Stew
Seafood Mediterranee
- 18 cherrystone clams
- 18 lobster tails
- 3 garlic (cloves)
- 2 bay leaves
- 300 gr italian tomatoes (plum)
- 250 gr shrimp
- 240 ml dry wine (white)
- 120 ml olive oil
- 14 gr parsley (fresh)
- 4 gr salt
Sebze Bastisi (Vegetable Stew
- 2 green peppers
- 2 garlic (cloves)
- 1 1/2 pcs
- 260 gr string beans
- 240 ml beef broth
- 55 gr butter
- 3 gr parsley (chopped)
- 3 gr parsley for (chopped garnish)
- 2 gr sugar
- 2 slices onions
Second Time Around Veal Stew Marengo Style
- 1/2 recipe blueprint for veal stew
- 1/4 orange zest (ground)
- 80 gr mushrooms trimmed
- 80 gr tomatoes (chopped canned plum)
- 65 gr pitted green olives (sliced)
- 60 ml wine (white)
- 14 gr butter
Second Time Around Veal Stew Normandy Style
- 4 kirby cucumbers seeded
- 1 granny smith apple (peeled)
- 3/4 cross (pieces)
- 1/2 dice
- 1/2 recipe blueprint for veal stew
- 120 gr apple cider
- 60 ml cream (optional)
- 28 gr butter
Seitan Posole Stew
- 3 chipotle chiles (dried)
- 2 seitan (cooked)
- 1 posole (dried)
- 1 bay leaf
- 1 onion
- 1,900 ml water
- 65 gr jalapeno peppers (chopped)
- 30 ml lime juice (fresh)
- 28 gr corn
- 8 gr chili powder
Senegal Stew With Millet
- 2 garlic (cloves)
- 2 sweet potato
- 2 millet
- 1 1/2 rutabaga
- 270 gr tomatoes
- 270 gr cabbage
- 240 ml vegetable broth
- 200 gr chickpeas
- 130 gr carrots
- 120 gr onion
Seven Vegetable Couscous
- 2 onions
- 1 turnip
- 1 summer squash (yellow)
- 400 gr garbanzo beans (cooked)
- 230 gr ripe tomatoes (diced)
- 90 gr cabbage (finely shredded)
- 3 gr turmeric
- 2 gr ginger root (freshly grated)
- 1 package couscous
- some coriander
Shabbos-choulnt
- 5 onions
- 1/2 barley
- 950 ml water
- 290 gr potatoes
- 270 gr meat
- 270 gr meat bones
- 200 gr beans (red)
- 200 gr lima beans
- 60 gr carrots
Sheila Copps' Unity Stew
- 4 tomatos
- 1 onion
- 700 gr beef stew meat
- 250 gr flour
- 240 ml milk
- 190 gr carrots (sliced)
- 150 gr celery (diced)
- 65 gr shortening
- 18 gr baking powder
- 3 gr salt
Shellfish Stew Alla Tarantina
- 15 size
- 12 oysters
- 2 mussels
- 2 bell pepper (yellow)
- 1 calamari
- 1 clams
- 1 onion (red)
- 1/4 dice
- 250 gr shrimp
- 90 ml virgin olive oil
Sherry's Not Beef Stew
- 5 potatoes random (peeled cut)
- 2 onions
- 1 gravy master
- 1 below ingredients
- 1 hr
- 240 gr pkfrozen peas
- 230 gr tvp beef style chunks
- 75 gr your favorite beef style
- 10 gr garlic powder
- 1 gr black pepper
Sicilian Garbanzo Stew
- 820 mg sodium
- 50 carbo
- 25 from fat
- 11 protein
- 3 fat
- 2 garlic (cloves)
- 1 bay leaf
- 1 onion
- 1 stalk celery
- mg hol
Silent Stalker's Stew
- 6 onions (white)
- 3 potatoes
- 1 chicken
- 1 bay leaf
- 1 brussels sprouts
- 1/2 lengths
- 950 ml chicken stock
- 475 ml water
- 130 gr sausage links
- 1 gr oregano (dried)
Six-hour Stew
- 4 potatoes quartered
- 3 stalks celery
- 1 onion soup mix (envelope)
- 1,400 gr chuck roast cubed
- 38 gr tapioca
- 1 gr basil
- 8 slices carrots thickly (sliced)
- 3 slices onions (sliced)
- 1 package cream of mushroom soup
- 1 package water
Slowly Deviled Beef
- 1 tomato paste
- 1 bell pepper
- 900 gr beef
- 120 ml water
- 100 gr celery
- 30 ml vinegar
- 22 gr sloppy joes seasoning mix
Son Of A Son Of A Bitch Stew
- 4 carrots
- 2 onions
- 2 garlic (cloves)
- 2 bay leaves
- 2 russet potatoes
- 1 1/2 chunks
- 1 salt
- 1,400 gr beef stew meat (boneless)
- 950 ml regular strength beef broth
- 350 ml beer
Souper Celery Soup
- 2 potatoes
- 1 onion
- 475 ml milk
- 475 ml chicken stock
- 200 gr celery (chopped)
- 16 gr carrots (grated fresh)
- 14 gr butter
- 14 gr celery (grated fresh)
- 1 gr pepper
- 1 gr dill (fresh)
South Of The Border Stew
- 2 garlic (cloves)
- 525 gr round steak (boneless)
- 450 gr corn
- 110 gr cheddar cheese
- 65 gr grn chilies
- 55 gr butter
- 34 gr cilantro (chopped)
- 3 gr salt
- 1 gr cumin
- 1 gr oregano
Southern Beans
- 2 garlic (cloves)
- 2 bay leaves
- 1 onion
- 1 green
- 1 sprig of thyme (fresh)
- 1 creamed coconut
- 700 ml water
- 150 gr pre-soaked blackeye peas
- 10 gr tomato puree
- 1 gr paprika
Southwestern Vegetable Stew
- 12 calamata olives (drained)
- 4 salsa verde
- 1 bell pepper (chopped)
- 1 onion (chopped)
- 1 clove garlic (minced)
- 240 ml vegetable broth
- 30 ml taco sauce
- 16 ml olive oil
- 1 gr coarse pepper (ground)
- 12 slices mushrooms (sliced)
Spam Stew With Buttermilk Topping
- 1 egg
- 180 ml milk
- 240 ml buttermilk pancake mix
- 110 gr cheddar cheese (shredded)
- 60 gr onion (chopped)
- 45 gr carrot (shredded)
- 32 gr almonds (sliced)
- 26 gr celery (chopped)
- 20 gr parmesan cheese (grated)
- 16 ml oil
Spanish Pork Stew With Potatoes
- 4 potatoes
- 3 garlic
- 1 bell peppers
- 1 stock
- 1 bay leaves
- 1 onions
- 300 gr tomatoes
- 260 gr pork
- 30 ml vinegar