Using ingredient wine vinegar

Black Bean Relish

• 1 serrano chile
• 475 gr black beans
• 120 gr tomato
• 65 gr bell pepper (red)
• 30 gr onion (red)
• 10 ml wine vinegar (white)
• 5 ml vegetable oil
• 1 gr salt

Black Bean Soup

• 4 garlic clove (minced)
• 1 bell pepper
• 1 chile serrano seeded
• 1 bay leaf
• 2,400 ml water
• 500 gr black beans
• 160 ml oil
• 38 ml wine vinegar
• 24 gr mexican chocolate crumbled
• 12 gr salt divided

Black Bean Soup With Jalapenos

• 40 milliliters garlic (minced)
• 8 jalapeno chiles stems
• 3 tequila
• 2 onions (chopped)
• 1 epazote (ground)
• 1 remove from the heat
• 1 remove the ham hock
• 1 saute the onion
• 1 cover the beans with water
• 1 sour cream for (garnish)

Blackeye Beans With Wild Rice And Herbs

• 2 above the beans (inches)
• 1 tomato (diced)
• 1 green bell pepper (diced)
• 1 herbs for dressing (fresh garnish)
• 500 gr blackeye beans
• 150 gr kernel corn (whole)
• 120 gr wild rice (cooked)
• 120 gr rice (cooked white)
• 45 ml extra-virgin olive oil
• 30 ml wine vinegar (white)

Blueberry Chutney

• 4 blueberries
• 1 onion
• 1 salt
• 1 nutmeg
• 350 ml wine vinegar (red)
• 110 gr brown sugar
• 85 gr golden raisins
• 16 gr crystalized ginger
• 10 ml mustard seed (yellow)
• 1 gr cinnamon

Blueberry Potato Salad

• 1 blueberries (fresh)
• 600 gr potatoes
• 95 gr carrot
• 60 ml wine vinegar (white)
• 50 gr cucumber
• 18 gr scallions
• 16 ml olive oil
• 3 gr parsley
• 2 gr sugar
• 1 gr salt

Bobbie's Gazpacho

• 3 stalks celery (finely)
• 2 carrots (finely chopped)
• 2 radishes (diced)
• 1 clove garlic (minced)
• 1 cucumber chopd (finely)
• 1 onion (minced)
• 1 tomato (peeled)
• 1/2 green pepper (diced)
• 16 ml wine vinegar
• 16 ml olive oil

Borscht

• 8 chunks
• 3 carrots
• 3 slender parsnips
• 3 bay leaves
• 1 onion coarsely (chopped)
• 1 beets
• 1,400 ml beef stock
• 800 ml tomatoes with juice coarsely (chopped)
• 170 gr cabbage cored
• 30 ml wine vinegar (red)

Braised Lettuces

• 2 belgian endives
• 1 head escarole
• 1 boston lettuce
• 240 ml water
• 60 ml whipping cream
• 60 ml olive oil
• 30 ml wine vinegar (white)
• 18 gr garlic (minced)
• 2 gr coriander (ground)
• 1 gr thyme

Broccoli And Avocado Salad

• 1 ripe avocado
• 1/2 lemon
• 45 ml olive oil
• 16 ml wine vinegar (red)
• 5 ml dijon-style mustard
• 1 gr garlic (finely chopped)

Broccoli Raisin Salad

• 1 broccoli
• 1/2 mayo (light)
• 1/2 sour cream (light)
• 230 gr bacon
• 180 ml mayonnaise
• 120 gr onion (red)
• 100 gr sugar
• 85 gr raisins (white)
• 65 gr pecans
• 30 ml wine vinegar (red)

Broccoli Salad With Vinaigrette Dressing

• 260 gr broccoli florets
• 80 ml vegetables oil
• 60 ml orange juice
• 45 gr carrot (grated)
• 16 ml wine vinegar
• 5 ml dijon mustard
• some garlic

Broiled Marinated Tofu Sandwich

• 6 away from the heat until crispy on side (inches)
• 1 clove garlic (minced)
• 1 salt
• 1/2 make
• 350 gr firm chinese-style tofu
• 60 ml wine vinegar (white)
• 60 ml dry wine (white)
• 60 ml olive oil
• 1 gr cumin (ground)
• 1 gr chili powder

Cabbage And Potatoes

• 2 potatoes (white)
• 2 onions
• 525 gr cabbage
• 28 gr bacon fat
• 5 ml wine vinegar

Cabbage Relish

• 2 tomatoes
• 1 onion
• 1/4 head green cabbage
• 240 ml wine vinegar (red)
• 26 gr sugar
• 5 ml dijon mustard
• 2 gr turmeric
• 1 gr generous celery seeds
• 1 gr generous (ground cloves)
• 1 gr generous cinnamon (ground)

Cabbage Soup

• 2 onions
• 1 cabbage (red)
• 1 ham hock
• 1 sour cream
• 1 dill
• 1,400 ml chicken broth
• 45 ml wine vinegar
• 16 ml oil

Caesar Salad Dressing

• 6 anchovy fillets
• 1 egg
• 180 ml olive oil
• 60 ml squeezed lemon juice (freshly)
• 45 ml wine vinegar (red)
• 16 gr parmesan cheese (grated)
• 2 ml worcestershire sauce
• 1 gr pepper (ground white)

Cajun Catfish With Spicy Strawberry Sauce

• 1 1/2 strawberry preserves
• 1 clove garlic
• 500 gr catfish fillets
• 120 ml wine vinegar (red)
• 95 gr flour
• 90 gr cornmeal
• 120 ml safflour oil
• 60 ml seafood cocktail sauce
• 55 ml pepper sauce (hot)
• 10 gr horseradish

Cajun Spiced Chicken

• 4 skinned drumsticks
• 240 ml vegetable juice cocktail
• 30 ml wine vinegar (red)
• 18 gr green bell pepper (diced)
• 16 gr onion (chopped)
• 14 gr celery (chopped)
• 10 ml sauce (hot)
• 8 gr cornstarch
• 1 gr oregano
• some garlic

Cajun Vinegar

• 4 jalapeno peppers
• 2 garlic (cloves)
• 1 wine bottle
• 8 gr black peppercorns
• 5 ml wine vinegar (red)