Dressing
Italian Sausage Pizzaiola Bill Lawrie Rggw25a
- 6 tomatoes (plum)
- 4 french sou
- 2 garlic (cloves)
- 1 bell pepper (red)
- 1 cubed
- 1/2 italian seasoning
- 1,100 gr kalamata olives
- 260 gr italian sweet sausage
- 120 gr artichoke hea (marinated)
- 80 gr mushrooms
Jambalaya Salad
- 6 bacon
- 1 garlic clove
- 240 gr rice
- 180 gr salad dressing
- 160 gr tomato
- 110 gr ham
- 90 gr shrimp
- 65 gr green pepper
- 50 gr celery
- 30 gr onion
Joegie
- 1 1/2 capocollo
- 1 1/2 genoa salami (sliced)
- 22 gr provolone cheese (sliced)
- 1 slice lettuce tomatoes peppers (shredded sliced hot)
Karashi Zuke
- 6 asparagus stalks
- 1/2 shiro miso
- 16 ml mustard
Karrysalat
- 2 fillets
- 1 cucumber
- 1 pickled
- 240 ml sour cream
- 120 ml mayonnaise
- 50 gr elbow macaroni (uncooked)
- 30 ml vinegar (white)
- 16 ml olive oil
- 5 gr curry powder
- 3 gr salt
Ken's Chinese Chicken Salad
- 8 bean sprouts (fresh)
- 2 cucumbers
- 1 chicken (plain roasted)
- 1 carrots
- 160 ml chicken stock
- 45 gr sesame paste
- 45 ml soy sauce (light)
- 18 gr scallions (finely chopped)
- 30 ml chinese rice vinegar (white)
- 14 gr garlic (finely chopped)
Kurkkusalaatti
- 4 unwaxed cucumbers
- 160 ml sour cream
- 30 ml vinegar (white)
- 30 ml ve oil
- 14 gr dill (minced fresh)
- 8 gr salt
- 2 gr sugar
Lakana
- 270 gr cabbage
- 130 gr carrots
- 90 ml sour cream
- 60 ml wine vinegar
- 38 gr sugar
- 30 gr green onions
- 3 gr salt
- 2 ml mustard
- 1 gr dill weed (dried)
Layered Black Bean Salad
- 3 garlic (cloves peeled)
- 950 ml water
- 260 gr black beans (dried)
- 240 ml balsamic wine vinegar (red)
- 180 ml olive oil
- 130 gr bell pepper (yellow chopped)
- 65 gr green bell pepper (chopped)
- 60 gr onion (chopped)
- 14 gr sugar
- 1 gr pepper flakes (red)
Lean And Luscious Potato Split
- 3 cherry tomatoes
- 1 potato
- 1/4 shells
- 45 ml lowfat milk
- 32 gr lowfat cottage cheese
- 28 gr cheddar cheese (shredded)
- 24 gr carrot (chopped)
- 18 gr sunflower nuts (toasted)
- 18 gr green bell pepper (chopped)
- 16 gr green onions (sliced)
Lemon Cream Dressing
- 2 miso (white)
- 1 lemon
- 1 garlic clove
- 240 gr firm
- 120 gr tahini
- 120 ml water
- 80 ml honey
- 60 ml cider vinegar
- 30 gr brown rice syrup
Lettuce And Fruit Salad With Poppy Seed Dressing
- 6 bibb lettuce heads
- 3 grapefruit
- 180 ml vinegar
- 180 ml oil
- 30 gr onion
- 30 ml vegetable oil
- 22 gr poppy seeds
- 14 gr sugar
- 5 ml dry mustard
- 3 gr salt
Linguine With Avocado Pesto
- 1 linguine
- 1 ripe avocado
- 240 ml chicken stock
- 34 gr basil packed (chopped fresh)
- 32 gr parmensan cheese
- 30 ml olive oil
- 18 gr pine nuts (toasted)
- 10 ml lemon juice
- 7 gr parsley packed (chopped fresh)
- 6 gr garlic (crushed)
Love 'em And Leaf 'em
- 1 green onion
- 160 ml mayonnaise
- 30 ml honey
- 30 ml vegetable oil
- 22 ml lemon juice (fresh)
- 22 gr raisins
- 16 ml prepared mustard
- 16 gr nuts
- 6 gr capers
- 6 gr black olives
Luby's Spanish Slaw With Dressing
- 2 portions
- 1/8 against the vein
- 350 gr cabbage
- 120 ml water
- 80 ml dill pickle juice
- 75 gr dill pickles
- 65 gr green bell pepper
- 60 ml vinegar (white)
- 65 gr carrot (shredded)
- 30 gr green onions
Mai Fun Chicken Salad With Hoisin Dressing
- 2 mai fun
- 2 chicken breasts (cooked)
- 130 gr carrots (finely shredded)
- 100 gr sugar snap peas
- 60 ml salad oil
- 45 ml rice vinegar
- 16 ml hoisin sauce
- 10 gr gingerroot (minced fresh)
- 5 gr sesame seeds
Majonezes Burgonya
- 1 onion
- 575 gr potatoes
- 475 ml water
- 450 ml sour cream
- 45 ml mayonnaise
- 16 ml vinegar (white)
- 16 ml lemon juice
- 14 gr sugar
- 8 gr sugar
- 5 ml mustard
Marinated Shark Steaks
- 1 clove garlick
- 400 gr shark steaks
- 30 ml lemon juice
- 30 ml soy sauce
- 30 ml oil
- 16 gr rice
- 3 gr parsley (chopped)
- 1 gr black pepper (freshly ground)
Martha's Vineyard Raspberry Chicken
- 8 chick en breast (boneless skinless halves)
- 475 ml vinegar (red)
- 250 gr raspberry jelly
- 190 gr spicy raspberry glaze
- 160 gr maple syrup
- 120 ml raspberry vinegar
- 120 ml vegetable oil
- 120 ml olive oil
- 120 ml maple-raspberry vinaigrette
- 55 ml chicken broth