Using ingredient olive oil

Kate's Minestrone Soup

• 6 beef bouillon (cubes)
• 2 carrots (diced)
• 2 potatoes (diced)
• 2 zucchini (diced)
• 2 orzo (cooked)
• 1 onion (diced)
• 1/2 head of cabbage (shredded)
• 1/2 bag spinach leaves coarsely (shredded)
• 1,400 ml water
• 500 gr kidney beans (red)

Khachapuri

• 1 egg
• 325 gr unbleached all-purpose flour
• 240 gr beans (dried red)
• 150 gr onions
• 120 ml club soda
• 65 gr cilantro
• 60 ml olive oil
• 45 ml vegetable oil
• 2 gr salt

Khachapuri

• 1 egg
• 325 gr unbleached all-purpose flour
• 240 gr beans soaked (dried red)
• 150 gr onions (finely chopped)
• 120 ml club soda
• 65 gr cilantro (finely chopped)
• 60 ml olive oil
• 45 ml vegetable oil
• 2 gr salt

Kick-butt Super Bowl Pizza

• 12 pie crust
• 4 mozarella (grated)
• 4 gruyere (grated)
• 4 romano (grated)
• 1 pre-made
• 65 gr italian sausage (ground)
• 45 ml tomato sauce
• 16 ml olive oil
• 2 gr oregano (dried)
• 2 gr fennel seeds

King Arthur Pizza

• 15 mins
• 12 pizza pans
• 1 flour
• 1 brush on a bit of olive oil
• 1/2 all-purpose
• 475 ml warm water
• 475 ml warm water in this order
• 50 gr flour
• 30 ml olive oil
• 26 gr sugar

King Arthur Pizza

• 15 mins
• 12 pizza pans
• 1 flour
• 1 brush on a bit of olive oil
• 1/2 all-purpose
• 475 ml warm water
• 475 ml warm water in this order
• 50 gr flour
• 30 ml olive oil
• 26 gr sugar

Kirghiz Baked Beef

• 2 eggs
• 2 apples (diced)
• 1 l onion
• 525 gr flank steak
• 270 gr apricots (chopped dried)
• 240 ml yogurt
• 85 gr raisins
• 65 gr prunes (dried)
• 30 ml olive oil
• 14 gr curry powder

Kroger's Seafood Pasta

• 1 onion
• 1 bell pepper
• 200 gr pasta
• 30 ml olive oil
• 2 gr oregano (dried)
• 2 packages tomatoes (diced)
• 1 package louis kemp crab
• some garlic

Kuttle Soup From Tessin

• 4 tomatoes
• 2 garlic (cloves)
• 2 bacon
• 1 celery root
• 1 onion
• 1/2 cabbage head
• 950 ml beef broth
• 500 gr beef tripe
• 240 ml wine (red)
• 120 gr carrots

Lamb And Fennel Salad With Hazelnut Dressing

• 6 plates
• 4 garlic (cloves)
• 1 1/2 rare lamb
• 1 fennel bulb
• 1 belgian endive leaves (separated rinsed)
• 230 gr montrachet
• 140 gr hazelnuts
• 80 ml lemon juice (fresh)
• 80 ml olive oil
• 3 gr salt

Lamb And Pear Tagine

• 4 cm (cubes)
• 4 pears
• 4 cm chunks
• 1 kg lamb (lean)
• 1/2 sultanas
• 60 gr silvered almonds
• 16 ml olive oil
• 5 gr black pepper
• 3 gr cinnamon
• 2 gr cumin

Lamb And Tomato Bread Lachmanjan

• 3 garlic (cloves)
• 1/4 lamb
• 260 gr tomatoes (plum)
• 240 ml warm water
• 190 gr wheat flour (whole)
• 130 gr unbleached all-purpose flour
• 30 gr shallots
• 16 ml olive oil
• 14 gr pine nuts
• 5 ml olive oil

Lamb And Tomato Bread Lachmanjan

• 3 garlic (cloves)
• 1/4 lamb
• 260 gr tomatoes (plum)
• 240 ml warm water
• 190 gr wheat flour (whole)
• 130 gr unbleached all-purpose flour
• 30 gr shallots
• 16 ml olive oil
• 14 gr pine nuts
• 5 ml olive oil

Lamb And White Bean Stew

• 800 gr lamb stew meat (boneless)
• 800 gr great northern beans (cooked)
• 525 gr tomatoes (crushed)
• 475 ml beef stock
• 240 ml dry wine (red)
• 120 gr onions (diced)
• 90 ml olive oil
• 45 ml oil in a skillet over high hea the lamb
• 8 gr garlic (minced)
• 3 gr salt

Lamb Carnitas

• 350 de
• 3 bay leaves
• 2 savory (dried)
• 2 onions
• 2 tomatoes
• 1 salt
• 525 gr lima beans (canned)
• 475 gr cubed
• 240 ml milk
• 60 ml olive oil

Lamb Kebabs

• 1 1/2 leg of lamb (boneless cut into)
• 1 clove garlic (minced)
• 1 squares
• 60 ml lemon juice (fresh)
• 60 ml olive oil
• 1 slice scallion (finely sliced)
• some with
• some cayenne pepper if you wish

Lamb Marinade And Barbecue

• 2 garlic clove
• 3,500 gr lamb leg
• 300 ml olive oil
• 180 ml soy sauce
• 80 ml lemon juice
• 60 ml wine vinegar (red)
• 60 ml worchestershire sauce
• 30 ml dry mustard
• 2 gr parsley

Lamb Sans Mint

• 1 leg of lamb
• 950 ml burgundy wine
• 475 ml olive oil
• 120 ml lemon juice
• 120 gr onion
• 16 gr rosemary
• 2 gr oregano
• 2 gr thyme
• 6 slices garlic (cloves)

Lamb Shish Kebab

• 2 green peppers
• 2 onions (yellow)
• 2 leg of lamb
• 2 garlic (cloves)
• 120 ml olive oil
• 16 ml soy sauce (light)
• 1 gr oregano
• 1 gr mint (fresh)
• 1 gr mint (dried)