Using ingredient garlic

Shrimp Scampi& Pasta Penny Fogelson

• 425 ml defated chicken broth
• 100 gr angel hair pasta
• 18 gr garlic (chopped)
• 7 gr parsley (chopped)

Shrimp Seville

• 2 onions
• 2 garlic (cloves)
• 1,000 gr tomatoes
• 600 gr shrimp
• 55 gr butter
• 55 gr brandy
• 60 ml olive oil
• 20 gr parmesan
• 4 gr thyme
• 3 gr parsley

Shrimp Soup

• 1 lea
• 1,900 ml chicken stock
• 850 gr shrimp
• 475 ml wine (white)
• 120 gr green onions
• 50 gr celery
• 26 gr parsley
• 10 ml louisiana sauce (hot)
• 3 gr garlic

Shrimp Spaghetti

• 6 garlic (cloves)
• 1 margarine
• 1 bread crumbs
• 1 parsley
• 1 oregano
• 1 pepper
• 1 lemon
• 250 gr shrimp (jumbo)

Shrimp Stir

• 2 garlic (cloves)
• 1 jicama (julienned)
• 250 gr shrimp
• 140 gr bell pepper (julienned red)
• 130 gr carrots (julienned)
• 120 ml chicken broth
• 30 ml oil
• 16 ml soy sauce
• 10 gr ginger (shredded fresh)
• 5 gr sesame seeds

Shrimp With Fettuccine

• 24 shrimp (peeled)
• 2 garlic (cloves)
• 2 creole seasoning
• 2 fettuccini (cooked)
• 110 gr butter
• 65 gr scallions coarsely (chopped)
• 60 ml wine (white)
• 40 gr tomatoes (peeled)
• 55 ml shrimp stock
• 2 gr parsley (minced)

Shrimp With Fettucine

• 24 shrimp
• 2 garlic
• 2 seafood seasoning
• 110 gr noodles
• 110 gr butter
• 65 gr scallions
• 60 ml wine
• 40 gr tomatoes
• 55 ml stock
• 2 gr parsley

Shrimp With Spicy Peanut Sauce

• 2 garlic (cloves chopped)
• 700 ml water
• 375 gr shrimp
• 240 ml soy sauce
• 80 ml wine vinegar (red)
• 80 ml creamy peanut butter
• 12 gr ginger root (fresh finely chopped)
• 6 gr pepper flakes (hot red)
• 1 slice lemon (sliced)

Shrimp& Wine

• 2 green onions (chopped)
• 450 gr tomatoes up (cut)
• 230 gr shrimp (peeled)
• 140 gr garlic (minced)
• 110 gr spaghetti (hot)
• 30 ml wine (white)
• 8 gr cornstarch
• 8 gr cheese romano chees (grated)
• 4 gr sugar
• 1 gr basil

Shrimp/garlic Sauce

• 4 garlic
• 1 bell pepper
• 300 gr shrimp
• 120 ml oil
• 45 gr lemon
• 45 ml sherry
• 5 gr parsley
• 1 gr pepper flakes (red)

Sichuan Dry

• 1 green onion
• 700 ml peanut oil for deep-frying
• 500 gr string beans
• 65 gr pork butt (ground)
• 30 ml chicken stock
• 16 gr ginger (minced)
• 10 ml dark soy sauce
• 9 gr preserved sichuan preserved
• 8 gr shrimp (dried)
• 8 gr garlic (finely chopped)

Sichuan Peanut Sauce Noodles

• 3 garlic (cloves)
• 1/2 ginger (peeled fresh)
• 280 gr poached chicken (shredded)
• 250 gr blanched green beans
• 130 gr dry peanuts (unsalted roasted)
• 120 ml water
• 110 gr egg noodles (fresh thin)
• 30 ml lime juice
• 30 ml dark soy sauce
• 30 ml asian sesame oil

Sicilian Eggplant Caponata

• 10 green olives
• 3 celery stalks
• 2 onions
• 2 garlic (cloves)
• 60 ml wine vinegar
• 34 gr capers
• 28 gr pine nuts
• 26 gr sugar
• 1 package italian tomatoes (plum)
• some cooking oil

Sicilian Garbanzo Stew

• 820 mg sodium
• 50 carbo
• 25 from fat
• 11 protein
• 3 fat
• 2 garlic (cloves)
• 1 bay leaf
• 1 onion
• 1 stalk celery
• mg hol

Sicilian Italian Sausage

• 1 onion
• 1 with sausage mixture
• 1/2 chunks
• 260 gr italian sausage
• 65 gr tomato paste
• 60 ml wine (red)
• 60 ml olive oil
• 32 gr italian cheese (grated)
• 3 gr garlic
• 2 gr oregano

Sicilian Lentil Pasta Sauce

• 142 total fat
• 20 min stirring occasionally
• 3 garlic (cloves)
• 1 lentils (uncooked dried)
• 850 ml water
• 450 ml tomato sauce (canned)
• 190 gr tomato paste
• 170 gr mushrooms (sliced)
• 120 gr onions (chopped)
• 10 ml olive oil

Sicilian Pasta Salad Piccata

• 2 garlic (cloves)
• 2 lengths
• 270 gr chicken breasts
• 210 gr rotini macaroni
• 200 gr thinly sweet (sliced red)
• 120 ml water
• 120 ml dry wine (white)
• 80 ml olive oil
• 60 gr green onion (sliced)
• 30 ml wine vinegar (white)

Sicilian Tomato Pesto With Linguine

• 3 garlic (cloves minced)
• 2 ripe tomatoes (red peeled)
• 1 1/4 linguine
• 240 gr parmigiano-reggiano (freshly grated)
• 130 gr basil leaves (fresh)
• 80 ml extra-virgin olive oil
• 36 gr pine nuts
• 1 gr pepper flakes (crushed red)

Simple Red Curry Paste

• 10 long chilies (dried red)
• 4 sized (dried pieces)
• 4 garlic (cloves)
• 2 stalks lemon grass (fresh)
• 2 shallots
• 1 1/2 in lump galangal (fresh)
• 45 ml vegetable oil
• 12 gr coriander roots (fresh)
• 3 gr shrimp paste
• 2 gr coriander seeds (whole)

Simple Sauted Cabbage

• 2 garlic (cloves)
• 1 head of cabbage
• 28 gr schmaltz
• 1 gr thyme leaves (dried)
• some salt pepper

Simple Sweet & Sour

• 2 garlic (cloves)
• 1 zucchini (yellow)
• 1 handful snow peas
• 1/2 onion (red)
• 1/2 bell pepper (yellow)
• 260 gr up mushrooms (chopped)
• 130 gr up carrots (chopped)
• 75 gr brown sugar
• 60 ml vegetable broth
• 60 ml vinegar

Simple Vegetable Ragout With Parsley

• 3 morels
• 2 garlic (cloves)
• 190 gr shelled peas
• 300 ml vegetable stock
• 120 gr carrots
• 120 gr zucchini
• 110 gr onions (yellow)
• 80 gr button mushrooms (fresh)
• 26 gr parsley
• 22 ml sunflower oil