Using ingredient pepper

Fish Chowder

• 240 ml water
• 160 gr fish fillets
• 150 gr potatoes (diced)
• 16 gr salt
• 3 gr parsley (fresh)
• 1 gr pepper
• 1 gr thyme
• 3 slices bacon

Fish Chowder Ii

• 1 onion
• 240 ml milk
• 240 ml boiling water
• 160 gr fish fillets
• 150 gr potatoes (diced)
• 3 gr parsley
• 1 gr salt
• 1 gr pepper
• 3 slices bacon (sliced)

Fish Fillets With Asian Vegetables

• 10 bamboo shoots (sliced)
• 6 scallions trimmed
• 1 court bouillon
• 425 gr fish fillets
• 280 ml water chestnuts (sliced)
• 190 gr snow peas (fresh)
• 60 ml soy sauce
• 60 ml sesame oil
• 10 gr ginger (finely minced)
• 3 gr garlic (minced)

Fish Fillets With Stuffing

• 1 egg (beaten)
• 1 paprika
• 650 gr fish fillets
• 65 gr carrots (finely chopped)
• 60 gr onion (finely chopped)
• 55 gr dry bread crumbs
• 80 ml chicken broth
• 45 gr mushrooms (fresh chopped)
• 28 gr butter
• 16 ml lemon juice

Fish In Cilantro Sauce

• 1 clove garlic
• 1 salt
• 1/2 pickled jalapeno pepper
• 425 gr fish fillets
• 55 gr cilantro
• 32 gr almonds
• 30 ml lime juice
• 16 ml vegetable oil
• 4 gr thaw the fish fillets if (frozen)
• 1 gr salt

Fish In Orange Juice

• 2 garlic (cloves)
• 2 cilantro (fresh)
• 1 egg
• 525 gr fish steaks (frozen)
• 120 ml orange juice
• 60 gr onion
• 30 ml vegetable oil
• 16 ml lemon juice
• 3 gr salt
• 1 gr pepper

Fish Kabobs

• 16 mushroom caps
• 16 chunks pineapple
• 3 onions
• 3 firm tomatoes
• 2 green peppers
• 1 1/2 bass
• 120 ml oil
• 60 ml vinegar
• 3 gr salt
• 1 gr pepper

Fish Pie~

• 2 eggs (hard boiled)
• 1 fish (white)
• 1 cooking fat
• 1 flower (plain)
• 120 ml milk
• 110 gr instant potato flakes
• 2 gr parsley (chopped)
• 1 gr salt
• 1 gr pepper

Fish Steamed In Napa Cabbage

• 12 leaves napa cabbage
• 2 bell peppers pee (red roasted)
• 1/2 seafood stock
• 1/4 shallots (minced)
• 290 gr salmon fillets
• 210 gr sole fillets
• 30 ml olive oil
• 16 ml lemon juice
• 7 ml lemon juice
• 3 gr garlic (minced)

Fish Steamed In Napa Cabbage

• 12 leaves napa cabbage
• 2 bell peppers pee (red roasted)
• 1/2 seafood stock
• 1/4 shallots (minced)
• 290 gr salmon fillets
• 210 gr sole fillets
• 30 ml olive oil
• 16 ml lemon juice
• 7 ml lemon juice
• 3 gr garlic (minced)

Fish With Rice Wine

• 1 lemon
• 1 pepper (white)
• 1 skille
• 5/8 vegetable oil
• 3/8 sesame oil
• 425 gr s sole fillets
• 130 gr wheat flour (whole)
• 240 ml oriental rice wine
• 70 gr pine nuts (toasted)
• 60 gr ginger (peeled grated fresh)

Fishfilet On Cabbage Salad

• 22 fish filet
• 2 pepper
• 1/2 cabbage head
• 90 ml lemonjuice
• 60 ml olive oil
• 32 gr flour
• some thyme

Five Cheese Pizza

• 1 wheat pizza dough (whole)
• 90 gr provolone cheese
• 60 gr gorgonzola cheese
• 55 gr mozzarella cheese
• 40 gr bel paese cheese
• 40 gr onion (red)
• 30 gr parmesan
• 30 ml olive oil
• 18 gr pine nuts
• 5 ml wine vinegar (white)

Five Minute Quick Brunch

• 3 eggs
• 2 bread
• 1 turkey
• 1 turkey bacon
• 1 butter for toast
• 1 non-stick spray
• 1/2 vegatable seasoning
• 1/4 mrs
• 45 ml milk
• 1 gr pepper

Flaming Eggs

• 3 eggs
• 1/2 onion
• 1/2 pepper (red)
• 37,900 ml heat the oil in a (pan)
• 150 gr tomatoes (crushed)
• 18 gr tomato paste
• 16 ml olive oil
• 2 gr parsley
• 1 gr chilli (chopped red)

Flank And Greens****

• 1 3/8 dashes cumin (ground)
• 1 3/8 dashes black pepper
• 1 mixed greens
• 475 ml beef stock
• 240 gr rice (cooked)
• 130 gr flank steak scalloped
• 80 gr onions (chopped)
• 14 gr flour
• 3 ml dry mustard
• 2 gr salt

Flank Steak

• 2 hrs
• 1 flank steak
• 1 garlic clove
• 1 pepper (freshly ground)
• 1/4 vermouth
• 120 ml soy sauce
• 1 ml tabasco sauce

Flautas

• 12 flour tortillas
• 2 ripe avocados
• 2 tomatoes (finely chopped)
• 2 jalapeno peppers
• 2 snipped cilantro (finely)
• 1 onion (chopped)
• 1 clove garlic (finely chopped)
• 140 gr chicken (cooked)
• 30 ml lime juice (fresh)
• 16 ml vegetable oil

Florentine Pie

• 40 th anniversary edition cookbook
• 8 egg whites
• 1 egg (white)
• 1 tbl green onion tops
• 180 gr rice (hot cooked)
• 160 ml skim milk
• 120 gr ff cheese (shredded white)
• 30 gr green onions (sliced)
• 20 gr ww ff parmesan italian
• 2 gr green onion tops (chopped)

Florentine Spaghetti Bake

• 1 clove garlic (minced)
• 1 egg (beaten)
• 1 pepper (fresh ground)
• 800 ml tomato sauce
• 260 gr italian sausage
• 250 gr cottage cheese
• 220 gr mozzarella cheese (shredded)
• 130 gr spaghetti
• 120 gr onion (chopped)
• 38 gr spinach (frozen chopped thawed)