Using ingredient capers

Fettuccine With Shellfish, Tomatoes And Olives

• 375 gr ripe romatoes
• 180 gr shrimp (uncooked)
• 150 gr fettuccine
• 130 gr sea scallops
• 90 ml olive oil
• 26 gr capers (drained)
• 18 gr anchovies (chopped)
• 18 gr pitted kalamata olives (chopped)
• 8 gr garlic (chopped)

Filleted Trout With Macadamia Nuts And Fried Capers

• 2 trout filleted
• 1/2 clam
• 1/2 water salt
• 1/4 fish stock
• 55 gr butter
• 45 ml cream (heavy)
• 36 gr macadamia nuts
• 18 gr capers
• 1 ml tomato sauce

Focaccia Condita

• 15 pizza pans
• 3 green onions
• 2 juicy tomatoes
• 1/2 at a time until the dough becomes too to whisk (thick)
• 1,400 ml water
• 950 gr durum flour
• 120 ml warm water
• 95 gr durum flour biga
• 90 ml olive oil
• 9 gr capers

Focaccia Sandwiches

• 7 chuck ozburn for sandwich
• 2 table spoons onion (finely chopped red)
• 2 table- spoons mayonnaise
• 1 focaccia bread (plain)
• 1 tomato
• 1/2 with curly leaf lettuce
• 45 ml mayonnaise with
• 14 gr celery (finely chopped)
• 9 gr capers (chopped)
• 6 gr basil (julienned)

Fresh Tuna With Linguini

• 6 anchovy fillets (chopped)
• 1 linguini (cooked)
• 1 tuna cubed (fresh)
• 1 clove garlic pressed
• 1 lime juice
• 60 ml wine (white)
• 28 gr butter
• 30 ml olive oil
• 9 gr capers
• 7 gr parsley italian (fresh)

Fried Fish With Puerto Rican Sauce

• 24 stuffed olives with
• 4 fish
• 2 bay leaves
• 1 meat fish chillo (thick white)
• 350 ml water
• 350 ml olive oil
• 230 ml tomato sauce
• 120 gr pimientos
• 110 gr onions
• 30 ml vinegar

German Meatballs

• 1 onion
• 1 worcestershire sauce salt
• 1/2 head cabbage (red)
• 290 gr all-purpose potatoes
• 130 gr veal (lean ground)
• 130 gr pork (lean ground)
• 110 gr bread crumbs (fresh)
• 45 ml vegetable oil
• 30 ml wine (white)
• 16 ml lemon juice (fresh)

German Potato Salad

• 120 ml chicken stock (white)
• 16 ml vinegar
• 16 ml vegetable oil
• 10 ml spicy mustard
• 1 gr capers

Gourmet Salad

• 1 artichoke hearts
• 1 capers
• 270 gr eden tomatoes (diced drained)
• 60 ml water
• 45 ml eden mustard
• 30 ml eden olive oil
• 1 gr cayenne
• 1 package eden spaghetti
• some green onions

Gratin Of Walleye

• 2 garlic (cloves)
• 2 green peppers
• 425 gr walleye fillets
• 75 ml cooking oil
• 55 gr bread crumbs
• 32 gr capers
• 3 gr parsley
• 1 gr powdered thyme
• some salt and pepper

Gribiche Sauce

• 8 baby leeks
• 4 cornichons
• 2 eggs
• 1 carrot
• 1 bouquet garni
• 1 leek
• 1 onion
• 1 water
• 1 beef shank (whole)
• 475 ml salad oil

Grilled Salmon Fillets In Lettuce With Mustar

• 16 green leaf lettuce leaves
• 1 egg (beaten)
• 1/2 bouillon cube
• 60 ml vinegar
• 60 ml dry mustard
• 60 ml boiling water
• 45 ml lemon juice
• 30 ml wine (white)
• 28 gr butter
• 26 gr capers

Grilled Salmon Fillets In Lettuce With Mustard Sauce

• 16 green leaf lettuce leaves
• 1 egg
• 1/2 bouillon cube
• 60 ml vinegar
• 60 ml dry mustard
• 60 ml boiling water
• 20 ml olive oil
• 16 ml lemon juice
• 10 ml wine (white)
• 9 gr capers

Grilled Tuna Burger With Spicy Mango Ketchup

• 2 tuna (minced fresh)
• 1 chipotle puree
• 1 spicy mango ketchup recipe follows
• 1 prepare a wood
• 1 on side for rare
• 1/4 cilantro (minced)
• 1/4 scallions (minced)
• 30 ml mustard (whole grain)
• 18 gr capers (minced)
• some salt and pepper

Grilled Tuna Steak With Lemon

• 1/2 lemon zest
• 110 gr butter
• 60 ml vegetable oil
• 45 ml lemon juice
• 10 ml dijon mustard
• 6 gr capers

Grilled Veal Chops Pizziaola

• 8 anchovy fillets
• 4 veal bone loin chops
• 4 lemon (wedges)
• 2 garlic (cloves)
• 1 onion
• 30 ml olive oil
• 8 gr oregano (dried)
• 4 gr sugar
• 2 gr capers
• 1 gr basil (dried)

Hamburg-style Fish Salad

• 8 eggs (hard cooked)
• 2 pickles
• 1 egg
• 210 gr fish fillets (white)
• 10 ml mayonnaise
• 10 ml sour cream
• 10 ml lemon juice
• 5 gr butter
• 5 ml mustard
• 3 gr capers

Hamburger Fischsalat

• 4 eggs
• 2 pickles
• 1 egg
• 210 gr fish fillets (white)
• 10 ml mayonnaise
• 10 ml sour cream
• 10 ml lemon juice
• 5 gr butter
• 5 ml mustard
• 3 gr capers