Using ingredient sugar

Chicken Alejandro *

• 4 chicken breast (halves)
• 1 garlic clove
• 1 salsa
• 1 orange
• 1/2 bay leaf
• 230 ml tomato sauce
• 60 gr onions
• 14 gr margarine
• 5 gr cornstarch
• 2 gr sugar

Chicken And Cashew Nuts

• 2 egg
• 1 cashew
• 1,100 gr chicken
• 60 ml soy sauce
• 45 ml vinegar (white)
• 30 ml soy sauce
• 20 gr corn starch
• 8 gr sugar
• 6 gr salt
• 1 gr pepper

Chicken And Dumpling Casserole

• 2 garlic (cloves minced)
• 950 ml chicken broth
• 550 gr cubed chicken (cooked)
• 475 ml buttermilk biscuit mix
• 240 gr green peas (frozen)
• 160 ml milk
• 65 gr all purpose flour
• 60 gr onion (chopped)
• 55 gr butter
• 50 gr celery (chopped)

Chicken And Dumplings.

• 1 sauce (white)
• 850 gr chicken (cooked diced)
• 700 ml milk
• 280 gr flour
• 260 gr peas (frozen)
• 180 gr broccoli (frozen)
• 120 gr onions
• 95 gr shortening
• 60 ml chicken broth
• 14 gr baking powder

Chicken And Okra Stew

• 8 okra trimmed
• 650 gr chicken (pieces)
• 525 gr tomatoes (canned drained)
• 240 ml water
• 120 ml vinegar (white)
• 120 gr onion roughly (chopped)
• 120 ml dry wine (white)
• 30 ml olive oil
• 6 gr garlic (minced)
• 5 gr oregano (fresh)

Chicken And Pineapples

• 3 garlic (cloves minced)
• 270 gr chicken (skinless boneless)
• 230 ml pineapple chunks in juice
• 140 gr thinly pepper (sliced red)
• 130 gr zucchini (diced)
• 50 gr balsamic
• 26 gr sugar
• 24 gr flour
• 20 ml oil
• 3 gr black pepper

Chicken And Sausage With Rice

• 8 chicken legs
• 1 clove garlic
• 1 bay leaf
• 1 onion (sliced)
• 525 gr tomatoes
• 260 gr italian sausage
• 240 gr rice (uncooked)
• 120 ml wine (red)
• 180 ml chicken broth
• 80 gr mushrooms

Chicken Avacado Rice Salad

• 12 cherry tomatoes
• 4 scallions
• 1 ripe avacado
• 425 gr chicken
• 120 ml vegetable oil (light)
• 60 ml wine vinegar (red)
• 32 gr slivered almonds
• 16 ml lemon juice (fresh)
• 10 ml dijon-style mustard
• 2 gr sugar

Chicken Baked With Orange

• 800 gr chicken
• 120 ml orange juice
• 60 ml cider vinegar
• 60 ml harissa sauce
• 30 ml vegetable oil
• 8 gr sugar
• 6 gr orange peel (grated)
• 3 gr cinnamon (ground)

Chicken Baked With Orange

• 800 gr chicken
• 120 ml orange juice
• 60 ml cider vinegar
• 60 ml harissa sauce
• 10 ml vegetable oil
• 8 gr sugar
• 3 gr cinnamon (ground)
• 2 gr orange peel (grated)

Chicken Caesar

• 337 fat grams per (serving)
• 4 chicken breasts
• 2 garlic (cloves)
• 2 lettuce
• 1 anchovy paste
• 1 pepper sweet (red)
• 1 banana pepper
• 1/4 sugar
• 120 ml oil
• 40 gr mushrooms

Chicken Fondue In Ginger Broth

• 2 lemon
• 2 garlic
• 1 summer squash (yellow)
• 1 sweet pepper (red)
• 1 chili sauce (hot)
• 1 garlic sauce
• 1/2 broccoli
• 950 ml chicken stock
• 270 gr chicken
• 160 ml wine (white)

Chicken Gorgonzola

• 18 gorgonzola
• 12 chicken breasts
• 2 onions (red)
• 2 zuchinni
• 475 ml olive oil
• 220 gr clarified butter
• 50 gr sugar (white)
• 22 gr garlic
• 14 gr black peppercorns
• 5 gr rosemary

Chicken In Black Bean Sauce

• 2 garlic (cloves)
• 550 gr microwaveable casserole
• 425 gr glass measure
• 270 gr chicken breasts (boneless)
• 120 ml chicken stock
• 30 ml dry sherry
• 18 gr fermented black beans
• 16 ml soy sauce
• 16 ml vegetable oil
• 10 gr ginger (minced fresh)

Chicken In Green Curry

• 2 green chili peppers
• 1 bamboo shoots
• 650 gr chicken
• 350 ml unsweetened coconut milk
• 60 ml fish sauce
• 14 gr green curry paste
• 14 gr sugar
• 4 gr mint leaves

Chicken In Mole Sauce

• 8 chicken breast (halves)
• 4 flour tortillas
• 2 chiles (red)
• 1 chipotle chile
• 1 sesame seed
• 700 ml chicken broth
• 60 ml tomato sauce
• 50 gr shortening
• 30 gr onion
• 14 gr peanut butter

Chicken In Orange Sauce

• 1 chicken
• 1 nbsp
• 120 ml juice
• 60 ml water
• 50 gr sugar
• 45 gr butter
• 28 gr vodka
• 8 gr cornstarch
• 7 ml mustard

Chicken In Plum Sauce

• 5 celery stalks
• 4 carrots
• 1 clove garlic
• 800 gr frying chicken
• 120 ml oil
• 80 ml sauce (plum)
• 60 ml water
• 60 ml water
• 50 gr chinese pickles
• 45 ml sherry

Chicken In Spicy Sauce

• 8 chicken thighs
• 3 times during cookin serve (hot)
• 2 garlic (cloves)
• 1 gingerroot (fresh)
• 150 gr tomatoes
• 34 gr tomato paste
• 30 ml chili sauce
• 30 ml soy sauce (light)
• 9 gr garam masala
• 8 gr sugar

Chicken Kabobs Ii

• 8 mushroom caps
• 2 green peppers
• 525 gr boned chicken breasts
• 80 ml soy sauce
• 45 ml honey
• 14 gr sugar
• 3 gr salt
• 1 gr garlic powder
• 1 gr pepper
• 1 gr ginger (ground)