Using ingredient honey
Easy Banana Bread
- 1 egg replacer for one egg
- 180 ml honey
- 250 gr wheat pastry flour (whole)
- 150 gr mashed ripe banana
- 120 gr soft tofu
- 55 gr sunflower
- 9 gr poppy seeds
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr baking soda
Easy Onion Bread
- 3 dried minced onion
- 1 1/2 powdered milk
- 1 loaf
- 1 egg
- 210 gr all purpose flour
- 120 ml water
- 40 gr whole wheat flour
- 16 ml honey
- 16 ml applesauce
- 12 gr yeast
Easy Salmon Burgers With Honey Barbecue Sauce
- 2 hamburger buns (toasted)
- 1 egg (white)
- 130 gr salmon (canned drained)
- 80 ml honey
- 80 ml ketchup
- 55 gr bread crumbs (dried)
- 30 gr onion (chopped)
- 26 gr green bell pepper (chopped)
- 7 ml cider vinegar
- 5 gr prepared horseradish
Egg Noodles With Pork, Eggplant And Oyster Sauce
- 3 drops sesame oil
- 2 carrots
- 1 green onion
- 1 garlic clove
- 1 pepper (freshly ground)
- 240 ml chicken broth
- 100 gr potatoes (new)
- 95 gr straw mushrooms
- 85 gr italian eggplant
- 80 gr pork top loin thinly (boneless sliced)
Eggplant Lasagne
- 10 min on side
- 8 with (pan)
- 1 eggplant
- 1 garlic clove
- 1/2 lemon
- 3/8 tomato sauce
- 700 gr firm tofu
- 350 ml tomato sauce
- 120 gr top
- 60 ml lemon juice
Eggplant, Tomato And Pepper Sauce
- 3 of garlic (cloves)
- 1 eggplant
- 1 bell pepper (red)
- 240 ml chicken broth
- 90 gr onion (chopped)
- 50 gr tomato paste
- 5 ml honey
- 3 gr salt
- 1 gr pepper flakes (crushed red)
Eugenie's Baklava
- 1 phyllo dough
- 300 gr sugar
- 230 gr clarified butter
- 180 gr walnuts (finely chopped)
- 180 ml water
- 26 gr sugar
- 16 ml honey
- 3 gr cinnamon
- 2 ml lemon juice
- 1 gr nutmeg
Fall Breakfast Muffins
- 2 eggs
- 375 gr am wheat pastry flour (whole)
- 250 gr pumpkin (canned)
- 240 ml buttermilk
- 160 ml honey (raw)
- 60 ml am unrefined vegetable oil
- 10 gr pumpkin pie spice
- 9 gr non-alum baking powder
- 3 gr sea salt
Favorite Fruit Clafouti
- 4 egg (white slightly beaten)
- 2 eggs (slightly beaten)
- 750 gr raspberries
- 350 ml nonfat yogurt (plain)
- 130 gr all purpose flour
- 65 gr granulated sugar
- 45 ml honey
- 30 ml fruit-flavored liqueur
- 8 gr sifted powdered sugar
- 3 gr vanilla
Favorite Potato Bread
- 1 egg
- 1 mashed potato
- 750 gr wheat flour (whole)
- 240 ml potato water (hot)
- 240 ml yogurt (plain)
- 60 ml warm water
- 30 ml honey
- 30 ml vegetable oil
- 8 gr dry yeast (active)
- 6 gr salt
Festive Chicken
- 8 mark
- 5 garlic (cloves)
- 2 ribs celery
- 2 granny smith apples
- 2 tbs
- 5/8 matzo meal mix
- 1/2 chicken
- 1,800 ml broiler
- 230 gr measure
- 45 ml honey
Festive Citrus Sirloin Strips
- 2 lemons
- 1 artichoke
- 700 gr beef top sirloin steak
- 120 ml orange juice
- 60 ml wine vinegar (red)
- 60 ml lemon juice (fresh)
- 45 ml olive oil (light)
- 16 ml honey
- 1 gr pepper (ground white)
- 1 gr salt
Festive Lebkuchen
- 1 egg
- 1 lemon
- 1/2 thickness on floured surface with floured rolling pin (lightly)
- 375 gr all purpose flour
- 220 gr packed brown sugar
- 60 ml honey
- 45 gr butter
- 4 gr allspice (ground)
- 2 gr baking soda
- 1 gr salt
Feta Cheese Spinach Dip
- 5 garlic (cloves)
- 4 coriander seeds
- 1/2 onions
- 150 gr feta cheese
- 120 ml milk
- 230 ml cream cheese
- 38 gr spinach
- 28 gr bread crumbs
- 16 ml honey
- 6 gr thyme
Fido's Ranch Biscuits
- 1 egg
- 1/2 at a time
- 500 gr wheat flour (whole)
- 475 gr cracked wheat
- 280 gr warm chicken
- 250 gr all purpose flour
- 130 gr wheat germ
- 120 gr powdered milk
- 120 gr cornmeal
- 120 ml warm water
Fiery Shrimp Curry
- 3 garlic (cloves)
- 2 lemon grass stalks
- 2 lemon zest
- 2 shallots
- 1 lime zest
- 250 gr shrimp
- 120 ml lime juice
- 120 ml unsweetened coconut milk
- 60 gr mirin
- 10 gr ginger (fresh)
Fig Bread
- 1 egg
- 240 ml honey
- 325 gr flour
- 180 ml sweet milk
- 140 gr nuts
- 85 gr raisins
- 75 gr figs
- 60 ml sour milk
- 24 gr shortening
- 5 gr baking powder
Fig Honey Cookies
- 2 eggs
- 1 lemon extract
- 350 gr all purpose flour
- 120 ml honey
- 150 gr sugar
- 150 gr figs (dried)
- 95 gr shortening
- 40 gr coconut
- 30 ml milk
- 18 gr orange rind
Fig-filled Cookies
- 2 eggs (beaten)
- 2 rolls
- 2 in diameter (inches)
- 1 fig filling see recipe
- 575 gr all purpose flour
- 120 ml honey
- 110 gr butter
- 100 gr sugar
- 95 gr shortening
- 5 gr baking powder
Figgy Thai Chicken Salad
- 10 iceberg lettuce leaves
- 1 bell pepper (red cut into)
- 1/2 cantaloupe
- 1/2 cucumber
- 1/4 chile flakes (red)
- 280 gr chicken (cooked)
- 150 gr california figs (dried)
- 90 ml lime juice
- 60 ml honey
- 50 gr peanuts (roasted)
Finikia-Semolina Honey Cookies
- 1 1/2 fine semolina
- 1 orange
- 1 cinnamon bark
- 325 gr flour (plain)
- 240 ml water
- 200 gr sugar
- 120 ml honey
- 120 ml orange juice
- 120 gr butter
- 110 gr corn
Finikia-Semolina Honey Cookies
- 1 1/2 fine semolina
- 1 orange
- 1 cinnamon bark
- 325 gr flour (plain)
- 240 ml water
- 200 gr sugar
- 120 ml honey
- 120 ml orange juice
- 120 gr butter
- 110 gr corn