Sweet
Chicken 'n' Vegetable Stir Fry
- 1 env golden onion soup mix
 - 1,100 gr casserole
 - 350 ml water
 - 270 gr bonless chicken breasts
 - 45 gr snow peas
 - 45 gr broccoli forets
 - 16 ml oil
 - 10 ml imported soy sauce
 - 3 gr cornstarch
 - 1 gr ginger (ground)
 
Chicken And Black Bean Salad
- 2 sweet pepper (yellow)
 - 2 tomatoes
 - 1 jalapeno pepper
 - 950 gr black beans
 - 425 gr chicken
 - 60 ml lime juice
 - 60 ml vegetable oil
 - 24 gr coriander
 - 2 gr lime rind (grated)
 - 1 gr salt
 
Chicken And Cashew Nuts
- 2 egg
 - 1 cashew
 - 1,100 gr chicken
 - 60 ml soy sauce
 - 45 ml vinegar (white)
 - 30 ml soy sauce
 - 20 gr corn starch
 - 8 gr sugar
 - 6 gr salt
 - 1 gr pepper
 
Chicken And Cheddar Pasta Toss
- 5 torn curly endive
 - 230 gr bottle nonfat italian salad dressing
 - 160 gr no pasta ribbons (boil)
 - 150 gr chicken (frozen chopped cooked)
 - 40 gr fat cheddar (reduced)
 - 16 gr pepperoni
 - 4 gr mesquite (frozen)
 - 1 gr cracked black pepper
 - 1 slice green
 
Chicken And Coconut Milk Soup
- 6 serrano (fresh)
 - 3 stalks lemon grass
 - 3 green onions
 - 2 laos powder
 - 2 limes
 - 1 chicken
 - 1 lengths
 - 1,200 ml coconut milk (thin)
 - 45 ml fish sauce
 - 12 gr coriander leaves
 
Chicken And Sausage I
- 6 potatoes
 - 800 gr frying chicken
 - 260 gr sweet italian sausage
 - 80 ml olive oil
 - 5 gr paprika
 - 4 gr oregano
 - 3 gr garlic salt
 - 1 gr black pepper
 
Chicken And Sausage In Tomato Sauce
- 4 garlic (cloves)
 - 4 chicken legs
 - 4 chicken thighs
 - 2 cns
 - 1 parsley (chopped fresh)
 - 650 gr sweet ital
 - 400 gr ital (hot)
 - 120 ml dry wine (red)
 - 60 ml olive oil
 - 1 gr basil (dried)
 
Chicken And Sweet Pepper Stir
- 8 bamboo shoots
 - 2 green
 - 300 gr boned chicken breast (halves)
 - 130 gr mushrooms (sliced fresh)
 - 45 ml soy sauce
 - 60 ml chicken broth
 - 16 ml cooking oil
 - 16 ml dry sherry
 - 3 gr cornstarch
 - 2 gr ginger root (grated)
 
Chicken And Sweet Potato Curry
- 4 long
 - 1 mild chili (fresh)
 - 300 ml apple juice
 - 270 gr chicken breast in (boneless skinless halves)
 - 190 gr sweet potato (peeled)
 - 32 gr apple jelly
 - 16 gr all purpose flour
 - 16 ml vegetable oil
 - 6 gr curry powder
 - 1 gr salt
 
Chicken And Sweet Potatoes
- 2 mashed
 - 425 gr cubed chicken
 - 230 ml water chestnuts
 - 280 ml cream of chicken soup
 - 80 ml skimmed evaporated milk
 - 60 ml chicken broth
 - 24 gr onion (minced)
 - 16 ml water
 - 9 gr brown sugar
 - 1 gr cinnamon (ground)
 
Chicken And Vegetable Stir Fry
- 1 env golden onion soup mix
 - 1,100 gr casserole
 - 350 ml water
 - 270 gr bonless chicken breasts
 - 45 gr snow peas
 - 45 gr broccoli forets
 - 45 ml oil
 - 10 ml imported soy sauce
 - 3 gr cornstarch
 - 1 gr ginger (ground)
 
Chicken Arabian Style
- 4 chicken thighs
 - 1/2 garlic clove
 - 200 ml tomato juice
 - 200 gr tomatoes
 - 170 gr pepper
 - 70 gr mushrooms
 - 65 gr corn
 - 50 gr onions
 - 18 gr salt
 - 16 ml soy sauce
 
Chicken Asparagus & Red Pepper
- 2 garlic (cloves)
 - 1 onion (yellow)
 - 1 bell pepper (red)
 - 1 lengths
 - 1/2 intervals
 - 525 gr asparagus
 - 270 gr boned
 - 45 ml sesame oil
 - 60 ml chicken broth
 - 30 gr ginger (finely minced fresh)
 
Chicken Breasts Stuffed With Sweet Pepper And Thyme
- 4 chicken breasts (boneless)
 - 2 sweet pepper (red)
 - 1 sweet green pepper (red)
 - 80 ml chicken stock
 - 14 gr butter
 - 9 gr pepper
 - 5 ml dijon mustard
 - 2 gr salt
 - 1 gr thyme (dried)
 
Chicken Cabbage Soup
- 8 vegetable juice
 - 1 onion (finely chopped)
 - 800 gr chicken breast
 - 650 gr cabbage (finely chopped)
 - 475 ml chicken broth
 - 260 gr carrots (finely sliced)
 - 100 gr celery (chopped)
 - 2 gr paprika
 - 1 gr pepper
 - 1 package v
 
Chicken Caesar
- 337 fat grams per (serving)
 - 4 chicken breasts
 - 2 garlic (cloves)
 - 2 lettuce
 - 1 anchovy paste
 - 1 pepper sweet (red)
 - 1 banana pepper
 - 1/4 sugar
 - 120 ml oil
 - 40 gr mushrooms
 
Chicken Curry With Apples
- 3 celery stalks
 - 2 apples
 - 270 gr chicken breast
 - 240 ml yogurt (plain)
 - 230 ml water chestnuts
 - 6 gr curry powder
 - 2 gr cumin
 - 1 slice green pepper
 
Chicken Fajitas
- 6 flour tortillas
 - 2 garlic (cloves)
 - 1 onion
 - 1 green
 - 3/8 salsa
 - 150 gr chicken breast (halves)
 - 60 ml low fat yogurt (plain)
 - 50 gr lettuce (shredded)
 - 16 ml cooking oil
 - 1 slice green onion
 
Chicken Fondue In Ginger Broth
- 2 lemon
 - 2 garlic
 - 1 summer squash (yellow)
 - 1 sweet pepper (red)
 - 1 chili sauce (hot)
 - 1 garlic sauce
 - 1/2 broccoli
 - 950 ml chicken stock
 - 270 gr chicken
 - 160 ml wine (white)
 
Chicken In Cream
- 2 sweet onions
 - 1,300 gr chicken (pieces)
 - 240 ml bechamel sauce
 - 160 gr mushrooms
 - 120 ml cream (heavy)
 - 55 gr butter
 - 6 gr tomato paste
 - 3 gr paprika
 
Chicken Marsala With Peppers
- 6 chicken breast
 - 2 garlic (cloves)
 - 1 olive oil
 - 1 pepper
 - 1 pasta (hot cooked)
 - 270 gr sweet pepper (yellow)
 - 240 ml chicken broth (canned)
 - 120 ml marsala wine
 - 60 gr green onions
 - 45 gr mushrooms
 
Chicken Murphy
- 8 anchovy fillets
 - 750 gr chicken thigh
 - 400 gr italian sausage
 - 120 gr onions
 - 120 ml wine (white)
 - 100 gr celery
 - 80 gr mushrooms
 - 65 gr black olives
 - 60 ml tomato sauce
 - 45 ml olive oil