Dressing
Picante Dressing
- 1/2 lettuce hd
- 350 gr top sirloin
- 160 gr cherry tomatoes
- 90 gr rice
- 80 ml picante sauce
- 60 ml lime juice
- 60 gr italian dressing
- 30 gr onion rings (red)
- 18 gr cilantro
- 5 ml lime juice
Pineapple Boat Aloha
- 2 pineapples
- 300 gr strawberries
- 300 gr bananas
- 240 ml oil
- 170 gr brown sugar
- 80 ml lime juice
- 22 gr rum
- 5 ml mustard
- 3 gr salt
Pineapple Boats Ahoy
- 1 pineapple
- 1 orange
- 1 grapefruit
- 1 avocado
- 1 lime
- 1,100 ml water
- 120 gr shrimp
- 120 ml oil
- 30 ml lime juice
- 30 ml wine
Popcakes
- 425 about
- 191 mg sodium
- 47 mg cholesterol
- 17 grams carbohydrates
- 6 masa harina
- 6 greased muffin
- 5 grams fat
- 4 grams protein
- 1 egg
- 1 flou r
Potato Salad Dressing
- 475 gr fatfree ranch salad
- 30 ml fat mayonnaise (reduced)
- 5 ml gourmet mustard of your
- 4 gr superfine sugar
- 2 gr celery seed
- 2 ml mild vinegar
- 1 gr garlic powder
Quick Spanish Style Dressing
- 280 ml green enchilada sauce
- 1 package brown rice
- 1 package oat bran muffin mix
Radish Salad
- 1/2 head iceberg lettuce
- 24 gr liquid shortening
- 16 ml wine vinegar
- 10 ml lemon juice
- 5 ml dijon mustard
- 3 gr salt
- 3 gr garlic powder
- some radishes
Radishes In Cream
- 1 chives
- 1/4 thinly scallions (sliced)
- 60 ml yogurt (fresh plain)
- 60 ml lite sour cream
- 2 gr prepared horseradish
- 2 gr parsley (chopped)
- 1 gr pepper (fresh ground)
- 1 gr salt
- some radishes
Rainbow Raditore With Chicken, Broccoli, Red Peppers
- 1 lemon (juiced)
- 1 clove garlic
- 150 gr mendicino rainbow pasta
- 85 gr artichokes (marinated)
- 70 gr chicken cubed
- 60 ml sour cream
- 60 ml mayonnaise
- 45 gr broccoli florets
- 34 gr bell pepper (red)
- 20 gr parmesan cheese
Ramen Cabbage Salad
- 2 ramen noodles
- 1 head cabbage (raw)
- 1 box of sesame seeds
- 1 water vinegar
- 40 gr almonds
- 14 gr sugar
- 6 slices green onions
Ranch Noodles With Turkey
- 3 cubed
- 110 gr butter
- 100 gr pasta (uncooked)
- 85 gr peas (frozen)
Real Smooth Shrimp Butter
- 1 egg (hard cooked)
- 1 garlic clove
- 600 ml water
- 180 gr unpeeled size (fresh)
- 110 gr butter
- 60 ml mayonnaise
- 30 gr coarsely onion (chopped)
- 1 ml worcestershire sauce
- 1 gr salt
- 1 gr pepper
Red Greens And Pears With Nut Vinaigrette
- 2,700 gr mixed bite size (pieces red)
- 45 ml lemon juice
- 45 gr hazelnuts (chopped)
- 45 ml water
- 30 ml salad oil
- 2 gr lemon peel (finely shredded)
- 2 gr sugar
- 2 slices firm ripe (red)
Red Potato And Green Bean Salad Robert
- 6 scallions
- 1 clove garlic
- 1 walnut (pieces)
- 1 sweet pepper (red)
- 1 bunch parsley
- 750 gr green beans
- 700 gr potatoes (new)
- 80 ml herb vinegar
- 80 ml vegetable oil
- 80 ml extra-virgin olive oil
Red Potato Salad With Grainy Mustard Dressing
- 425 gr potatoes (new red)
- 120 ml nonfat yogurt (plain)
- 100 gr celery (chopped)
- 65 gr scallions (chopped)
- 65 gr ripe olives (sliced)
- 45 ml grainy mustard
- 2 gr dill (chopped fresh)
- 1 gr celery seed
- 1 gr basil (dried)
- 1 gr salt
Red's South Texas Fajitas
- 4 jalapeno peppers pierced
- 4 mexican limes (juiced)
- 2 cilantro (minced)
- 1 onion (minced)
- 1 bay leaf
- 800 gr skirt steak
- 210 gr bottle herb
- 26 gr chili powder
- 16 ml worcestershire sauce
- 5 gr garlic powder
Reduced Calorie Parmesan Chicken Breasts
- 4 chicken breasts boned
- 240 gr fat free ranch dressing
- 110 gr bread crumbs
- 80 gr fat-free parmesan cheese
Relish Salad
- 270 gr cabbage (chopped)
- 100 gr celery (chopped)
- 80 ml cider vinegar
- 65 gr green bell pepper (chopped)
- 40 gr brown sugar
- 2 ml dry mustard
- 1 gr salt
Reuben Cassorole A La Orcas
- 40 minbutes
- 4 crisp rye crackers
- 1 sauerkraut
- 1/2 caraway seed
- 475 gr corned beef
- 450 gr baking dish
- 250 gr swiss cheese
- 60 gr thousand island dressing
- 55 gr wide noodles
- 45 gr butter
Rice With Apple And Raisin Dressing
- 1/2 pecan (halves)
- 1,900 ml saucepan
- 425 gr pork
- 190 gr unpeeled apples (chopped)
- 180 gr rice (uncooked)
- 140 gr green bell peppers (chopped)
- 120 gr onions (chopped)
- 85 gr raisins
- 60 ml vegetable oil
- 34 gr butter (unsalted)
Rich Green Lentil Salad With Walnut Oil
- 6 parsley
- 2 green onions
- 1 lentils
- 1 bay leaf
- 80 ml walnut oil
- 30 ml vinegar
- 5 ml dry mustard
- 5 gr parsley
- 1 gr thyme