Using ingredient pepper

Pigeon Peas & Rice Salad

• 5 sprigs of thyme (fresh)
• 4 green onions
• 2 garlic (cloves)
• 1 celery stalk
• 1 pepper (red)
• 1 caribbean spice blend
• 200 gr pigeon peas
• 180 gr brown rice
• 160 gr tomato
• 60 ml lemon juice

Pineapple

• 3 lamb spare ribs
• 1 garlic clive
• 60 ml honey
• 60 ml vinegar
• 5 ml worcestershire sauce
• 3 gr salt
• 1 gr ginger
• 1 gr pepper
• 1 package pineapple

Pineapple Baked Beans

• 1 onion
• 1 green pepper
• 1 garlic clove
• 450 gr beef (ground)
• 120 ml barbecue sauce
• 30 ml soy sauce
• 1 gr salt
• 1 gr pepper

Pineapple Burgers

• 900 gr beef (ground)
• 450 gr pineapple
• 180 ml barbecue sauce
• 60 ml honey
• 55 gr brown sugar
• 45 gr italian dressing
• 16 ml lemon juice
• 3 gr salt
• 1 gr pepper
• 8 slices bacon

Pineapple Sweet Potatoes

• 500 gr pineapple tidbits
• 425 gr sweet potatoes
• 28 gr diet margarine
• 4 gr salt
• 1 gr pepper

Pistachio

• 4 chicken breast (skinless boneless halves)
• 2 garlic in (cloves cut)
• 2 lime (juiced)
• 1 linguine (cooked)
• 750 gr pistachio nuts coarsely (chopped)
• 34 gr butter divided (unsalted)
• 30 ml olive oil
• 1 gr pepper
• 1 gr lime peel (grated)

Pizza Ginger

• 1 1/2 ginger root
• 1 ready bake pizza crust
• 1 clove garlic (crushed)
• 1 pepper (red)
• 350 gr sirloin steak (boneless)
• 16 ml dry sherry
• 16 ml corn oil
• 5 ml chili sauce
• 6 slices green onions

Pizza Salad

• 2 olives
• 1 lettuce
• 1 tomato
• 1/2 salami
• 230 ml tomato sauce
• 120 gr mozzerella cheese
• 110 gr cheddar cheese
• 120 ml oil
• 60 ml vinegar
• 8 gr chives

Pizza Via Veneto

• 2 eggs
• 450 gr cheddar cheese (shredded)
• 400 gr peanuts (chopped salted)
• 120 ml evaporated milk
• 75 gr peanut butter
• 34 gr pimiento (chopped)
• 2 gr celery seed
• 1 gr pepper (hot)

Plain Fried Rice

• 3 green onions
• 1 lime
• 600 gr long rice (cooked grain)
• 250 gr tofu
• 100 gr cucumber
• 45 ml soy sauce
• 45 ml vegetable oil
• 16 gr onion
• 8 gr garlic
• 1 gr pepper (white)

Polenta With Pumpkin And Kale

• 6 garlic (cloves)
• 3 microwave
• 2 baking dish coated with non-stick spray
• 1 water
• 1 jalapeno (minced fresh)
• 950 ml water
• 475 gr mashed (cooked)
• 150 gr cornmeal
• 120 gr loosely packed kale (chopped)
• 120 gr onion (chopped)

Polish Kapusta Soup

• 8 potatoes (red)
• 2 onions
• 2 garlic (cloves)
• 1,400 ml water
• 900 gr cabbage
• 700 gr beef chuck
• 425 ml cans tomato sauce
• 26 gr sugar
• 1 gr pepper (white)
• 1 gr garlic powder

Polish Kraut'n Apples

• 260 gr smoked polish sausage (lean)
• 180 ml apple juice
• 110 gr packed brown sugar
• 2 gr salt
• 1 gr caraway seeds
• 1 gr pepper
• 3 slices tart cooking apples thickly (sliced)

Polish Noodles

• 2 green onions
• 1 maggi seasoning
• 425 gr ham
• 300 gr ripened tomatoes
• 230 ml sour cream
• 210 gr elbow macaroni
• 55 gr sweet butter
• 16 ml soy sauce
• 1 gr salt
• 1 gr pepper

Polish Sausage Skillet

• 2 envelopes individual tomato soup mix
• 350 ml boiling water
• 260 gr smoked polish sausage in (cut)
• 180 gr instant rice
• 70 gr celery (sliced)
• 30 gr green onions (sliced)
• 16 ml worcestershire sauce
• 1 gr salt
• 1 gr pepper

Pongee Pancakes

• 4 eggs
• 120 gr cottage cheese
• 50 gr sugar
• 32 gr flour
• 1 gr salt
• 1 gr pepper

Pookie's Liver And Onions

• 2 green onions
• 1 clove garlic
• 350 ml beef broth
• 120 gr beef liver
• 28 gr butter
• 30 ml cooking oil
• 4 gr flour
• 4 gr kitchen bouquet
• 4 gr flour over mixture
• 2 gr pepper