Using ingredient balsamic vinegar
Black-eyed Peas With Ham
- 3 garlic (cloves)
- 1 onion (yellow)
- 1 bay leaf
- 700 gr black-eyed peas (fresh)
- 700 ml chicken stock
- 110 gr ham
- 30 ml balsamic vinegar
- 1 gr thyme (dried)
- 1 gr pepper (dried crushed red)
Braised Veal Shanks In Hot And Sour Sauce
- 12 garlic (cloves)
- 6 veal shanks
- 2 mushroom caps (whole)
- 650 gr tomatoes (diced)
- 475 ml balsamic vinegar
- 475 ml water
- 240 gr onion (diced)
- 240 ml teriyaki sauce
- 120 ml peanut oil
- 60 gr mirin
Broccoli With Mustard Dressing
- 525 gr broccoli
- 16 ml balsamic vinegar
- 16 ml lemon juice
- 16 ml dijon mustard
- 16 ml olive oil
Chicken Stefani
- 6 chicken breasts (boneless)
- 240 ml pineapple juice
- 170 ml balsamic vinegar
- 120 ml olive oil
- 6 gr garlic (minced)
- 6 gr cilantro (chopped)
- 3 gr pepper flakes (crushed red)
- 2 gr rosemary (chopped)
- 1 gr basil (chopped)
Chinese Coleslaw A La Poggi
- 1/2 sunflower seeds
- 120 ml oil
- 60 gr slivered almonds
- 45 ml balsamic vinegar
- 38 gr sugar
- 9 gr butter
- 1 package coleslaw
- 1 package top ramen noodles
- some green onions
Coleslaw
- 130 mg sodium
- 38 cals gm protein
- 6 gm carbo
- 7/8 gm fat
- 1/2 caraway seed
- 270 gr cabbage (red)
- 180 gr green cabbage
- 90 ml cider vinegar
- 34 gr scallions
- 30 ml balsamic vinegar
Crispy Fried Whole Fish With Bacon
- 2 creole spice
- 2 eggs
- 2 trout
- 1 parsley (chopped)
- 250 gr flour
- 140 gr bliss potatoes (red)
- 60 ml balsamic vinegar
- 18 gr scallions (chopped)
- 30 ml olive oil
- 5 slices bacon
Crock Pot Lemon Chicken
- 6 lemonade
- 1 chicken
- 65 gr flour
- 60 ml water
- 45 ml ketchup
- 40 gr brown sugar
- 16 gr cornstarch mixed with
- 5 ml balsamic vinegar
- 3 gr salt
Easy Beef Stir Fry
- 1/2 bean sprouts
- 450 gr sirloin
- 350 gr brown rice
- 190 gr snow pea pods
- 120 ml orange juice
- 65 gr pepper (red)
- 50 gr celery
- 30 ml balsamic vinegar
- 30 ml soy sauce
- 5 gr cornstarch
Easy Ratatouille
- 6 tomatoes (plum)
- 4 garlic (cloves)
- 2 zucchini (yellow)
- 2 onions (red)
- 1 eggplant
- 1 green pepper
- 1 pepper (red)
- 120 ml olive oil
- 60 ml balsamic vinegar
- 30 ml dijon mustard
Eggplant And Mushroom Strogonoff
- 4 garlic (cloves crushed)
- 1 eggplant
- 5/8 homemade soup mix
- 475 ml water
- 250 gr mushrooms
- 60 ml balsamic vinegar
- 2 packages lowfat cream of mushroom
Florida Keys Black Bean Dip
- 1 clove garlic
- 10 ml balsamic vinegar
- 5 gr onion (chopped red)
- 5 ml orange juice
- packages z black beans
Grilled Flatbread With Fillet Of Beef, White Bean Puree And Sun Dried
- 6 sundried tomatoes in oil
- 3 garlic smashed (cloves)
- 1 recipe flatbread
- 1 head garlic skin removed
- 260 gr beans (cooked white)
- 230 gr beef tenderloin
- 120 ml olive oil
- 60 ml olive oil
- 16 ml balsamic vinegar
- 16 ml lemon juice
Grilled Portobello Sandwich With Goat Cheese And Green Sauce
- 4 portobello mushrooms
- 2 garlic (cloves roasted)
- 120 gr goat cheese
- 30 ml extra-virgin olive oil
- 8 gr baby spinach
- 8 gr basil leaves
- 5 ml balsamic vinegar
- 3 gr capers
- 2 gr tarragon
- some green sauce
Honey-glazed Onions
- 10 onions
- 1 beets
- 240 gr seasoned breadcrumbs
- 240 ml water
- 120 ml honey
- 150 gr corn kernels
- 130 gr zucchini
- 130 gr carrots (grated)
- 45 ml dijon mustard
- 30 ml balsamic vinegar
Hot Smoked Portabello Pizza With Goat Cheese And Green Sauc
- 4 portabello mushrooms stems removed
- 2 garlic (cloves roasted)
- 120 gr coach farms goat cheese (sliced thin)
- 30 ml extra-virgin olive oil
- 8 gr baby spinach
- 8 gr basil
- 5 ml balsamic vinegar
- 3 gr capers
- 2 gr tarragon leaves
- some green sauce
Lamb Chops With Balsamic Sauce Lhj
- 4 shoulder lamb chops
- 1 rosemary sprig for (fresh garnish)
- 1/4 shallots (minced)
- 180 ml chicken broth
- 80 ml balsamic vinegar
- 16 ml olive oil
- 14 gr butter
- 1 gr rosemary
- 1 gr thyme
Lobster Gazapacho
- 8 artichoke hearts
- 3 tomatoes
- 2 bell pepper (red)
- 2 avocados
- 1 cucumber
- 1 jalapeno chile peper
- 1 lemon
- 1/2 onion (red)
- 200 gr lobster meat
- 90 ml olive oil
Medallions Of Pork W/red Wine Sauce
- 2 springs of (fresh)
- 1 clove (whole)
- 1 bay leaf
- 120 ml wine (red)
- 28 gr butter
- 18 gr shallots (finely chopped)
- 16 gr ginger (freshly grated)
- 10 ml honey
- 16 ml olive oil
- 5 ml balsamic vinegar
Medallions Of Pork With Red
- 2 sprigs of (fresh)
- 1 clove (whole)
- 1 bay leaf
- 120 ml wine (red)
- 28 gr butter
- 18 gr shallots (finely chopped)
- 16 gr ginger (freshly grated)
- 10 ml honey
- 16 ml olive oil
- 5 ml balsamic vinegar