Barbeque - 25 / 31
Dinosaur Burger
- 1 lettuce leaves sweet pickle chips
- 1/2 bread with lettuce leaves
- 900 gr beef (ground)
- 60 ml water
- 9 slices loaf of unsliced
- 2 slices pancake turners
- 1 slice tomato
Down Home Barbecue Sauce
- 1 onion (chopped)
- 80 ml worcestershire sauce
- 45 ml vinegar
- 28 gr brown sugar
- 16 ml horseradish sauce
- 1 package condenced tomato soup
Duck Over Charcoal
- 12 bacon
- 4 ducks
- 4 lemons
- 2 garlic (cloves)
- 2 onions
- 1 salt and pepper
- 700 ml wine vinegar
- 240 ml olive oil
- 45 ml soy sauce
- 1 gr oregano
Enchiladas Norte�as W/ Grilled Chicken & Queso Quesadilla
- 24 corn tortillas
- 800 gr chicken grilled
- 700 ml enchilada sauce
- 240 ml canola oil
- 110 gr cacique queso quesadilla jalapeo cheese
- 65 gr cilantro (chopped)
- 60 gr cacique brand cotija cheese crumbled
Flesh Of The Pig Ala Bob Greenberg
- 3 country ribs
- 1 open pit bottle
- 1 bottle
- 1 sauce
- 1 supply of hickory chips
- 240 ml cider vinegar
- 60 ml molasses
- 6 gr black pepper fine (ground)
- 6 gr garlic salt
Great Grilled Flounder
- 1/2 cajun seasoning
- 425 gr flounder fillet
- 120 ml olive oil
- 60 ml lemon juice
- 6 gr salt
- 2 ml worcestershire sauce
Green Chile Cheeseburgers
- 4 anaheim chiles (fresh)
- 4 hamburger buns
- 1 poblano chile (fresh)
- 1 garlic clove (minced)
- 375 gr beef sirloin (ground)
- 80 ml water
- 45 ml vegetable oil
- 24 gr onion (minced)
- 4 gr all purpose flour
- 1 gr cumin
Grilled Angel Food Cake With Nectarines & Blueberries
- 6 ripe nectarines
- 1 lemon juice
- 1 blueberries (fresh)
- 1/2 lemon
- 38 gr powdered sugar
- 6 slices angel food cake (sliced)
Grilled Beef Tenderloin With Ground Chiles
- 1 pepper
- 1/4 ancho powder
- 2,700 gr beef tenderloin
- 24 gr cumin
Grilled Beef Tenderloin With Red Wine And Pistachios
- 4 sprigs parsley for (fresh garnish)
- 900 gr beef tenderloin in (cut)
- 475 gr beef
- 475 ml dry wine (red)
- 130 gr steaks
- 65 gr shallots (chopped)
- 50 gr garlic (cloves roasted)
- 34 gr pistachios (toasted chopped)
- 34 gr sunflower seeds (toasted chopped)
- 28 gr olive
Grilled Breast Of Chicken W/maple Whiskey Glaze
- 2 chicken breasts boned
- 160 gr pure maple syrup
- 16 ml jack daniels whiskey
- 5 ml vegetable oil
- 2 gr thyme (dried)
Grilled Burgers
- 10 hamburger buns split
- 1,100 gr beef (ground)
- 60 ml sour cream
- 3 gr salt
- 2 gr thyme (dried)
- 1 gr parsley flakes (dried)
- 1 gr pepper
- 1 slice lettuce leaves tomato onion (optional sliced)
Grilled Butterflied Leg Of Lamb
- 2 garlic (cloves)
- 2 lemons
- 1/2 savory
- 1,700 gr leg of lamb
- 240 ml olive oil
- 90 gr tomato paste
- 6 gr salt
- 2 gr rosemary
- 1 gr black pepper
- 1 gr oregano
Grilled Chicken A L'orange
- 4 chicken breast (boneless skinless halves)
- 1 orange zest
- 1 orange
- 350 ml orange juice
- 80 ml olive oil
- 60 ml wine vinegar (red)
- 28 gr butter
- 20 gr sugar
- 16 gr flour
- 1 gr cinnamon
Grilled Chicken Breast Sandwiches With Roaste
- 6 chicken breast (halves)
- 3 ripe tomatoes for slicing (red)
- 2 bell peppers (red)
- 120 ml mayonnaise
- 75 ml olive oil
- 60 ml dijon mustard
- 45 ml olive oil
- 12 gr thyme (fresh)
- 8 gr black pepper cracked
- 6 gr arugula leaves