Using ingredient garlic
Hattie''s Venison Chili Con Carne
- 10 garlic (cloves)
- 2 venison
- 2 onions
- 950 ml nonfat beef broth
- 34 gr chili powder
- 30 ml olive oil
- 14 gr paprika
- 12 gr oregano
- 6 gr cumin (ground)
- 3 gr cayenne pepper
Hawaiian Pate
- 2 garlic (cloves)
- 1 onion
- 400 gr chicken livers
- 350 gr butter
- 120 gr walnuts (chopped)
- 180 ml chicken broth
- 75 gr brandy
- 34 gr gelatin (unflavored)
- 30 ml dry sherry
- 1 gr paprika
Headquarters Chili
- 16 cans
- 2 green peppers
- 2 onions
- 2 garlic (cloves)
- 1 kidney beans (canned)
- 1,400 gr coursely beef (lean ground)
- 240 ml water
- 60 ml cooking oil
- 26 gr chili powder
- 4 gr cumin seeds (crushed)
Headquarters Chili
- 3 one cans tomatoes
- 2 green peppers
- 2 onions
- 1,400 gr coarsely beef (lean ground)
- 425 gr cans pinto beans
- 240 ml water
- 60 ml cooking oil
- 26 gr chili powder
- 4 gr cumin seds (crushed)
- 1 ml tabasco sauce
Hearts Of Palm And Leek Soup
- 2 leeks
- 1 onion (chopped)
- 1 tomato (diced)
- 1 scallion (diced)
- 240 ml whipping cream
- 425 ml vegetable broth
- 30 ml olive oil
- 2 packages hearts of palm
- some garlic
Hearty Chicken Soup
- 156 5/8 mg sodium with salt included
- 43 7/8 mg cholesterol
- 19 1/2 protein
- 14 1/2 carbohydrates
- 12 black peppercorns (whole)
- 3 5/8 total fat
- 1 cinnamon sticks
- 1/2 per (serving)
- 1/2 saturated fat
- 1,400 ml water
Hearty Halloween Soup
- 6 tomatoes
- 2 garlic (cloves)
- 2 vermicelli
- 1 turkey (ground)
- 1 cube vegetable
- 1 bay leaf
- 1 leftover turkey gravy
- 1,400 ml water
- 150 gr potatoes (red)
- 120 gr onion (chopped)
Helen's Chicken Almond Stir Fry
- 4 water chestnuts
- 2 garlic (cloves)
- 1/2 bamboo shoots
- 1/2 bok choy
- 200 gr skinned
- 95 gr snow peas
- 120 ml chicken stock
- 60 gr almonds
- 60 ml veg oil
- 30 gr onion
Herbed Chicken Piccata
- 4 chickent breast (halves)
- 2 garlic (cloves)
- 1 cooking spray
- 60 ml low-sodium chicken broth
- 30 ml lemon juice
- 14 gr dry bread crumbs
- 5 gr margarine
- 3 gr parsley (fresh)
- 2 gr lemon rind (grated)
- 1 gr basil leaves (dried)
Herbed Rack Of Lamb
- 2 racks of lamb
- 2 garlic (cloves)
- 30 ml dijon mustard
- 30 ml soy sauce
- 30 ml olive oil
- 2 gr thyme (dried)
- 1 gr rosemary (dried)
- 1 gr ginger (ground)
Herbed Shrimp In Beer
- 2 chives
- 2 green onions
- 500 gr shrimp (peeled raw)
- 350 ml great western beer
- 4 gr salt
- 3 gr parsley
- 1 gr pepper
- some garlic
Herbed Venison& Mushroom
- 3 onions
- 2 garlic
- 525 gr venison steaks
- 325 ml beef stock
- 160 gr mushrooms
- 75 gr butter
- 45 gr butter
- 40 gr flour
- 6 gr salt
- 2 gr pepper
Higaditos En Chipotle
- 2 garlic (cloves)
- 2 chipotles en escabeche (canned)
- 200 gr chicken livers
- 40 gr melted chicken fat
- 1/2 slices onion
Homemade V8 Juice
- 3 onions
- 3 garlic (cloves)
- 4,500 gr fully ripe tomatoes
- 200 gr celery
- 80 ml lemon juice
- 18 gr salt
- 10 gr prepared horseradish
- 2 gr pepper
Hominy-squash Stew
- 2 garlic (cloves)
- 2 hominy (cooked)
- 2 jalapeno chiles
- 1 cinnamon stick
- 1 long
- 1 onion
- 1/4 in squares
- 475 ml bean broth
- 240 gr pinto beans
- 60 ml olive oil (light)
Hongshao Wanyu
- 3 firm
- 475 ml peanut oil
- 90 ml chicken stock
- 45 gr ginger (minced peeled fresh)
- 34 gr scallions (finely chopped)
- 32 gr cornstarch
- 30 ml dark soy sauce
- 45 ml rice wine
- 18 gr garlic (finely chopped)
- 16 ml bean sauce (whole)