Using ingredient carrot
Pasta With Shell Beans& Greens
- 6 sage leaves
- 4 garlic (cloves)
- 1 bay leaf
- 1 carrot (finely diced)
- 1 onion (red finely diced)
- 1 pepper (freshly ground)
- 900 gr greens such as
- 500 gr cranberry beans
- 150 gr penne
- 75 ml fruity olive oil
Pasta With Vegetables And Lemon
- 1 lemon grass stalk
- 350 ml chicken broth
- 180 gr broccoli florets
- 130 gr zucchini (sliced)
- 120 gr angel hair pasta (fresh)
- 120 ml chicken broth
- 30 gr onion (chopped)
- 10 ml lemon juice
- 5 ml olive oil
- 5 gr cornstarch
Pasticcio Di Maccheroni
- 2 tomatoes
- 2 egg whites
- 2 macaroni
- 2 egg yolks
- 1 onion
- 1 green onion
- 1 celery stalk
- 1 carrot
- 1 kg milk
- 1/2 kg
Pasulj-Serbian Bean Soup
- 6 peppercorns (whole)
- 3 garlic (cloves)
- 3 bay leaves
- 2 onions
- 1 kielbasa
- 500 gr beans (dried white)
- 34 gr tomato paste
- 30 ml olive oil
- 16 gr flour
- 4 gr salt
Peanut Soup With Okra Croutons
- 6 stock
- 1 1/2 okra
- 150 gr butternut squash
- 130 gr peanuts
- 100 gr potatoes
- 95 gr carrot
- 50 gr celery
- 24 gr cornmeal
- 16 ml lemon juice
- 7 ml peanut oil
Penne Bolognese
- 1 onion
- 1 carrot
- 1 celery rib
- 400 ml milk
- 230 gr beef
- 150 gr penne pasta
- 120 ml wine (white)
- 90 gr tomato paste
- 16 gr parmesan cheese
- 10 ml olive oil
Pepper Cabbage
- 1 shreeded green pepper
- 1 carrot (shredded)
- 350 gr cabbage (shredded)
- 30 ml vinegar
- 26 gr sugar
- 7 gr onion (thin sliced)
- 1 gr celery seed
- 1 gr pepper
Peppy Lasagna
- 70 min left
- 2 eggs (beaten)
- 450 gr mozzarella imported
- 375 gr ricotta
- 280 gr lasagna noodles
- 260 gr italian sausage casing
- 130 gr pepper (freshly ground)
- 95 gr carrot (finely chopped)
- 60 gr onion (chopped)
- 50 gr celery (chopped)
Pesto Pasta Salad
- 1 lemon
- 1 carrot
- 1/2 pesto
- 150 gr fusilli
- 120 ml oil sun tom (dried)
- 60 ml wine vinegar (red)
- 60 gr almonds (toasted)
- 60 ml olive oil
Pheasant A' L'orange
- 4 measuring
- 2 1/2 farm raised
- 2 navel oranges
- 2 carrot
- 2 onion
- 1 wild
- 1 orange
- 1/2 orange peel inside body cavity
- 1/2 orange on breast meat under the skin
- 3,800 ml saucepan
Pheasant Amerind
- 6 peppercorns
- 2 pheasant hen
- 1 onion
- 1 bay leaf
- 22 gr mushrooms
- 20 gr butter
- 6 gr black walnut meats
- 5 gr flour
- 3 gr salt
- 1 gr thyme
Pheasant With Champagne Iii
- 2 mushrooms
- 1 egg (white)
- 1/2 breast
- 60 ml cream
- 30 ml wine
- 24 gr carrot
- 16 gr turnips
- 12 gr leek
- 10 gr celery root
- 1 gr salt
Pickled Vegetables
- 2 serrano chilies
- 1 cauliflower
- 190 gr carrot
- 90 gr cabbage
- 60 ml vinegar (white)
- 60 ml boiling water
- 50 gr sugar
- 1 gr salt
Pineapple
- 8 crush pinpple drain
- 250 gr wheat flour (whole)
- 180 ml buttermilk
- 130 gr bread flour
- 95 gr carrot (shredded)
- 16 ml applesauce
- 14 gr brown sugar
- 6 gr yeast
- 2 gr salt
Poached Cod In Saffron Broth
- 2 celery ribs
- 1 onion
- 1 carrot
- 1 cube of fish bouillon
- 1 green bell pepper
- 1 tomato
- 475 ml chicken broth
- 260 gr codfish steaks
- 240 ml tomato juice
- 90 gr leeks
Polenta Pasticciata
- 1 onion
- 1 carrot
- 1 celery stalk
- 1/2 beef
- 3/8 porcini (dried)
- 1,700 gr polenta
- 550 gr tomatoes (plum)
- 450 gr beef (lean ground)
- 160 gr pecorino cheese
- 160 ml dry wine (red)
Polenta With Beef And Sausage Stew
- 10 parsley sprigs
- 2 garlic (cloves)
- 1 bay leaf
- 1 tomato (fresh)
- 800 gr beef (lean)
- 190 gr italian sweet sausage
- 120 ml dry wine (white)
- 110 gr onions
- 80 gr mushrooms (fresh)
- 80 gr tomatoes (canned plum)
Polish Cabbage Rolls
- 1 cabbage
- 1 egg
- 1 onion
- 1 carrot
- 450 gr beef
- 230 ml tomato sauce
- 110 gr brown sugar
- 60 ml cider vinegar
- 30 gr rice
- 3 gr salt
Pomegranate
- 1 onion quartered
- 1 carrot (peeled)
- 1 bay leaf
- 1 mint sprigs (fresh optional)
- 1,700 gr duckling
- 700 ml water
- 475 gr pomegranates (juiced)
- 65 gr strawberry jelly
- 60 ml dry wine (red)
- 38 gr sugar
Pork Tenderloin In Tequila
- 2 garlic (cloves)
- 1 bay leaf
- 1 chiles (red)
- 1/4 tequila
- 650 gr tomatoes
- 525 gr pork tenderloin
- 60 ml lime juice
- 60 ml mustard
- 60 ml vegetable oil
- 45 gr carrot
Portuguese Soup
- 3 clove garlic (minced)
- 1 chorizo smoked
- 1 carrot (diced)
- 1/2 head cabbage green
- 1/2 bell pepper green
- 1,400 ml chicken stock
- 450 ml potatoes boiling type
- 1 package kidney beans (drained)
- 1 package tomatoes (diced)