Stock

Greek Spinach, Pasta And Toasted Almonds

• 2 garlic (cloves)
• 200 gr ziti
• 150 gr loosely packed (fresh)
• 240 ml defatted chicken stock
• 80 gr mushrooms
• 60 gr feta cheese
• 34 gr kalamata olives (diced)
• 32 gr almonds (toasted sliced)
• 16 ml olive oil

Green Chili Soup

• 3 green -top
• 3 mi nutes
• 1 salt and pepper
• 1 if chilies are used (fresh)
• 1/2 scallions with
• 1,100 ml milk green chilies (canned)
• 700 ml cream (light)
• 950 ml chicken stock see recipe
• 110 gr butter
• 32 gr flour

Green Lentil Soup With Lemon

• 3 garlic (cloves)
• 2 green lentils
• 2 onions
• 2 carrots
• 1 bay leaf
• 1,400 ml vegetable stock
• 16 ml olive oil
• 4 gr coriander
• 4 gr cumin
• 1 gr sweet hungarian paprika

Green Olive Soup

• 4 shots tabasco
• 2 garlic (cloves)
• 950 ml chicken stock
• 270 gr green olives
• 240 ml whipping cream
• 80 ml dry sherry
• 45 gr flour with (cooked)
• 45 ml olive oil
• 1 slice pimento stuffed green olives garlic bread croutons (garnish sliced)
• 1/2 slices onion (yellow)

Green Pasta With Tomato Sauce And Basil

• 70 semolina
• 30 either all-purpose
• 3 puree
• 3 tomatoes
• 2 bay leaves
• 1 egg
• 1/2 mirepoix
• 475 ml stock
• 240 ml wine
• 130 gr flour

Green Pea Soup

• 6 peppercorns (whole)
• 5 stock
• 2 chili peppers
• 2 shallots
• 2 tomatoes
• 2 cardamom pods
• 1 onion
• 1 stick cinnamon
• 200 gr green split peas
• 30 ml oil

Green Peas With Curried Mushrooms^

• 1 onion
• 850 gr unshelled green peas
• 120 ml lowfat yogurt
• 120 ml chicken stock
• 60 gr thinly mushrooms (sliced)
• 2 gr curry powder

Greenport Soup

• 4 cans chicken stock
• 1 head lettuce (shredded)
• 1 day
• 120 ml sour cream
• 65 gr scallion (chopped)
• 60 ml dry sherry
• 55 gr butter
• 24 gr flour
• 14 gr italian parsley
• 1 gr salt and pepper

Grilled Fish In Banana Leaf

• 6 garlic (cloves)
• 4 trout (whole)
• 3 green serrano chiles seeded
• 2 snapper (whole)
• 1 banana leaf
• 120 ml lime juice (fresh)
• 80 ml chicken stock
• 22 ml soy sauce
• 12 gr coriander root (chopped fresh)
• 12 gr coriander leaves (fresh)

Grilled Lobster With Warm Corn, Chanterelle And Bacon Salad

• 10 leaves basil (fresh)
• 3 ears corn
• 2 pepper (red)
• 2 heads frisee
• 1 onion (red)
• 375 gr l obsters
• 110 gr butter
• 90 ml olive oil
• 65 gr chanterelles
• 30 ml sherry vinegar

Grilled Smoked Sausage With Marinated Grilled Vegetables

• 4 smoked sausages
• 1 leek in quarters (cut)
• 1 squash (yellow)
• 950 ml chicken broth
• 475 ml wine vinegar (red)
• 475 ml extra-virgin olive oil
• 14 gr corn starch
• 2 gr oregano (chopped fresh)
• 2 gr thyme (chopped fresh)
• 1 gr salt

Grilled Swordfish On Herbed Couscous W/vegetable Minestrone

• 11 1/2 v
• 8 juice
• 1 1/2 swordfish (fresh)
• 1 clove garlic
• 1 bay leaf
• 425 ml fat-free chicken stock
• 240 gr vegetables (finely diced)
• 160 gr couscous
• 16 ml olive oil
• 5 ml olive oil

Grilled Tenderloins Of Pork With Hoppin' Johns

• 8 tenderloins of pork
• 4 bell peppers (red roasted)
• 4 jerk rub
• 2 chipotle peppers
• 1 sage (fresh)
• 1 all recipes
• 1,700 ml chicken stock
• 190 gr black eye peas soaked
• 130 gr chicken livers (minced)
• 120 gr brown rice

Gujarti Style Roasted Potato Salad

• 3 carrots
• 1/2 stock
• 575 gr potatoes (new)
• 30 ml extra-virgin olive oil
• 26 gr pistachios
• 30 ml lemon juice
• 7 gr parsley
• 7 ml mustard seeds
• 2 gr paprika
• 2 gr cumin seeds

Ham And Chicken Chowder

• 8 onions
• 2 celery
• 1 bay leaf
• 1,400 ml stock
• 525 gr beans
• 450 gr ham
• 300 gr potatoes
• 160 gr tomatoes
• 150 gr corn
• 3 gr salt

Ham And Chicken Chowder

• 8 onions
• 2 celery
• 1 bay leaf
• 1,400 ml chicken stock
• 450 gr ham
• 300 gr potatoes
• 260 gr green beans
• 260 gr lima beans
• 160 gr tomatoes
• 150 gr corn

Ham Bone

• 15 bean soup beans
• 2 garlic (cloves)
• 1 ham bone
• 1 turkey carcass
• 1 onion
• 1/2 bay leaf
• 2,400 ml water
• 325 gr ham scraps
• 230 gr ham scraps
• 1 slice celery stalk

Hamburger Soup

• 700 ml beef bouillon
• 700 gr beef (lean ground)
• 130 gr carrots
• 100 gr celery
• 90 gr cabbage
• 10 ml worcestershire sauce

Hanoi Beef And Rice

• 8 star anise
• 5 oxtails
• 4 parsnips
• 3 mealsand froze it in batches until needed
• 3 shallots
• 2 chunks
• 2 limes
• 2 bean sprouts (fresh)
• 2 onions
• 2 short rib (plate)

Haricot Beef Casserole

• 2 sprigs parsley
• 1 onion
• 1 bay leaf
• 1 sprig thyme
• 1 sprig marjoram
• 500 gr chuck steak
• 350 ml beef stock
• 325 gr haricot beans
• 290 gr skirt steak
• 280 gr tomatos