar cheese
• 28 gr butter
• 16 gr flour
• 2 ml dry mustard
• 1 gr salt
• 6 slices ham (thin cooked)

Asparagus

• 3 1/2 lon (inches)
• 2 eggs
• 1 kirschwasser
• 1,900 ml boiling water mixed with
• 350 gr asparagus
• 180 ml milk
• 180 ml whipping cream
• 45 gr well aged emmenthaler cheese
• 20 gr parmesan (freshly grated)
• 14 gr salt

Asparagus And Shrimp Oriental

• 11 mandarin oranges
• 1 onion
• 1 pepper
• 1 rice (boiled)
• 525 gr asparagus
• 250 gr shrimp
• 100 gr celery
• 85 gr mushrooms
• 30 ml soy sauce
• 30 ml vegetable oil

Asparagus Cashew Stir

• 4 scallions
• 1 sweet pepper (red)
• 1 clove garlic
• 475 gr brown rice (hot cooked)
• 350 ml water
• 350 gr asparagus (fresh)
• 120 gr cashews
• 45 ml soy sauce
• 30 ml safflower oil
• 16 gr cornstarch

Asparagus Casserole

• 475 ml milk
• 110 gr cheese (grated)
• 75 gr corn flakes (crushed)
• 55 gr butter
• 45 gr asparagus liquid
• 32 gr flour
• 28 gr butter melted
• 3 slices eggs (hard cooked sliced)
• 2 packages asparagus spears (frozen)

Asparagus Ham Quiche

• 6 eggs
• 475 ml milk
• 425 gr ham (cooked)
• 350 ml buttermilk baking mix
• 250 gr swiss cheese (shredded)
• 60 gr onion (chopped)
• 18 gr vegetable flakes (dried)
• 1 gr pepper
• 2 packages asparagus spears (frozen)

Asparagus Ham Rolls

• 475 ml milk
• 55 gr cheddar cheese (shredded)
• 32 gr all purpose flour
• 28 gr butter
• 28 gr bread crumbs
• 1 gr salt
• 1 gr pepper (white)
• 8 slices fully ham about (thin cooked)