Juice
Baked Breast Of Chicken Excelsior
- 8 mushroom (canned pieces)
- 240 ml sour cream
- 130 gr chicken breast (halves)
- 120 ml sherry
- 65 gr butter
- 45 ml lemon juice
- 2 gr paprika
- 1 gr pepper
Baked Catfish And Pecans
- 2 baking dish
- 425 gr catfish fillets
- 170 gr butter
- 130 gr all purpose flour
- 55 gr butter in skille brown fillets over heat until brown (light)
- 34 gr pecans
- 5 ml lemon juice
- 5 ml worcestershire sauce
- 3 gr salt
- 2 gr lemon rind
Baked Chicken A La Joe Dogs
- 4 chicken breasts
- 4 potatoes (new red cut into)
- 3 garlic (cloves)
- 2 onions
- 1 accent
- 1/4 rounds
- 475 ml chicken stock
- 3 gr pepper
- 3 gr garlic salt
Baked Chicken Breasts Supreme
- 8 chicken breat
- 220 gr fine dry bread crumbs
- 120 ml yogurt (plain)
- 60 ml lemon juice
- 12 gr pepper
- 10 ml worcestershire sauce
- 6 gr salt
- 5 gr hungarian sweet paprika
- 4 gr celery seed
- some garlic
Baked Chicken German Style
- 425 gr chicken
- 350 ml milk
- 475 ml chicken broth
- 110 gr butter
- 65 gr flour
- 55 gr egg noodles
- 55 gr parmesan cheese
- 10 ml lemon juice
- 5 gr paprika
- 1 gr salt
Baked Cod Provencal
- 8 black greek olives
- 4 cod fillets
- 2 garlic (cloves)
- 1 onion
- 525 gr tomatoes
- 30 ml olive oil
- 16 ml lemon juice
- 9 gr capers
- 8 gr basil
- 2 gr oregano
Baked Fluffy Orange French Toast **
- 1 powdered sugar
- 1/4 orange marmalade
- 120 ml orange juice
- 120 ml sour cream
- 38 gr sugar
- 30 ml milk
- 4 gr orange peel (grated)
- 1 gr salt
- 12 slices bread
Baked Herberd Chicken
- 270 gr chicken breast
- 90 ml dry wine (white)
- 60 ml lemon juice
- 10 ml virgin olive oil
- 3 gr leaf tarragon
- 1 gr leaf basil
- 1 gr pepper flakes (hot red)
Baked Orange Roughy With Cheese& Mushrooms
- 4 scallions
- 325 gr orange roughy fillets
- 160 gr mushrooms
- 60 ml dry wine (white)
- 30 ml lemon juice
- 14 gr margarine
- 14 gr unseasoned bread crumbs
- 1 gr marjoram (dried)
- 4 slices cheese
Baked Oysters
- 18 oysters (fresh)
- 60 ml whipping cream
- 60 ml sherry
- 34 gr green pepper (finely chopped)
- 30 ml lemon juice
- 30 gr onion (finely chopped)
- 14 gr butter
- 1 gr salt
- 1 gr mace
- 1 gr pepper
Baked Red Snapper Lo
- 180 ml vegetable juice cocktail
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- 34 gr green pepper (chopped)
- 30 ml lemon juice
Baked Samosa Logs With Fruit
- 791 mg sod
- 255 cal
- 46 carb
- 27 logs
- 12 wheat chapatis (whole)
- 12 portions
- 8 il
- 8 cauliflower
- 7 prot
- 6 fiber
Baked Sole With Lemon Sauce
- 2 sole
- 2 egg yolks
- 1 green olives
- 180 ml chicken broth
- 45 gr butter
- 30 ml lemon juice
- 16 ml water
- 8 gr flour
- 3 gr salt
- 1 gr pepper
Baked Steak And Lima Beans
- 1,400 ml water
- 525 gr round steak
- 500 gr dry lima beans
- 5 gr packed brown sugar
- 5 ml dry mustard
- 1 gr black pepper
- 4 slices bacon
Baked Stuffed Fish Ii
- 1 onion
- 240 gr herb seasoned dressing
- 230 gr trout (whole)
- 180 ml chicken broth
- 100 gr green pepper (finely chopped)
- 95 gr king crabmeat (frozen)
- 80 gr mushrooms (sliced)
- 9 gr butter
- some mixture
Baked Stuffed Red Snapper
- 6 snapper (red)
- 1 1/2 lemons
- 180 ml salad oil
- 45 ml worstershire sauce
- 45 gr melted butter
- 30 gr tomato (chopped)
- 28 gr butter
- 26 gr celery (finely minced)
- 4 gr salt
- 3 gr parsley (chopped)
Baked Walleye In Sour Cream
- 3 walleye
- 240 ml sour cream
- 55 gr bread crumbs
- 40 gr parmesan cheese (grated)
- 30 ml lemon juice
- 28 gr soft butter
- 12 gr onion (finely minced)
- 1 gr thyme
- 5 slices bacon
Banana Bread
- 6 loaf (pan)
- 3 pans
- 2 eggs
- 1/2 arrowroot
- 220 gr ripe mashed bananas (very)
- 220 gr sifted amaranth flour
- 100 gr nuts (chopped)
- 60 ml honey
- 60 ml oil
- 36 gr nuts in a blender until (finely ground)
Banana Orange Chiffon Cake
- 6 l eggs (separated)
- 2 l
- 300 gr sugar
- 280 gr sifted cake flour
- 200 gr sifted confectioners sugar
- 150 gr sieved ripe bananas
- 120 ml corn oil
- 80 ml orange juice
- 28 gr butter
- 22 gr corn syrup (light)
Banana Orange Raisin Bread
- 5 loaf with non stick cooking spray (pan)
- 2 egg whites
- 1 egg
- 325 gr all purpose flour
- 180 ml orange juice
- 150 gr mashed ripe bananas
- 120 gr raisins
- 100 gr sugar
- 95 gr any flavor wheat germ
- 80 ml vegetable oil
Banana Orange Softies
- 3 bananas
- 2 eggs
- 300 gr quaker oats
- 250 gr all purpose flour
- 250 gr mashed ripe banana
- 170 gr margarine
- 150 gr powdered sugar
- 120 ml orange juice
- 120 gr raisins
- 26 ml orange juice
Bananas Foster#1
- 4 bananas
- 4 scoops french vanilla ice
- 1 cream
- 120 gr rum warmed (white)
- 70 gr brown sugar
- 60 ml lemon juice (fresh)
- 26 gr butter (unsalted)
- 3 gr cinnamon
Bananas Managua
- 3 bananas
- 180 ml sour cream
- 80 ml orange juice
- 85 gr packed brown sugar
- 45 gr butter
- 30 gr lime
- 3 gr cinnamon (ground)