Using ingredient juice

Chicken In Orange Sauce

• 1 chicken
• 1 nbsp
• 120 ml juice
• 60 ml water
• 50 gr sugar
• 45 gr butter
• 28 gr vodka
• 8 gr cornstarch
• 7 ml mustard

Crock Pot Apple Butter

• 3 1/2 crockpot
• 1 apples
• 1 juice
• 1 lemon
• 250 gr apple cider
• 220 gr brown sugar
• 8 gr cinnamon

Curry Butter

• 1 shallot
• 1 garlic
• 1 chili
• 65 gr butter
• 16 ml juice
• 14 gr curry powder
• 9 gr garam masala
• 6 gr curry
• 1 gr turmeric
• 2 slices ginger

David Eyer's Pancake

• 2 eggs
• 120 ml milk
• 65 gr flour
• 30 ml oil
• 26 gr sugar
• 22 ml juice
• 1 gr nutmeg

Delectable Meat Loaf

• 12 v
• 8 juice
• 3 eggs
• 2 1/2 round (ground)
• 60 ml ketchup
• 120 ml quick cook dry cream wheat
• 2 packages onion soup mix

Deviled Rock Lobster Or Crab

• 8 lobster tails
• 1 juice
• 1 lemon
• 475 ml milk
• 260 gr lump crabmeat
• 110 gr butter
• 60 ml sherry
• 32 gr flour
• 10 ml mustard (dried)
• 10 gr parmesan cheese

Duck And Cover

• 2 pie crusts
• 2 triple sec
• 1 duck
• 1 onions
• 1 carrots
• 1 celery stalk
• 1 bay leaves
• 240 ml juice
• 240 ml wine
• 100 gr celery

Fresh Salsa

• 106 mg sodium
• 10 cals gm protein
• 3 gm carbo
• 160 gr tomatoes
• 18 gr cilantro
• 16 ml juice
• 7 gr onions
• 1 gr salt

Fried Crawfish Tails

• 2 eggs
• 2 egg yolks
• 1 chives
• 1 tabasco
• 350 ml beer
• 190 gr flour
• 190 gr crawfish tails
• 180 ml oil
• 120 ml sherry
• 16 ml juice

Fruit Filling For Japanese Fruitcake

• 3 lemons
• 2 egg yolks
• 1 juice
• 200 gr sugar
• 65 gr pecans (chopped)
• 16 gr flour

Fruit Waffles With Pineapple Maple Syrup

• 180 ml juice
• 80 gr maple syrup
• 5 gr cornstarch
• 1 package dole pineapple chunks in

German Loaf Cookies

• 2 1/2 fructose
• 1 l egg
• 1 lemon
• 190 gr sifted unbleached flour
• 120 gr egg substitute
• 60 ml juice
• 14 gr baking powder
• 3 gr unsweetened cocoa powder
• 1 gr cinnamon (ground)
• 1 gr almond extract

Glazed Barbecued Beef Brisket

• 9 baking (pan)
• 4 lemons
• 2 mixed pickling spice
• 7,600 ml saucepot over high heat
• 1,900 ml saucepan over heat
• 1,800 gr beef brisket
• 120 ml honey
• 80 ml wine (white)
• 45 ml juice
• 45 ml mustard

Grilled Swordfish On Herbed Couscous W/vegetable Minestrone

• 11 1/2 v
• 8 juice
• 1 1/2 swordfish (fresh)
• 1 clove garlic
• 1 bay leaf
• 425 ml fat-free chicken stock
• 240 gr vegetables (finely diced)
• 160 gr couscous
• 16 ml olive oil
• 5 ml olive oil

Guacamole #1

• 2 ripe avocados
• 1 onion quartered (yellow)
• 1 juice
• 1/2 lemon
• 80 ml mayonnaise
• 1 gr chili peppers (crushed)
• 1 gr salt

Gyro

• 6 garlic (cloves)
• 2 ouzo
• 1 lamb
• 1 black pepper
• 1 juice
• 1 lemon
• 260 gr pork
• 3 gr salt
• 2 gr oregano

Halloween Chili

• 28 blood of bat
• 8 juice
• 1 fat
• 1 eye of cyclops
• 1 water from a stagnant pond
• 575 gr goblin gizzards (ground)
• 475 gr soft shelled beetles
• 50 gr grubs (fresh)
• 12 gr eye of newt
• 7 gr maggots (dried)

Ham Steak Cabbage Soup

• 12 v
• 8 juice
• 4 stalks celery in
• 1 onion
• 1 env onion soup mix
• 425 gr head
• 325 gr ham steak
• 260 gr cans stewed (sliced)
• 1 gr dry parsley (minced)
• 1 ml clear beef broth generous of pepper

Herbed Roasted Salmon And Vegetables W/lemon

• 6 potatoes
• 6 carrots
• 6 garlic (cloves)
• 2 bell peppers
• 2 zucchini
• 2 ears of corn
• 1/4 stock
• 850 gr salmon fillets
• 120 ml wine
• 120 ml oil

Honey Orange Chicken Legs

• 4 legs
• 90 ml juice
• 7 ml honey
• 7 ml sauce
• 2 ml mustard
• 1 gr salt
• 1 gr pepper

Honey-lime Dressing A La Chili's

• 120 ml mayonnaise
• 60 ml honey
• 60 ml juice
• 60 ml mustard
• 16 ml oil
• 1 gr ginger

Hot Spicy Chicken Tortillas

• 4 breasts
• 4 tortillas
• 2 pepper
• 2 cajun seasoning
• 1 garlic
• 375 gr chickpeas
• 30 ml pepper sauce (hot)
• 16 ml oil
• 5 ml juice
• 3 gr chili powder

Howard's Persian Sweet Rice

• 2 orange
• 1 1/2 set aside
• 1 juice
• 1 water to to orange
• 1 carrot (raw)
• 1 juice to make
• 1 zest
• 1 blanched almonds
• 1 slivered
• 120 gr rice