Using ingredient celery seed
Chili Frijoles Negro
- 7 green chiles (diced)
- 3 round (ground)
- 500 gr black beans (dried)
- 240 gr onion (minced)
- 200 gr tomato paste
- 60 ml olive oil
- 16 ml wine vinegar (red)
- 8 gr salt
- 8 gr garlic (minced)
- 5 ml dry mustard
Coleslaw
- 6 crisp celery stalks
- 6 carrots
- 2 green cabbage heads
- 2 apples
- 475 ml mayonnaise
- 3 gr salt
- 2 gr celery seed
Coleslaw
- 130 mg sodium
- 38 cals gm protein
- 6 gm carbo
- 7/8 gm fat
- 1/2 caraway seed
- 270 gr cabbage (red)
- 180 gr green cabbage
- 90 ml cider vinegar
- 34 gr scallions
- 30 ml balsamic vinegar
Confetti Zucchini Relish
- 1 sweet pepper (red)
- 1 green pepper
- 1,300 gr zucchini
- 600 ml cider vinegar
- 600 gr sugar
- 475 gr onion
- 40 gr salt
- 16 gr cornstarch
- 10 ml dry mustard
- 8 gr turmeric
Country Ribs With Apples And Kraut
- 16 sauerkraut
- 1 onion
- 1 apple
- 800 gr pork
- 80 gr mushrooms
- 55 gr brown sugar
- 1 gr celery seed
End-of-the-garden Pickles
- 3 cauliflower flowerets
- 1,900 ml water
- 1,700 ml vinegar
- 1,400 gr sugar
- 800 gr lima beans
- 800 gr string beans
- 375 gr carrots (diced)
- 350 gr onions (diced)
- 300 gr cucumbers (diced)
- 65 gr salt
Florentine Cheese Tarts
- 18 eggs
- 1 onion (minced)
- 1/2 bon appetit seasoning
- 425 gr ham (cubes)
- 350 ml evaporated milk
- 240 gr cottage cheese
- 220 gr cheddar cheese
- 110 gr butter
- 65 gr flour
- 38 gr spinach (frozen thawed)
Freezer Slaw
- 1 head of cabbage
- 1 carrot
- 1 green pepper
- 1 onion
- 240 ml vinegar
- 200 gr sugar
- 5 ml dry mustard
- 3 gr salt
- 2 gr celery seed
Fresh Chile & Corn Fritters W/julienne Of Tart Indian App
- 6 green apples
- 4 green anaheim chiles
- 3 green serrano chiles
- 450 gr corn kernels
- 150 gr ghee
- 24 gr all purpose flour
- 14 gr ghee
- 3 gr salt
- 1 gr pepper (white)
- 1 gr celery seed
Giardiniera Redo 2/18/94
- 4 green peppers
- 3 chiles
- 3 approx -use ancho
- 1 cauliflower
- 1/2 ga vinegar (white)
- 4,000 ml water (cold)
- 950 gr onions
- 550 gr carrots
- 425 gr sugar
- 130 gr salt
Greek-style Mushrooms
- 2 garlic (cloves)
- 1 bay leaf
- 240 ml water
- 160 gr button mushrooms
- 120 ml olive oil
- 30 ml lemon juice
- 16 ml vinegar (white)
- 6 gr celery seed
- 3 gr salt
- 1 gr black pepper (whole)
Hamburgers, Scandinavian Style
- 8 rye buns
- 8 from coals (inches)
- 1 loaf rye bread
- 900 gr beef (ground)
- 120 ml wine vinegar (red)
- 60 ml catsup
- 60 ml salad oil
- 6 gr instant onion (minced)
- 6 gr salt
- 3 gr pepper
Ma Foster's Sloppy Joes
- 1 onion
- 450 gr beef
- 240 ml ketchup
- 30 ml vinegar
- 30 ml mustard
- 30 ml worcestershire sauce
- 26 gr sugar
- 2 gr celery seed
March Pork Chops
- 5 garlic (cloves)
- 4 meat pork (lean white)
- 4 green onions
- 350 ml water
- 170 gr mushrooms (sliced)
- 60 ml worstershire sauce
- 60 ml soy sauce
- 26 gr chevril
- 1 gr coriander tenderloins (ground)
- 1 gr celery seed (ground)
Mom's German Meatballs
- 2 eggs
- 1/2 in a skillet (heavy)
- 1/2 onion dice
- 3,800 ml fa sauce the of water
- 950 ml water
- 900 gr beef (ground)
- 240 ml catsup
- 45 ml catsup
- 38 gr cornstartch
- 16 ml vinegar
Mom's German Meatballs ***
- 2 egg
- 1 pepper
- 1 er
- 1 boiling water
- 1 sauce
- 1 flour
- 1/2 onion dice
- 950 ml water
- 900 gr beef (ground)
- 550 gr garlic
Paul's Sacramento Black Bean Soup
- 4 clove garlic (finely chopped)
- 2 mexico chile (new)
- 1 chipotle chile
- 1 bell pepper (red chopped)
- 1,400 ml chicken broth
- 525 gr tomatoes undrained (whole)
- 500 gr black beans (dried)
- 450 gr ham smoked
- 160 ml dairy sour cream
- 120 gr onion (chopped)
Potato Salad Dressing
- 475 gr fatfree ranch salad
- 30 ml fat mayonnaise (reduced)
- 5 ml gourmet mustard of your
- 4 gr superfine sugar
- 2 gr celery seed
- 2 ml mild vinegar
- 1 gr garlic powder
Pungent Salt Substitute
- 2 summer savory
- 4 gr celery seed
- 4 gr cumin (ground)
- 2 gr basil
- 2 gr thyme
- 1 gr sage
- 1 gr marjoram
Red Potato Salad With Grainy Mustard Dressing
- 425 gr potatoes (new red)
- 120 ml nonfat yogurt (plain)
- 100 gr celery (chopped)
- 65 gr scallions (chopped)
- 65 gr ripe olives (sliced)
- 45 ml grainy mustard
- 2 gr dill (chopped fresh)
- 1 gr celery seed
- 1 gr basil (dried)
- 1 gr salt
Rindfleisch
- 1,400 gr rump roast
- 300 gr tomatoes
- 240 gr onions
- 120 ml water
- 50 gr shortening
- 32 gr unbleached flour
- 26 gr sugar
- 18 gr salt
- 10 ml mustard
- 1 gr celery seed
Robb's Southern Coleslaw
- 550 gr cabbage (shredded)
- 240 ml buttermilk ranch dressing
- 130 gr carrots (shredded)
- 45 ml cider vinegar
- 26 gr granulated sugar
- 7 ml prepared mustard
- 5 ml mustard seed (whole)
- 5 gr parsley (chopped fresh)
- 2 gr celery seed
- 1 gr black pepper (freshly ground)