Using ingredient cornstarch
Chicken Macadamia
- 6 chicken breast (halves)
- 5 tbls soy sauce
- 2 eggs
- 1 onion
- 180 ml water
- 120 ml vinegar
- 85 gr brown sugar
- 75 ml soy sauce
- 65 gr flour
- 32 gr cornstarch
Chicken Macadamia
- 6 chicken breast (halves)
- 5 tbls soy sauce
- 2 eggs
- 1 onion
- 180 ml water
- 120 ml vinegar
- 85 gr brown sugar
- 75 ml soy sauce
- 65 gr flour
- 32 gr cornstarch
Chicken Makhani
- 6 green cardamoms
- 1 cinnamon stick
- 1 bay leaf
- 1/4 food coloring (red)
- 1,200 gr chicken
- 120 ml yogurt
- 120 ml sour cream
- 55 gr butter
- 5 gr ginger
- 5 gr almonds
Chicken Marsala With Peppers
- 6 chicken breast
- 2 garlic (cloves)
- 1 olive oil
- 1 pepper
- 1 pasta (hot cooked)
- 270 gr sweet pepper (yellow)
- 240 ml chicken broth (canned)
- 120 ml marsala wine
- 60 gr green onions
- 45 gr mushrooms
Chicken Medallions
- 5 chicken breast (halves)
- 1/2 thyme
- 1/4 filling onto chicken
- 550 gr sheets of plastic wrap
- 200 gr total
- 130 gr mushrooms (sliced fresh)
- 60 ml skim milk
- 24 gr carrot (shredded)
- 16 gr green onion (sliced)
- 12 ml lemon juice
Chicken Stew
- 525 gr chicken breasts
- 450 gr potatoes
- 130 gr carrots
- 120 gr onion
- 100 gr celery
- 95 gr no-salt-added tomato paste
- 60 ml water (cold)
- 24 gr cornstarch
- 2 gr paprika
- 1 gr pepper
Chicken Stir
- 4 chicken breast (boneless skinless)
- 1 onion (cut into wedges)
- 240 ml water
- 180 gr broccoli flowerets
- 130 gr carrots thinly (sliced)
- 100 gr celery (sliced)
- 45 ml cooking oil divided
- 30 ml soy sauce
- 24 gr cornstarch
- 5 ml chicken bouillon granules
Chicken With Apples And Bacon
- 12 chicken thighs without skin
- 300 ml apple juice
- 16 ml balsamic vinegar
- 16 ml dijon mustard
- 4 gr cornstarch
- 3 gr salt
- 2 gr thyme (dried)
- 1 gr pepper
- 3 slices turkey bacon (chopped)
- 2 slices onions (halved)
Chicken With Ginger, Broccoli, And Grapefruit
- 1 grapefruit sections
- 270 gr chicken breasts (boneless)
- 180 gr broccoli florets
- 120 ml low-sodium chicken broth
- 60 ml grapefruit juice
- 45 ml low sodium soy sauce
- 16 ml vegetable oil (plus)
- 5 ml vegetable oil
- 3 gr cornstarch
Chicken With Mushroom Gravy
- 4 chicken legs
- 4 drain
- 240 ml water
- 60 ml lemon juice
- 30 ml olive oil
- 8 gr cornstarch
- 6 gr garlic powder
- 2 gr oregano
- 2 gr onion
- 2 gr parsley
Chicken With Raspberry Sauce
- 1 breast (halves)
- 200 gr total
- 120 ml orange juice
- 16 ml water (cold)
- 5 gr cornstarch
- 2 gr orange peel (finely shredded)
- 2 ml chicken bouillon granules
- 1 gr nutmeg (ground)
Chicken With Spicy Fruit Sauce
- 300 gr unsweetened pineapple
- 50 gr low-sugar strawberry
- 40 gr golden raisins
- 1 gr pepper (crushed red)
- 1 gr cornstarch
- some garlic
Chicken With Wine Sauce
- 1 onion
- 525 gr chicken breasts without skin
- 85 gr mushrooms (sliced)
- 80 ml dry wine (white)
- 80 ml chicken broth
- 16 ml water
- 8 gr cornstarch
- 1 gr basil (dried)
- 1 gr salt
- 1 gr pepper
Chicken& Broccoli With Linguine
- 10 sun tomatoes (dried)
- 10 linguine
- 1 black pepper (cubes freshly ground)
- 350 ml chicken broth
- 190 gr zucchini (sliced)
- 130 gr broccoli florets
- 60 ml cream (heavy)
- 60 gr dry vermouth
- 30 gr onion (chopped)
- 22 ml olive oil
Chicken& Cashews
- 1 egg
- 475 ml oil
- 400 gr chicken breast (boneless)
- 240 ml water chestnuts (sliced)
- 120 gr cashews (raw)
- 16 ml dry sherry
- 1 gr cornstarch
Chicken& Cherries Jubliee
- 2 broiler-fryers
- 2 chicken bouillon (cubes)
- 1 salt and pepper
- 240 ml chili sauce
- 60 ml pale dry sherry
- 45 gr brandy
- 30 ml water
- 28 gr butter
- 16 gr cornstarch
- 10 ml chicken stock base
Chicken& Cherries Jubliee C/p
- 2 broiler fryers see note
- 2 chicken bouillon (cubes)
- 240 ml chili sauce
- 60 ml pale dry sherry
- 45 gr brandy
- 30 ml water
- 18 gr butter
- 16 gr cornstarch
- 10 ml chicken stock base
Chicken& Wine/dumplings
- 4 chicken breasts without skin
- 4 carrots chunks
- 1 garlic clove (chopped)
- 1 onion
- 1 parsley
- 230 ml sour cream
- 240 ml buttermilk baking mix
- 240 ml chicken broth
- 120 ml milk
- 120 ml wine
Chicken'n' Vegetable Stir Fry2
- 1 env golden onion soup mix
- 1 rice (hot cooked)
- 350 ml water
- 270 gr bonless chicken breasts
- 45 gr snow peas
- 45 gr broccoli forets
- 45 ml oil
- 10 ml imported soy sauce
- 3 gr cornstarch
- 1 gr ginger (ground)
Chicken, Asparagus And Red Pepper
- 2 garlic (cloves)
- 1 onion (yellow)
- 1 bell pepper (red)
- 1 lengths
- 1/2 intervals
- 525 gr asparagus
- 270 gr boned
- 45 ml sesame oil
- 60 ml chicken broth
- 30 gr ginger (finely minced fresh)
Chickinadici Ala Nica Basil Sausa Con Fromage
- 4 chicken breasts
- 3/4 romano
- 475 ml milk
- 475 ml cream
- 220 gr bread crumbs
- 110 gr butter
- 60 ml sherry
- 60 gr parmesan
- 24 gr cornstarch
- 12 gr basil leaves
Chili Con Carne
- 5 tomato (peeled)
- 2 bay leaves
- 900 gr beef
- 700 ml tomato sauce
- 475 gr pinto beans
- 30 ml oil
- 8 gr cornstarch
- 6 gr salt
- 2 slices onion (sliced)
- some garlic