Using ingredient mushrooms
Hangover Soup
- 16 sauerkraut
- 2 tomatoes
- 1 onion
- 1 green pepper
- 1 caraway seed
- 950 ml beef broth
- 130 gr polish sausage
- 120 ml sour cream
- 85 gr mushrooms (sliced fresh)
- 16 gr flour
Harvest Cornish Hens
- 435 fat grams per (serving)
- 350 degree oven about
- 105 remove giblets
- 23 approx
- 12 skillet over high heat
- 10 container brussel spro
- 1 measure
- 350 gr mushrooms
- 150 gr bag carrots
- 120 ml water
Harvest-time Meatballs
- 2 tomatoes
- 1 recipe basic meatballs
- 1 clove of garlic (fresh)
- 80 gr mushrooms (fresh sliced)
- 28 gr parmesan cheese
- 9 gr margarine
- 1 gr thyme leaves
- 1 gr salt
- 1 gr instant garlic (minced)
- 1 gr garlic powder
Healthy Garden Quiche
- 1 clove garlic (finely chopped)
- 1/4 italian seasoning
- 240 ml skim milk
- 240 gr egg product
- 65 gr carrots (shredded)
- 60 gr onions (chopped)
- 45 gr mushrooms (sliced fresh)
- 16 gr flour
- 14 gr diet margarine
- 8 slices lite cheese up (cut)
Hearty Bean And Vegetable Stew
- 3 garlic (cloves minced)
- 1 onion (diced)
- 1 bay leaf
- 500 gr beans assorted dry
- 475 ml vegetable juice
- 120 gr rice
- 120 ml dry wine (white)
- 80 gr apple
- 80 ml soy sauce
- 65 gr parsnips (diced)
Hearty Eggplant
- 1 water for sauteeing
- 350 ml water
- 240 gr eggplant
- 150 gr quick-cooking barley
- 120 ml chili sauce
- 60 gr onions
- 45 gr mushrooms
- 34 gr green peppers
- 30 ml water
- 8 gr garlic
Hearty Garden Wraps
- 4 flour tortillas
- 3 coleslaw mix
- 120 gr cheddar cheese
- 120 gr rice (cooked)
- 85 gr mushrooms (sliced thin)
- 30 gr onion (chopped)
- 28 gr butter
- 1 gr garlic (minced)
- 1 gr salt
- 1 gr pepper flakes (crushed red)
Hearty Meat & Vidalia Onion Pie*
- 5 eggs
- 1 vidalia onion
- 1/2 italian seasonings
- 450 gr beef (ground)
- 120 gr swiss cheese
- 120 ml sour cream
- 110 gr cheddar cheese
- 10 gr mushrooms
- 1 ml tabasco sauce
- 1 gr parsley
Heavenly Onion Casserole
- 3 sweet onoins
- 120 gr swiss cheese (shredded)
- 80 gr mushrooms (fresh)
- 28 gr butter
- 10 ml soy sauce
- 8 slices swiss cheese (sliced thin)
- 8 slices french bread (sliced)
- 1 package cream of mushroom soup
- 1 package evaporated milk
Herbal Bean Sausages
- 4 mushrooms
- 1 garlic clove
- 1 bell pepper (red)
- 475 gr pinto beans (cooked)
- 120 ml tomato sauce
- 65 gr wheat breadcrumbs (whole)
- 60 gr onion
- 30 ml vegetable broth
- 1 gr oregano (chopped fresh)
- 1 gr fennel seed
Herbed Beef Stew*
- 3 tomatoes (chopped)
- 2 bay leaves
- 1 onion (chopped)
- 1 green pepper (chopped)
- 900 gr beef stew meat in (cut)
- 700 ml water
- 325 gr green beans (frozen)
- 300 gr cubed potatoes (peeled)
- 260 gr carrots (sliced)
- 240 gr peas (frozen)
Herbed Tofu
- 2 garlic (cloves)
- 475 gr firm tofu
- 180 gr onions
- 170 gr mushrooms
- 40 gr wheatgerm
- 16 ml safflower oil
- 5 gr dill
- 3 gr parsley
- 3 gr curry powder
- 2 gr thyme
Herbed Tomato Spaghetti Sauce
- 3 garlic (cloves)
- 3 carrots
- 1 onion (red)
- 1 bell pepper
- 1 bay leaf
- 1,200 gr seeded (chopped fresh)
- 525 gr tomatoes (canned)
- 80 gr mushrooms
- 60 ml dry wine (red)
- 30 ml olive oil
Hobbit Pie
- 2 pie crusts
- 2 eggs
- 250 gr mushrooms
- 240 gr onions
- 170 gr cheddar cheese
- 120 gr cottage cheese
- 120 ml wine (white)
- 40 gr flour
- 16 ml oil
- 7 gr parsley
Hollywood Hash
- 10 mushroom soup
- 1 onion
- 1,100 gr hamburger
- 375 gr peas
- 240 gr soft cheese cubed
- 85 gr spaghetti
- 6 gr salt
- 3 gr pepper
- 5 slices bacon
- 1 package mushrooms
Homestyle Lasagna Rolls
- 1 onion
- 1 carrot
- 1 egg
- 700 gr beef (ground)
- 85 gr mushrooms (fresh)
- 60 ml dry wine (red)
- 20 gr parmesan cheese
- 1 gr nutmeg
- 1 gr cayenne pepper
- 3/4 packages lasagna noodles
Hot And Sour Soup 4
- 8 lily buds (dried)
- 4 tree ears (dried)
- 4 mushrooms (dried)
- 1 egg (beaten)
- 1,400 ml homemade chicken broth
- 240 gr tofu (fresh)
- 130 gr pork (boneless)
- 45 ml soy sauce
- 45 ml rice wine vinegar
- 16 ml water (cold)
Hot And Sour Soup With Chayote, Shrimp, And M
- 1 lemon rind
- 1 top lemongrass
- 1 chayote
- 1/4 dice
- 1,200 ml water
- 120 gr shrimp
- 60 gr mushrooms
- 45 ml oyster sauce
- 30 ml oyster sauce
- 6 gr chili-garlic paste
Hot Chicken Salad
- 1,800 gr casserole
- 350 gr chicken (cooked)
- 230 ml water chestnuts
- 180 ml mayonnaise
- 120 gr rice
- 100 gr celery
- 85 gr mushrooms (fresh)
- 75 gr cornflake crumbs
- 70 gr almonds
- 40 gr margarine
Hot Oriental Salad
- 2 garlic (cloves)
- 700 gr chinese cabbage chunks
- 80 gr mushrooms (fresh)
- 30 ml kikkoman soy sauce
- 24 gr spinach
- 16 ml vegetable oil
- 1 gr ginger root (minced fresh)
- 2 slices celery stalks