Juice

Seafood Ravioli With Orange

• 12 garlic (cloves)
• 6 peppercorns
• 3 sprigs thyme (fresh)
• 2 bay leaves
• 2 clams
• 2 onions
• 1 3/4 kg
• 1 pepper (fresh ground)
• 3/4 halibut
• 700 ml wine (white)

Seafood Risotto From Southern Living

• 6 garlic (cloves)
• 4 sprigs thyme (fresh)
• 4 sprigs oregano (fresh)
• 2 1/2 gremolata
• 1 squid (fresh)
• 250 gr unpeeled
• 130 gr sea scallops (fresh)
• 120 ml dry wine (white)
• 60 ml lemon juice
• 60 ml olive oil

Seafood Tetrazinni

• 8 vermicelli
• 2 lengths (cooked)
• 1 scallion (sliced)
• 1 garlic clove (minced)
• 400 gr crab (cooked)
• 600 ml chicken stock
• 120 ml clam juice
• 120 ml cream (heavy)
• 120 ml wine (white)
• 110 gr butter

Seafood Tetrazzini

• 300 ml cream of mushroom soup
• 140 gr tuna
• 120 ml water
• 100 gr elbow macaroni
• 45 gr ripe olives (sliced)
• 40 gr parmesan cheese (grated)
• 28 gr butter
• 26 gr parmesan cheese
• 10 ml lemon juice
• 9 gr butter

Seafood Thermidor

• 1 quartered onion
• 1 lemon
• 130 gr crabmeat
• 60 ml milk
• 60 ml wine (white)
• 55 gr soft bread crumbs
• 28 gr mozzarella cheese (shredded)
• 28 gr butter
• 24 gr flour
• 10 gr parmesan cheese

Seafood-rice Salad

• 1/2 lemon
• 700 gr broccoli flowerets
• 500 gr scallops
• 475 gr basmati rice
• 250 gr shrimp
• 240 ml vegetable oil
• 120 ml lemon juice
• 95 gr crab meat
• 18 gr chives (chopped)
• 6 gr lemon peel (grated)

Seaman's Dip

• 4 tomatoes
• 2 avocados
• 2 green chilies (fresh)
• 1 lime
• 130 gr alaska salmon (canned red)
• 30 ml greek strained yogurt
• 26 gr curd cheese

Seared Scallops With Cucumber

• 2 salt
• 2 pepper
• 2 cucumber
• 2 cilantro
• 1 lemon grass stalk
• 1 banana pepper
• 1 serrano
• 250 gr scallops
• 80 ml lime juice
• 120 ml rice vinegar

Searing Salsa

• 4 jalapeno
• 3 clove garlic
• 2 tomatoes
• 1 green pepper
• 1 onion
• 1 cilantro (fresh)
• 1 seeded
• 300 gr tomatoes (canned crushed)
• 10 ml lime juice
• 5 ml sauce (red hot)

Seitan Posole Stew

• 3 chipotle chiles (dried)
• 2 seitan (cooked)
• 1 posole (dried)
• 1 bay leaf
• 1 onion
• 1,900 ml water
• 65 gr jalapeno peppers (chopped)
• 30 ml lime juice (fresh)
• 28 gr corn
• 8 gr chili powder

Senator's Navy Bean Soup

• 1,200 ml chicken broth
• 260 gr navy beans (dried)
• 90 gr onion (diced)
• 45 gr carrot (diced)
• 45 ml lemon juice
• 26 gr celery (diced)
• 16 ml olive oil
• 1 gr thyme

Sesame Chicken Wings

• 36 chicken drumettes
• 1 ginger (fresh)
• 1 onion
• 65 gr sesame seeds
• 45 ml lemon juice (fresh)
• 45 ml soy sauce
• 30 ml sesame oil
• 26 gr sugar
• 6 gr salt
• 4 gr coriander (ground)

Sesame Chicken With Broccoli

• 1 lemon
• 170 gr broccoli
• 140 gr chicken breast
• 140 gr chicken seasoning
• 75 ml orange juice
• 60 gr onion
• 60 ml water
• 16 gr sesame seeds (toasted)
• 2 gr ginger root
• 1 gr paprika

Sesame Curried Walnuts

• 300 gr walnuts
• 16 ml water
• 10 ml lemon juice
• 10 ml sesame oil
• 8 gr sugar
• 5 gr sesame seeds
• 4 gr curry powder
• 3 gr salt
• 1 ml pepper sauce (hot red)

Sesame Soup

• 3 stock
• 1 lemon
• 260 gr sesame paste
• 120 ml water
• 2 gr parsley (chopped)

Sesame Turnovers

• 1 lemon
• 1 liquid sweetener
• 500 gr flour
• 130 gr sesame seeds
• 120 gr almonds (ground)
• 120 gr walnuts (ground)
• 120 ml olive oil
• 75 gr sugar
• 60 ml orange juice
• 60 ml water

Sesame, Mustard Rub

• 1 garlic clove
• 10 ml lime juice
• 10 ml sesame oil
• 5 ml mustard seeds
• 1 gr slivered lime peel (finely)

Seviche Acapulco

• 2 tomatoes
• 2 jalapeno chilies
• 1 onion
• 1 avocado
• 1 serrano chile
• 240 ml lime juice
• 210 gr turbot fish
• 140 gr green olives
• 90 ml olive oil
• 34 gr capers

Shahi Gobi

• 6 garlic (cloves)
• 2 onions
• 1 tomato
• 95 gr cabbage
• 30 ml yogurt
• 28 gr ghee
• 12 gr gram flour
• 6 gr coriander powder
• 2 gr cumin seeds (ground)
• 1 gr garam masala

Shark Hors D'oeuvres

• 2 garlic (cloves)
• 2 chunks
• 2 eggs
• 1 creole mustard
• 1 vegetable oil
• 550 gr shark meat
• 130 gr flour
• 110 gr bread crumbs
• 60 gr lemon
• 60 ml dry wine (white)