Stew
Spanish Vegetable Stew With Squash
- 4 green bell peppers
- 4 tomatoes
- 3 onions
- 2 potatoes
- 2 garlic (cloves)
- 260 gr squash (yellow)
- 75 ml olive oil
- 4 gr salt
- 3 gr parsley (chopped)
Spicy Beef Carbonade
- 4 garlic (cloves)
- 2 onion
- 2 bay leaves
- 1/4 bacon
- 900 gr sir tips
- 600 ml beef broth (hot)
- 350 ml dry wine (red)
- 20 gr corn starch
- 16 ml wine vinegar (red)
- 16 ml olive oil
Spicy Beef Noodles
- 1 cinnamon stick
- 1,400 ml water
- 900 gr chuck
- 120 ml soy sauce
- 22 ml sweet bean sauce
- 22 gr ginger (minced fresh)
- 18 gr green onions (minced)
- 14 gr garlic (minced)
- 5 ml vegetable oil
- 3 gr pepper flakes (dried hot red)
Spicy Black Bean Stew
- 8 v
- 8 juice
- 2 onion
- 2 pepper green
- 1 celery stalk
- 475 gr black beans (canned)
- 140 gr chilies (canned)
- 65 gr carrots
- 60 ml vegetable broth
- 8 gr chili powder
Spicy Chicken And Pumpkin Stew
- 4 garlic (cloves)
- 1 sweet pepper (red)
- 1 jalapeno pepper
- 400 gr chicken (boneless skinless)
- 24 gr coriander (chopped fresh)
- 18 gr salt and pepper
- 16 gr ginger (minced fresh)
- 4 gr good quality curry powder
- 2 slices onions
Spicy Lentil
- 3 garlic (cloves chopped)
- 2 potatoes
- 1/2 lentils
- 475 ml tomato juice
- 180 ml water
- 130 gr carrots (chopped)
- 50 gr celery (chopped)
- 26 gr celery leaves (chopped)
- 8 gr chili powder
- 1 gr oregano (dried)
Spicy Lentil
- 3 garlic (cloves)
- 1 tbls
- 1/2 lentils
- 475 ml tomato juice
- 180 ml water throw it all in a pot
- 130 gr carrots (chopped)
- 120 gr onions (chopped)
- 50 gr celery leaves (chopped)
- 26 gr celery (chopped)
- 1 gr oregano (dried)
Spicy Lentil Stew
- 2 garlic (cloves)
- 1 lentils
- 1 berbere
- 1 salt
- 300 gr tomatoes
- 200 gr green peas
- 240 ml vegetable stock
- 120 gr onions
- 65 gr tomato paste
- 50 gr ghee
Spicy Lentil Stew
- 2 garlic (cloves)
- 1 lentils
- 1 berbere
- 300 gr tomatoes
- 200 gr green peas
- 240 ml vegetable stock
- 120 gr onions
- 65 gr tomato paste
- 50 gr ghee
- 7 gr sweet hungarian paprika
Spicy Matoke
- 4 green plantains
- 1 onion
- 1 chile pepper (fresh hot)
- 1/2 inc
- 900 gr beef chuck
- 60 ml water
- 45 ml lemon juice (fresh)
- 40 gr coconut (freshly grated)
- 32 gr well-washed spinach (chopped)
- 30 ml vegetable oil
Spicy Mixed Vegetable Stew
- 2 garlic (cloves)
- 1 berbere
- 475 ml vegetable stock
- 260 gr green beans
- 160 gr tomatoes
- 150 gr potatoes
- 130 gr carrots
- 120 gr onions (finely chopped)
- 65 gr tomato paste
- 50 gr ghee
Spicy Mixed Vegetable Stew
- 2 garlic (cloves)
- 1 berbere
- 475 ml vegetable stock
- 260 gr green beans
- 160 gr tomatoes
- 150 gr potatoes
- 130 gr carrots
- 120 gr onions (finely chopped)
- 65 gr tomato paste
- 50 gr ghee
Spicy Stew
- 2 potatoes
- 1 onion
- 700 ml beef broth
- 450 gr stew beef
- 24 gr flour
- 16 ml vegetable oil
- 5 ml sauce (hot)
- 3 gr black pepper
- 2 gr garlic powder
- 2 gr thyme leaves (dried)
Spicy, Tomato
- 2 onions (chopped)
- 2 garlic (cloves)
- 1/2 chili pepper (hot)
- 1,400 ml chicken stock
- 750 gr parsnips in chunks
- 750 gr turnips in chunks
- 750 gr carrots in chunks
- 325 gr mushrooms quartered
- 170 gr tomato paste
Spinach Dumplings
- 1 egg
- 110 gr soft bread crumbs
- 32 gr spinach (chopped cooked)
- 28 gr butter melted
- 2 gr parsley (minced)
- 1 gr salt
Split Pea Stew With Chunky Vegetables
- 2 tomatoes (plum)
- 2 garlic (cloves chopped)
- 1 tomato (chopped)
- 1 parsley for (chopped garnish)
- 1,400 ml water
- 300 gr sweet potatoes (peeled)
- 300 gr split peas (yellow)
- 180 gr broccoli florets
- 7 gr parsley (chopped)
- 5 gr dill
Spring Vegetable Stew
- 6 turnips
- 6 carrots
- 5 garlic (cloves)
- 3 leeks
- 2 artichokes
- 2 lemons
- 1/4 rounds
- 375 gr fava beans
- 375 gr peas (fresh)
- 350 ml water
Sprout, Bean & Vegetable Stew
- 1 lentils (yellow)
- 1 brussels sprouts
- 1 sambaar powder
- 130 gr green beans
- 45 ml vegetable oil (light)
- 12 gr coriander leaves
- 6 gr tamarind paste
- 6 gr garlic (chopped)
- 6 gr salt
- 4 ml black mustard seeds
Sri Lanka Beef Smore Stew
- 4 clove
- 4 cardamom
- 3 garlic (cloves)
- 2 tomatoes
- 2 cg cinnamon stick
- 1/2 lemon grass stem
- 700 gr beef
- 500 ml coconut milk
- 130 ml oil
- 26 ml vinegar
Stack-in-a-pot Stew
- 712 mg sodium
- 85 mg chol
- 26 prot
- 24 fat
- 23 carbs
- 1 clove garlic
- 650 gr cherry tomatoes
- 450 gr beef (lean ground)
- 425 gr black-eyed peas
- 3 gr seasoned salt
Stay Abed Stew
- 1 bay leaf
- 450 gr cubed steak meat
- 130 gr carrots
- 1 package tomato soup
- 1 slice potato (raw)
- 1/2 packages soup water
Stefado Of Beef And Garlic
- 30 garlic (cloves)
- 1 bay leaf
- 800 gr stew meat trimmed
- 375 gr pearl onions
- 230 gr feta cheese
- 120 gr walnuts
- 120 ml dry wine (white)
- 60 ml dry wine vinegar (red)
- 26 gr parsley (fresh)
- 3 gr cinnamon