Sauce

Lobster Bisque

• 2 parsley sprigs
• 1 1/2 lobster
• 1 onion
• 1 thyme
• 1 food coloring (red)
• 1/2 bay leaf
• 700 ml boiling milk
• 80 ml wine (white)
• 70 gr butter
• 70 gr fish

Lobster En Casserole

• 1 1/2 lobster (cooked)
• 1/2 clove garlic
• 110 gr soft bread crumbs
• 100 gr peas (cooked)
• 75 gr condensd cheddar cheese soup
• 60 ml milk
• 40 gr butter
• 40 gr mushrooms (sliced)
• 30 ml dry sherry
• 28 gr butter in microwave oven

Lobster Fondue Dip

• 5 lobster (cut into)
• 230 gr sharp cheddar (shredded)
• 80 ml dry wine (white)
• 28 gr butter
• 1 ml pepper sauce (red)

Lobster In Lemon Sauce

• 3 eggs
• 1 lobster (cooked)
• 120 ml oil
• 45 ml lemon juice
• 45 ml milk
• 45 ml water
• 4 gr sugar

Lobster In Tomato Sauce With Saffron Rice

• 25 saffron strands
• 4 sun tomatoes (dried)
• 3 garlic (cloves)
• 2 lobsters
• 1 leek
• 1 bay leaf
• 300 gr tomatoes
• 120 ml wine (white)
• 120 ml fruity olive oil
• 60 ml orange juice

Lobster Newburg

• 2 egg yolks
• 350 ml cream (light)
• 250 gr lobster tails
• 60 ml sherry
• 55 gr butter
• 55 gr butter in microwave oven
• 5 gr flour
• 5 ml lemon juice
• 1 gr salt
• some cayenne pepper

Lobster Rolls

• 6 tbls mayonnaise
• 2 tbls onion (red finely chopped)
• 1 1/2 tbls lemon juice
• 1 tbls parsley (fresh finely chopped)
• 270 gr lobster meat in (freshly cooked cut)
• 26 gr celery (finely chopped)
• 3 gr salt

Lobster Sauce

• 2 scallions
• 1 egg
• 400 gr pork
• 120 ml chicken broth
• 30 ml peanut oil
• 26 gr fermented black beans
• 22 ml soy sauce (light)
• 18 gr coarsely garlic (chopped)
• 30 ml chicken broth
• 30 ml chinese rice wine

Lobster Scallop Curry

• 3 scallions
• 1 tomato
• 1 pepper (yellow)
• 400 ml thai coconut milk
• 270 gr lobster meat (cooked)
• 170 gr mushrooms
• 30 ml fish sauce
• 10 ml lemon juice
• 10 ml thai garlic chili sauce
• 8 gr thai curry base (red)

Lobster Stuffed Tenderloin Of Beef

• 6 bacon partially cook
• 2 lobster tails
• 1,800 gr beef tenderloin (whole)
• 120 ml dry wine (white)
• 110 gr butter
• 60 gr green onions (sliced)
• 14 gr butter melted
• 7 ml lemon juice
• 1 gr garlic salt

Lobster Stuffed W/crabmeat

• 20 mins
• 4 lobsters
• 2 pimentos (diced)
• 2 egg yolks well (beaten)
• 525 gr crabmeat
• 240 ml milk
• 55 gr butter
• 55 gr butter
• 34 gr green pepper (diced)
• 32 gr flour

Lobster Tabbouleh With Basil

• 2 lobsters
• 1 garlic
• 1 tomato
• 1 cucumber
• 180 ml oil
• 120 gr couscous
• 180 ml chicken stock
• 30 gr lemon
• 18 gr basil
• 14 gr butter

Lobster With Curry Sauce

• 3 thyme sprigs (fresh)
• 3 parsley sprigs (fresh)
• 1 bay leaf
• 1/2 stick
• 240 ml dry wine (white)
• 120 gr onion (chopped)
• 55 gr calvados
• 20 gr all purpose flour
• 18 gr tomato paste
• 10 gr curry powder

Lobster, Normandy Style

• 12 calvados
• 4 lobsters (fresh)
• 1/2 lemon
• 700 ml cream (heavy)
• 65 gr shallots (finely chopped)
• 65 gr sweet butter
• 24 gr all purpose flour
• 3 gr parsley (finely chopped fresh)
• 1 gr cayenne pepper

Loin Of Lamb En Cro�te With Shallot/balsamic Vinegar Sauce

• 4 lamb loins
• 4 sheets puff pastry
• 2 bell peppers (red)
• 1 garlic clove
• 1 egg
• 475 ml beef stock
• 300 ml balsamic vinegar
• 230 gr feta cheese
• 220 gr butter
• 45 ml olive oil

Loin Of Pork In Green Chili Sauce

• 14 nopalito
• 10 tomatillos
• 2 chilis for (cubes fresh garnish)
• 1/2 onion
• 400 gr pork loin (boneless)
• 30 ml vegetable oil
• some garlic
• some pepper to
• some cilantro
• some sprigs for

Loin Of Veal With Truffle Sauce

• 2 celery stalks
• 2 tomatoes
• 2 truffles
• 1 loin of veal (whole)
• 1 onion
• 220 gr butter
• 120 ml chicken stock
• 50 gr vegetable shortening
• 40 gr mushrooms
• 3 gr salt

London Broil

• 2 worcestershire
• 525 gr flank steak
• 240 ml salad oil
• 120 ml vinegar
• 10 ml dry mustard
• 3 gr salt
• 1 gr pepper
• 1 gr cayenne
• 1 ml tabasco sauce
• 1 slice garlic clove

Lone Star Ribs And Bbq Sauce

• 3 parts salt
• 1 1/2 liquid barbecue smokeae
• 1 black pepper
• 1 paprika
• 800 gr pork ribs
• 700 ml water
• 475 ml ketchup
• 240 ml worcestershire sauce
• 40 gr flour
• 18 gr sugar

Long Island Duck With Grapefruit

• 4 dry out the skin
• 2 grapefruit
• 650 gr duck
• 700 ml duck stock
• 700 ml veal stock
• 80 ml vinegar
• 50 gr sugar

Lots O' Apple Cake

• 5 apples
• 2 eggs
• 475 gr apples
• 250 gr sugar
• 170 gr all purpose flour
• 130 gr whear flour (whole)
• 120 ml oil
• 60 ml honey
• 65 gr nuts (chopped)
• 9 gr baking soda