Angel Biscuits
- 325 gr flour
- 240 ml buttermilk see note
- 110 gr butter (cold)
- 60 ml warm water
- 26 gr sugar
- 5 gr baking powder
- 3 gr salt
- 2 gr baking soda
- 1 package dry yeast
Apple Turnovers With Custard
- 4 baking apples (peeled)
- 3 egg yolks (slightly beaten)
- 475 ml milk
- 130 gr sugar
- 28 gr butter
- 16 gr cornstarch
- 16 ml lemon juice
- 14 gr vanilla extract
- 8 gr cornstarch
- 2 gr cinnamon
Beef-barley Stew
- 1 onion (chopped)
- 5/8 barley (uncooked)
- 500 gr mixed vegetables any variety (frozen)
- 475 ml beef broth low sodium
- 450 gr extra beef (lean ground)
- 300 gr tomatoes (canned)
- 1 gr oregano leaves (dried)
- 1 gr salt (optional)
- 1 gr pepper
- 1 package water chestnuts
Carole's Pasta Salad With Basil Vinaigrette
- 12 black greek olives
- 4 garlic (cloves)
- 3 green onions
- 3 chicken breast (cooked)
- 2 tomatoes
- 2 zucchinis
- 300 ml olive oil
- 220 gr steam zucchini
- 60 gr parm cheese (grated fresh)
- 40 gr fusilli (dried)
Easy Fruit Cake
- 2 1/2 mixed frui (dried)
- 2 egg whites
- 1/2 currants
- 1/2 raisins
- 190 gr flour (white)
- 180 ml water
- 120 ml apple sauce
- 100 gr sugar
- 9 gr baking powder
Hungry Boy's Casserole
- 2 stalks
- 1 clove garlic
- 500 gr garbanzo
- 450 gr beef (lean ground)
- 260 gr pork
- 190 gr tomato paste
- 100 gr celery
- 65 gr green bell pepper
- 60 gr onion
- 3 gr salt
Irish Cream
- 2 eggs
- 2 if canadian
- 600 ml whiskey
- 14 gr chocolate extract
- 9 gr vanilla extract
- 2 gr almond extract
- 1 package evaporated milk
- 1 package sweetened condensed milk
Madeira Gravy
- 80 mg sodium
- 18 per
- 3 fat
- 2 glass measure
- 1 carbohydrate
- 375 gr liquid
- 240 ml madeira wine
- 240 ml chicken broth
- 1 gr thyme (dried)
- 1 gr pepper
Mukmura-Chicken & Almonds In A Lemon Sauce
- 12 almonds
- 1 garlic clove
- 1 onion
- 800 gr chicken
- 5 gr ginger (fresh)
- 1 gr turmeric (ground)
Sauteed Scallops With Feta
- 1 1/2 bell peppers
- 1/2 onion
- 250 gr l sea scallops
- 120 ml wine (white)
- 60 gr feta cheese
- 55 gr mozzarella
- 55 gr butter
- 2 slices jalepeno peppers
Vegetarian Holiday Roast
- 20 mushrooms
- 5 garlic (cloves)
- 2 lentil liquor
- 1 1/2 lentils
- 7/8 millet
- 1/2 deep in
- 1/4 caps
- 350 ml water
- 280 gr chestnuts (whole)
- 270 gr seitan (chopped)