Sauce
All-american Hot Dish
- 475 ml water
- 450 gr beef (ground)
- 230 ml tomato sauce
- 150 gr kernel corn (whole)
- 110 gr cheddar cheese
- 60 gr onion
- 34 gr ripe olives
- 28 gr noodles
- 2 gr oregano leaves
- 1 gr salt
All-day-long Crockpot Beef
- 3 carrots
- 2 garlic
- 2 celery
- 1 bell pepper
- 1 onion
- 900 gr beef
- 120 ml tomato juice
- 120 ml water
- 10 ml worcestershire sauce
- 6 gr black pepper
Alligator Chili
- 2 jalapenos (diced)
- 800 gr alligator meat (diced)
- 240 gr onions (diced)
- 240 ml chicken stock
- 140 gr bell pepper (diced)
- 120 ml oil
- 100 gr celery (diced)
- 8 gr chili powder
- 2 gr cumin
Alligator Eggs
- 36 jalapeno chilies
- 2 eggs
- 220 gr all purpose flour
- 180 ml beer
- 30 ml vegetable oil
- 22 ml catsup
- 18 gr green onions (minced)
- 10 ml mayonnaise
- 10 ml worcestershire sauce
- 10 ml prepared chilli sauce
Almond Chicken With Mushrooms
- 24 button mushrooms (fresh)
- 1 mushrooms
- 1/2 egg (white)
- 1/4 thinly bamboo shoots (sliced)
- 270 gr chicken breast cubed (boneless)
- 95 gr chinese pea pods
- 75 ml oil in wok
- 32 gr almonds (halved)
- 16 ml sherry
- 16 ml water
Almond Fried Shrimp
- 12 shrimp (uncooked jumbo)
- 4 eggs
- 1,400 ml vegetable oil
- 475 ml milk
- 130 gr all purpose flour
- 1 gr salt
Almond Mushroom Pate
- 16 gr margarine
- 16 ml lemon juice
- 30 ml cream cheese
- 10 ml soy sauce
- 1 gr tarragon
- 1 gr pepper (white)
Almond Persimmon Pudding
- 2 eggs
- 1 1/2 sieved persimmon pulp
- 250 gr sugar
- 190 gr sifted flour
- 180 ml milk
- 170 gr raisins
- 60 gr almonds (chopped)
- 55 gr butter
- 7 gr baking soda
- 1 gr salt
Almond Potato Cake
- 8 baking (square pan)
- 4 size of instant (serving)
- 2 eggs
- 240 ml water
- 200 gr sugar
- 180 gr almonds (ground)
- 75 gr butter
- 2 gr almond extract
- 1 gr salt
Almond Red Sauce
- 1 clove garlic
- 1 chiles (red)
- 230 ml tomato sauce
- 120 gr onion
- 60 gr slivered almonds
- 10 ml vegetable oil
- 5 gr paprika
- 1 gr pepper (red)
Almond Rice Pilaf^
- 222 cal
- 44 1/8 carb
- 4 3/4 pro
- 1 3/8 fiber
- mg
- 475 gr rice (hot cooked)
- 30 gr green onion (sliced)
- 16 gr almonds (sliced)
- 5 ml low sodium soy sauce
- 1 gr salt
Almost Vegan Lasagna
- 2 garlic (cloves)
- 1 green lentils
- 1 onion
- 1 bay leaf
- 850 ml water
- 300 gr tomatoes
- 170 gr mozzarella style soy cheese
- 130 gr mushrooms
- 65 gr all purpose flour
- 60 gr cashews
Aloha Chicken
- 2 chicken bouillon (cubes)
- 3/4 mixture served over
- 1,100 gr rice
- 650 gr chicken (pieces)
- 250 gr pineapple chunks
- 240 ml chicken broth
- 240 ml saved chicken broth with
- 140 gr green pepper
- 120 ml juice from pineapple
- 120 ml pineapple juice
Alphabet Noodle Soup
- 8 juice
- 3 v
- 700 ml beef broth
- 230 gr extra beef (lean ground)
- 210 gr mixed vegetables (frozen)
- 180 ml water
- 70 gr alphabet macaroni
- 5 ml worcestershire sauce
- 1 gr thyme
Alu Matar
- 3 garlic (cloves)
- 2 onions
- 2 tomatoes
- 1 ginger
- 1 asafoetida
- 1/2 tumeric
- 425 gr potatoes
- 200 gr peas
- 60 ml water
- 45 ml vegetable oil
Amaranth Crepes In Lemon Sauce
- 3 eggs
- 240 ml water
- 180 ml milk
- 60 ml honey
- 60 ml lemon juice
- 40 gr am amaranth flour
- 28 gr butter
- 16 gr arrowroot powder
- 5 ml honey
- 4 gr vanilla
Amaretto Breeze
- 1 blackberries
- 300 gr strawberries
- 120 ml sour cream
- 120 gr pkg
- 100 gr sugar
- 30 ml whipping cream
- 45 ml amaretto
Amaretto Cheesecake With Raspberry Sauce
- 150 per cent (power)
- 9 microwavable quiche dish
- 3 eggs
- 750 gr unsweetened (frozen)
- 250 gr almonds (chopped)
- 240 ml sour cream
- 350 ml cream cheese
- 100 gr graham cracker crumbs with
- 100 gr granulated sugar
- 60 gr almonds for the crus use (finely chopped)
Amateur Lasagna
- 1 egg (beaten)
- 1,700 ml spaghetti sauce two
- 500 gr ricotta cheese
- 375 gr mozzarella cheese
- 120 ml vegetable juice cocktail
- 120 ml water
- 55 gr lasagna noodles
- 38 gr spinach (frozen)
- 1 gr oregano (optional)
- 1 gr black pepper
Amatriciana Sauce
- 4 onions
- 2 surgar
- 650 gr tomatoes
- 220 gr canadian bacon
- 180 ml dry wine (red)
- 80 ml olive oil
- 2 packages tomatoes (plum)
- some garlic
- some with
American
- 1 salt pepper (drained freshly ground)
- 1,400 ml chicken stock
- 280 gr chicken (cooked)
- 30 ml soy sauce
- 5 ml hoisin sauce
- 2 slices celery stalks in (cut diagonally thin)
- 1 slice ginger (sliced fresh)
- 1 package water chestnuts (sliced)
- some green onions