Using ingredient pepper

Beef Tips+++fggt98b

• 1,800 gr beef
• 80 gr mushrooms
• 65 gr flour
• 65 gr salt and pepper
• 60 gr green onions (chopped)
• 60 ml dry wine (red)
• 12 gr tomato paste
• 8 gr flour
• 5 ml worcestershire sauce
• 3 gr salt

Beef Veggie Strudel

• 12 sheets filo dough
• 8 carrots (grated)
• 2 onions (chopped)
• 2 bouillon (cubes crushed)
• 2 eggs (slightly beaten)
• 900 gr chuck (ground)
• 110 gr butter
• 110 gr bread crumbs
• 40 gr parmesan cheese (grated)
• 28 gr butter

Beef Wellington

• 4 foie gras pate (canned)
• 2 onion
• 1 pepper
• 900 gr beef tenderloin
• 325 gr mushrooms
• 180 gr puff pastry (frozen)
• 28 gr butter
• 16 ml oil
• some nbsp

Beef With Bow

• 12 skillet with nonstick cooking spray
• 5 tp
• 700 gr beef sirloin steak (boneless)
• 550 gr asparagus about
• 425 gr bow tie shape pasta (cooked)
• 350 ml beef broth
• 240 ml broth
• 160 gr tomato puree
• 120 gr onions (sliced)
• 40 gr sun tomatoes (chopped dried)

Beef With Spaghetti

• 350 degree oven
• 1 onion
• 1 clove garlic
• 1,400 ml saucepan over low heat untilis brown
• 700 gr stew beef (cut into)
• 120 ml dry wine (red)
• 85 gr spaghetti (uncooked)
• 30 ml instant beef bouillon
• 24 gr onion (minced)
• 16 ml olive oil

Beef With Yogurt In Pita Bread

• 4 pitas
• 450 gr beef flank steak
• 400 gr lettuce (chopped)
• 240 ml yogurt (plain)
• 160 gr tomato (chopped)
• 120 ml dry wine (red)
• 28 gr olive
• 14 gr butter
• 6 gr garlic (minced)
• 1 gr oregano (dried)

Beef Ziti Casserole

• 10 skillet over heat
• 9 baking dish
• 450 gr beef (ground)
• 230 gr sharp cheddar (shredded)
• 100 gr ziti macaroni
• 2 gr garlic powder
• 1 gr basil leaves (dried)
• 1 gr pepper

Beef Zucchini Casserole

• 1 onion (sliced)
• 700 gr beef (lean ground)
• 500 gr thinly zucchini about (sliced)
• 160 ml ketchup
• 40 gr parmesan cheese (grated)
• 28 gr butter
• 8 gr flour
• 3 gr salt
• 1 gr pepper

Beef& Brown Rice Stew

• 3 beef bouillon (cubes)
• 3/4 chunks
• 1,400 ml water
• 325 gr green beans (frozen)
• 240 gr onion thinly (sliced)
• 230 gr beef chuck
• 150 gr long brown rice (uncooked grain)
• 16 ml vegetable oil
• 3 gr chili powder
• 3 gr pepper

Beef& Lentil Stew

• 4 mushroom stems
• 1 clove garlic (minced)
• 1 lentils (uncooked)
• 1 bay leaf
• 700 ml water
• 475 gr stewed tomatoes
• 450 gr beef (lean ground)
• 60 gr onion (chopped)
• 60 ml wine (red optional)
• 5 ml beef bouillon instant

Beef& Salsa Burritos

• 8 flour tortillas
• 1 1/4 prepared chunky salsa
• 575 gr beef (ground)
• 110 gr cheddar cheese (shredded)
• 14 gr chili powder
• 1 gr cumin (ground)
• 1 gr salt
• 1 gr pepper

Beef& Scallop Saute

• 450 gr beef for stirfry (cut)
• 190 gr sea scallops
• 150 gr green onion (sliced)
• 30 ml peanut oil
• 16 ml water
• 3 gr garlic (minced)
• 3 gr salt
• 1 gr pepper flakes (red)
• 1 gr ginger (fresh)
• 1 gr pepper (white)

Beef'n Beans

• 2 garlic (cloves minced)
• 450 gr pinto beans (dried)
• 450 gr chuck steak
• 240 ml water
• 190 gr tomato paste
• 65 gr salt pork
• 8 gr chili powder
• 2 gr cumin (ground)
• 1 gr pepper (red)

Beef'n' Barley Vegetable Soup

• 2 soup bone
• 2 fat
• 1/2 meat
• 1/4 barley
• 1,900 ml water
• 300 gr tomatoes (cooked)
• 190 gr cubed carrot
• 50 gr celery (chopped)
• 30 gr onion (chopped)
• 4 gr salt

Beef-barley Soup

• 950 ml beef broth
• 900 gr beef
• 240 ml spagetti sauce
• 130 gr pearl barley
• 130 gr carrots
• 100 gr celery
• 65 gr green pepper
• 16 ml oil
• 12 gr pepper
• 7 gr parsley

Beef-barley Stew

• 1 onion (chopped)
• 5/8 barley (uncooked)
• 500 gr mixed vegetables any variety (frozen)
• 475 ml beef broth low sodium
• 450 gr extra beef (lean ground)
• 300 gr tomatoes (canned)
• 1 gr oregano leaves (dried)
• 1 gr salt (optional)
• 1 gr pepper
• 1 package water chestnuts

Beefsteak Pudding, From 1845

• 4 eggs
• 1 with a little water
• 450 gr beefsteak
• 350 ml water
• 240 gr flour
• 170 gr beef suet (finely minced)
• 120 ml water
• 16 gr flour
• 8 gr salt
• 1 gr salt

Beefy Spaghetti Soup

• 1 green been (frozen cut)
• 1 onion
• 1 clove garlic (minced)
• 1 bay leaf
• 2,000 gr beef (ground)
• 950 ml beef stock
• 140 gr broken spaghetti
• 5 ml olive oil
• 2 gr salt
• 1 gr parsley flakes

Beer Beef Stew C/p

• 4 onions (sliced)
• 3 beef bouillon dissolve in (cubes)
• 1 bay leaf
• 1,800 gr stew beef
• 200 ml beer lite beer (not)
• 45 ml cooking oil
• 32 gr flour
• 3 gr salt
• 1 gr pepper
• 1 gr thyme

Beet Horseradish

• 425 gr redbeets
• 120 ml water
• 55 gr horseradish
• 10 ml vinegar
• 4 gr sugar
• 3 gr salt
• 1 gr pepper

Bernese Potato Soup

• 1 onion
• 1 carrot
• 1 stalk celery with leaves
• 1 clove garlic
• 1 salt
• 425 gr smooth-skinned potatoes
• 240 ml milk
• 120 ml chicken broth
• 60 gr swiss cheese
• 55 gr butter