Using ingredient mace
Asparagus
- 1 in lengths
- 1 baking potato
- 1 onion (yellow)
- 850 ml chicken broth
- 350 gr asparagus
- 30 gr parmesan (freshly grated)
- 1 gr salt
- 1 gr pepper (freshly ground)
- 1 gr mace (ground)
- 1 gr nutmeg (ground)
Baked Oysters
- 18 oysters (fresh)
- 60 ml whipping cream
- 60 ml sherry
- 34 gr green pepper (finely chopped)
- 30 ml lemon juice
- 30 gr onion (finely chopped)
- 14 gr butter
- 1 gr salt
- 1 gr mace
- 1 gr pepper
Barbecue Sauce For Hot Dogs
- 1 clove garlic
- 180 gr junior peach cobbler
- 80 ml catsup
- 80 ml vinegar
- 75 gr brown sugar
- 16 ml worcestershire sauce
- 3 gr onion salt
- 2 gr ginger
- 1 gr mace
Basic Muffins 3
- 475 ml water
- 250 gr wheat flour (whole)
- 60 ml honey
- 30 ml applesauce
- 9 gr baking powder
- 2 gr vanilla
- 1 gr cinnamon
- 1 gr mace
- 1 gr nutmeg
- 1 gr allspice
Big And Soft Raisin
- 3 eggs
- 650 gr oats
- 280 gr smooth peanut butter
- 250 gr dark raisins
- 200 gr sugar
- 110 gr dark brown sugar
- 55 gr butter
- 9 gr baking soda
- 7 gr dark
- 4 gr vanilla
Bran Hermits
- 1 egg
- 1/2 prepared bran
- 220 gr flour
- 130 gr sugar
- 75 gr butter
- 55 gr raisins
- 30 ml milk
- 5 gr baking powder
- 2 gr cinnamon
- 1 gr nutmeg
Chicken And Leek Pie
- 4 leeks
- 1 chicken
- 1 salt and pepper
- 300 ml chicken stock
- 130 ml double cream
- 70 gr shortcrust pastry
- 1 gr mace (ground)
- 4 slices ham steak
Christmas Stollen
- 8 cardomon seed pods
- 1 egg
- 325 gr flour
- 200 gr sugar
- 170 gr butter
- 240 ml cream cheese
- 90 gr almonds
- 85 gr golden raisins
- 55 gr currants
- 32 gr lemon peel
Cinfully Good Chili
- 4 onions (chopped)
- 2 garlic (cloves minced)
- 1/2 bayleaf
- 1/2 majoram
- 1/2 tumeric
- 500 gr kidney beans heated (canned)
- 450 gr chuck (ground)
- 250 gr spaghetti (thick)
- 240 ml water
- 240 ml tomato sauce
Cranberry Catsup
- 1 cranberries
- 1 stick cinnamon
- 450 gr brown sugar
- 350 ml vinegar
- 350 ml water
- 2 gr allspice
- 1 gr mace
Gingerbread
- 4 eggs
- 250 gr flour (white)
- 120 ml molasses
- 120 ml milk
- 110 gr shortening
- 120 ml buttermilk
- 110 gr granulated sugar
- 7 gr baking powder
- 5 gr powdered ginger
- 5 ml vinegar
Green Tomato Mincemeat
- 6 apples choppped
- 1 orange (chopped)
- 950 gr green tomatoes (chopped)
- 900 gr brown sugar
- 650 gr raisins (chopped)
- 270 gr suet (chopped)
- 240 ml vinegar
- 120 ml water
- 8 gr cinnamon
- 6 gr allspice
Holiday Fruitcake With Louisiana Pecans
- 12 eggs
- 6 orange marmalade
- 2 thicknesses of waxed paper
- 2 louisiana pecans
- 1 citron
- 575 gr all purpose flour
- 425 gr butter
- 425 gr currants
- 425 gr brown sugar
- 325 gr raisins (light)
Holiday Spice Cookies/make Ahead
- 2 eggs
- 1/2 lemon extract
- 350 gr sifted flour
- 220 gr brown sugar (light)
- 110 gr butter
- 5 gr baking powder
- 4 gr vanilla
- 1 gr anise extract
- 1 gr salt
- 1 gr black pepper
Jablka Na Winie Czerwonym
- 8 apples
- 240 ml wine (red)
- 100 gr sugar
- 2 gr vanilla
- 1 gr mace
James Beard's Mincemeat
- 2 weeks before usin
- 2 weeks
- 1 allpice
- 1 raspberry preserves
- 1 strawberry preserves
- 1,800 gr beef tongue
- 1,800 gr beef rump
- 650 gr sultana raisins
- 650 gr seedless raisins
- 450 gr beef suet
James Beard's Persimmon Bread
- 4 eggs
- 2 persimmon puree
- 450 gr sifted all-purpose flour
- 325 gr raisins (optional)
- 240 gr coarsely walnuts (chopped)
- 230 gr butter
- 160 ml cognac
- 9 gr baking soda
- 4 gr salt
- 2 gr mace (ground)
Lobster Newburg From Fred Goslin
- 3 egg yolks (beaten)
- 550 gr lobster meat (chopped)
- 240 ml whipping cream
- 55 gr butter
- 3 gr salt
- 1 gr pepper
- 1 gr cayenne pepper
- 1 gr mace
Mushroom Souffle
- 4 souffle dishes
- 4 ingredients
- 4 egg whites
- 4 egg yolks
- 1 shallot
- 1/2 mushroom mixture
- 350 ml milk
- 90 gr mushrooms
- 36 gr butter
- 30 ml cream
Old Fashioned No
- 2 egg whites
- 1 1/2 tart apples
- 1 egg
- 325 gr all purpose flour
- 200 gr sugar
- 120 ml applesauce
- 120 ml buttermilk
- 85 gr raisins
- 6 gr cinnamon
- 5 gr baking soda