Using ingredient cayenne pepper

Barbecue Sauce Prudhomme

• 1/2 orange rind
• 1/2 bacon
• 1/2 orange
• 1/2 lemon
• 350 ml bottled chili sauce
• 240 ml honey
• 280 gr pork
• 180 gr onions (chopped)
• 75 ml orange juice
• 70 gr dry pecans (roasted)

Barbecued Indian Spice Turkey

• 1 turkey breast
• 240 ml nonfat yogurt (plain)
• 9 gr seeded jalapeno chili (minced)
• 2 gr cumin (ground)
• 1 gr cayenne pepper
• 1 gr nutmeg
• 1 gr garlic powder

Barbecued Short Ribs

• 800 gr short ribs
• 475 ml water
• 475 ml chicken broth
• 60 ml catsup
• 60 ml cider vinegar
• 34 gr tomato paste
• 16 ml dry mustard
• 14 gr brown sugar
• 5 ml worcestershire sauce
• 3 gr chili powder

Barbecued Shrimp

• 1 size
• 55 gr margarine
• 6 gr cayenne pepper

Barbecued Shrimp Brushed With Creole Butter

• 8 garlic (cloves)
• 4 shallots
• 2 lemon in (cut wedges)
• 375 gr shrimp shells on
• 130 gr butter softened (unsalted)
• 22 gr oregano leaves (fresh chopped)
• 16 ml worcestershire sauce
• 12 gr thyme leaves (fresh)
• 3 gr cayenne pepper
• 1 gr salt

Barbecued Tempeh

• 2 garlic (cloves)
• 2 tamari
• 1 onion
• 1 green pepper
• 240 ml water
• 170 gr tempeh
• 100 gr tomato paste
• 45 ml molasses
• 45 ml vegetable oil
• 30 ml cider vinegar

Barbecued Tempeh

• 2 garlic (cloves)
• 2 tamari
• 1 onion
• 1 green pepper
• 240 ml water
• 170 gr tempeh
• 100 gr tomato paste
• 45 ml molasses
• 45 ml vegetable oil
• 30 ml cider vinegar

Barbeque Sauce 2

• 1 orange
• 1/2 lemon
• 1/2 bacon
• 350 ml bottled chili sauce
• 240 ml honey
• 280 gr pork
• 100 gr dry pecans (roasted)
• 60 gr onions (chopped)
• 26 ml orange juice
• 12 gr butter (unsalted)

Basic Cornmeal Biscuit

• 1 egg (lightly beaten)
• 1 spray shortening
• 300 ml buttermilk
• 250 gr cornmeal any color
• 190 gr flour
• 55 gr butter
• 14 gr sugar
• 9 gr baking powder
• 5 gr baking soda
• 1 gr salt

Bbq Sauce

• 2 bay leaves
• 475 ml tomato juice
• 240 ml water
• 120 ml catsup
• 120 ml cider vinegar
• 60 ml worcestershire sauce
• 55 gr brown sugar
• 14 gr paprika
• 10 ml dry mustard
• 6 gr salt

Bean Pate

• 7 bean
• 2 am
• 1 garlic clove
• 120 gr tahini
• 75 ml lemon juice
• 65 gr cooking liquid from beans
• 60 ml am olive oil
• 26 gr parsley (minced fresh)
• 1 gr cumin
• 1 gr onion powder

Beans Red& Rice W/ Smoked Sausage

• 1 garlic clove (chopped)
• 1 chunks (into)
• 1 onion (chopped)
• 1 salt
• 1 rice (freshly cooked)
• 500 gr beans (dried red)
• 400 gr smoked sausage (cut)
• 220 gr smoked ham shanks
• 3 gr pepper (ground)
• 2 gr thyme (dried)

Beaugez's Barbecued Shrimp

• 3 sticks butter
• 500 gr shrimp
• 240 ml water
• 120 ml beer room temperature
• 28 gr butter
• 10 ml worcestershire sauce
• 8 gr garlic (minced)
• 3 gr black pepper
• 3 gr cayenne pepper
• 3 gr salt

Beef Stewed In Cranberry Chutney

• 4 directions heat oil in a skille beef
• 2 cranberries
• 1 onion
• 1 celery stalk
• 1 clove garlic
• 700 gr stewing beef
• 300 ml boiling water
• 120 ml if juice gets too low during cooking (pan)
• 85 gr raisins
• 30 gr walnuts

Beefy Bbq Beans

• 8 peppercorns (whole)
• 4 allspice (whole)
• 3 bbq rub seasoning
• 2 cans bushs beans (baked)
• 1/2 green bell pepper seeded
• 1/2 sweet pepper seeded (red)
• 450 gr chuck (ground)
• 240 gr onion (diced)
• 240 ml kraft hickory smoked bbq sauce
• 110 gr brown sugar

Beer Marinade For Beef

• 10 cans
• 120 ml olive oil
• 10 ml lemon juice
• 6 gr salt
• 5 ml wine vinegar
• 5 gr prepared horseradish
• 3 gr cayenne pepper (ground)
• 3 gr garlic powder
• 2 gr onion powder
• 2 packages beer

Bene Wafers

• 130 gr all purpose flour
• 55 gr butter
• 32 gr sesame seeds (white)
• 16 gr black sesame seeds
• 16 ml water
• 16 ml buttermilk
• 4 gr cayenne pepper
• 1 gr celery salt
• 1 gr chili powder

Bert's Superb Barbecue Sauce

• 180 ml heinz catsup
• 120 ml water
• 75 gr brown sugar
• 60 ml cider vinegar
• 55 gr butter
• 26 gr sugar
• 30 ml worcestershire sauce
• 16 ml prepared mustard
• 12 gr salt
• 1 gr pepper

Best-ever Bbq Ribs

• 800 gr pork baby back ribs (cut into)
• 220 gr packed brown sugar (light)
• 240 ml tomato catsup
• 80 ml wine vinegar (red)
• 16 ml worcestershire sauce
• 12 gr onion (minced)
• 3 gr salt
• 2 gr celery seed
• 1 gr coarse black pepper (ground)
• 1 gr cayenne pepper

Black Bean And Corn Salad

• 6 green onions
• 2 ears corn
• 2 tomatoes
• 1 garlic clove
• 1 avocado
• 1 bell pepper (red)
• 1 chile pepper (fresh hot)
• 950 gr black beans (canned)
• 525 gr black beans (dried)
• 120 ml olive oil

Black Bean Chili

• 5 cilantro sprigs
• 4 garlic coarsely (cloves chopped)
• 3 onions (yellow)
• 2 green chiles (canned)
• 2 poblano
• 1 bay leaf
• 1 chile negro
• 1/4 in squares
• 700 gr ripe
• 525 gr black turtle beans

Black Bean Chili

• 5 cilantro sprigs
• 4 garlic coarsely (cloves chopped)
• 3 onions (yellow)
• 2 green chiles (canned)
• 2 poblano
• 1 bay leaf
• 1 chile negro
• 1/4 in squares
• 700 gr ripe
• 525 gr black turtle beans

Black Bean Chili

• 4 jalapeno peppers (fresh)
• 2 onions
• 1 warm flour tortillas
• 1 sour cream
• 1 bell pepper (red)
• 1 seeded
• 1,100 gr black beans (dried)
• 475 gr tomatoes in puree (crushed)
• 200 gr green bell peppers
• 170 gr goat cheese

Black Beans And Chicken In Tortillas

• 200 degree oven
• 4 flour tortillas
• 3 chicken breast (halves)
• 2 lime
• 1 jalapeno pepper
• 1 garlic clove
• 1 ripe tomato
• 1 shallot
• 60 ml low fat yogurt (plain)
• 20 ml lime juice