Dressing
Fiskesalat Med Pepperrotsaus
- 3 tomatoes (peeled)
- 1 head lettuce preferably
- 850 gr halibut
- 475 ml sour cream
- 60 gr horseradish root (freshly grated)
- 60 gr prepared horseradish
- 16 gr onion (finely chopped)
- 14 gr dill (fresh)
- 5 ml vinegar (white)
- 3 gr salt
French Country Potato Salad With Turkey
- 4 turkey breast (cooked)
- 1 baking potato
- 280 gr french green (frozen cut)
- 240 ml water
- 45 gr prepared lowcal italian
- 5 gr parsley (chopped fresh)
- 1 gr basil (dried)
- 1 ml chicken flavour bouillon
- 1 gr sage (dried)
French Green Salad With Basil Shiitake
- 1 butter lettuce
- 1 garlic clove
- 170 gr shiitake mushrooms
- 90 gr spinach leaves
- 65 ml oilve oil
- 7 ml lemon juice
- 8 gr basil leaves
- 2 ml oil
- 2 ml mustard
- 1 gr sea salt
Fresh Pear Salad
- 6 pears
- 240 ml pear juice
- 120 ml orange juice
- 50 gr sugar
- 30 ml lemon juice
- 16 gr cornstarch
- 1 gr salt
Fried Chicken With Honey Mustard Vinaigrette
- 2 chicken (boneless skinless)
- 2,200 gr mixed lettuces
- 120 ml lowfat buttermilk
- 60 ml olive oil
- 20 ml honey
- 20 ml dijon mustard
- 6 gr kosher salt divided
- 5 ml wine vinegar (red)
- 1 gr black pepper
- 1 gr kosher salt
Frogs Eye Salad
- 2 whipped topping
- 1 egg
- 1 anci de pepi (uncooked)
- 240 ml pineapple juice
- 200 gr sugar
- 40 gr coconut (optional)
- 16 gr flour
- 5 ml lemon juice
- 1 gr salt
Fruit Salad W/dried Cherry Vinaigrette
- 1 1/2 belgian endive
- 1 cherries (dried)
- 1 orange (peeled)
- 60 ml vegetable oil
- 45 ml cherry vinegar (dried)
- 45 gr spinach
- 40 gr boston lettuce
- 34 gr cashews (whole salted)
- 1 gr salt
- 1 gr black pepper (ground)
Fruited Smoked Turkey Salad *
- 6 mostaccioli
- 2 1/2 smoked turkey breast
- 1 1/2 cantaloupe
- 230 gr strawberries
- 60 ml honey
- 80 ml lemon juice
- 60 gr slivered almonds
- 60 ml oil
- 40 gr green onions
- 1 gr lemon peel (grated)
Gabrielle Carteris's Chicken Nest With Tomatoes Beans & R
- 6 shallots
- 4 chicken breasts
- 3 garlic (cloves)
- 2 peppers (red)
- 400 gr beans (cooked)
- 375 gr asparagus tips
- 400 ml chicken broth
- 200 gr snow peas
- 120 gr italian dressing
- 120 gr rice
Garlic Lover's Creamy Cucumber Dressing
- 1 garlic clove
- 1 chives
- 240 ml yogurt
- 240 ml mayonnaise
- 100 gr cucumber
- 3 gr parsley
Gaudet's Deep
- 1 oil for deep-frying
- 325 gr seasoned bread crumbs
- 240 ml sour cream
- 150 gr dill pickle (sliced)
- 60 ml mayonnaise
- 32 gr prepared blue cheese dressin
- 30 ml dijon-style mustard
Gingered Ribs
- 1 dry italian salad dressing mix (envelope)
- 1,000 gr ribs
- 120 ml ketchup
- 120 ml water
- 110 gr brown sugar
- 60 ml vinegar
- 7 gr ginger
- 3 gr celery salt
Gold Coat Autumn Salad With California Figs
- 120 ml vanilla nonfat yogurt
- 100 gr california figs calimyrna (dried)
- 5 gr coconut (toasted)
- 2 ml honey
- 1 gr cardamom (ground)
- 2 slices oranges
- 1 slice apple
Golden Kringel Beet & Potato Salad
- 4 potatoes
- 2 beets
- 2 dill pickles
- 1 onion
- 240 ml sour cream
- 240 ml mayonnaise
- 150 gr herring fillets
- 30 ml vinegar
- 30 ml prepared mustard
- 26 gr sugar
Golubtsi
- 250 millet
- 2 kg cabbage
- 2 carrots
- 1 onion
- 475 ml water
- 120 ml sour cream
- 65 gr tomato paste
- 28 gr salt pork
- 28 gr butter
- 16 gr flour
Golubtsi
- 2 carrots
- 1 millet
- 1 onion
- 750 gr cabbage
- 475 ml water
- 120 ml sour cream
- 65 gr tomato paste
- 28 gr salt pork
- 28 gr butter
- 16 gr flour
Grandmother's Favorite Dressing
- 2 eggs (slightly beaten)
- 1 day-old biscuits
- 600 gr day-old crumbled corn bread
- 475 ml turkey broth defatted
- 425 gr day-old bread crumbs
- 120 gr onion (chopped)
- 110 gr melted butter
- 100 gr celery (chopped)
- 7 gr parsley (chopped)
- 3 gr salt
Green And Gold Bean Salad
- 1/2 salad croutons
- 100 gr celery (diced)
- 120 ml bottled creamy onion dressng
- 32 gr slivered almonds
- 2 gr dillweed
Green Beans With Sesame Dressing
- 375 gr green beans
- 300 ml chicken stock
- 20 gr sesame seeds
- 8 gr salt
- 7 ml soy sauce
- 16 ml rice wine vinegar
- 6 gr sugar
Green Papaya Saald
- 3 papaya
- 2 chilies (dried red)
- 1 lemon
- 250 gr green beans
- 75 gr cherry tomatoes
- 50 gr peanuts
- 30 ml soy sauce
- 14 gr sugar
- 6 gr garlic (chopped)
Green Salad Tossed With Tomato Dressing
- 2 ripe tomatoes
- 1 romaine lettuce
- 1 scallion
- 1 celery stalk
- 1 granny smith apple
- 1/2 green bell pepper
- 30 gr walnuts
- 30 ml lemon juice
- 16 gr almonds
- 16 ml olive oil
Green Tomatillo Mole
- 5 romaine lettuce leaves
- 5 leaf lettuce leaves
- 4 cilantro sprigs
- 3 garlic (cloves)
- 2 jalapenos
- 3/4 tomatillos
- 3/4 cinnamon stick
- 1/2 onion
- 700 ml chicken stock
- 50 gr pine nuts