Using ingredient rice

Rice Bread

• 375 gr bread flour
• 240 ml water
• 120 gr rice (cooked)
• 20 gr butter
• 16 gr yeast
• 2 gr sugar
• 1 gr salt

Rice Cups With Guacamole & Salsa

• 2 ripe avocados
• 1/4 cilantro (finely minced)
• 1/4 prepared salsa
• 350 gr rice (hot cooked)
• 60 ml dairy sour cream
• 30 ml lime juice
• 28 gr cheddar cheese
• 24 gr onion (finely minced)
• 20 gr parmesan cheese (shredded)
• 3 gr salt

Rice Cups With Guacamole And Salsa

• 2 ripe avocados
• 1/4 cilantro (finely minced)
• 1/4 prepared salsa
• 350 gr rice (hot cooked)
• 60 ml dairy sour cream
• 30 ml lime juice
• 28 gr cheddar cheese
• 24 gr onion (finely minced)
• 20 gr parmesan cheese (shredded)
• 3 gr salt

Rice Flan Tart With Candied Ginger

• 1 low-fat sweet pastry
• 1/2 vanilla bean
• 700 ml nonfat milk
• 230 gr carton egg substitute (frozen)
• 100 gr sugar
• 40 gr low-fat ricotta cheese
• 40 gr all purpose flour
• 38 ml water the low calorie rice pudding flan is so (very cold)
• 32 gr cake flour
• 32 gr sugar

Rice Kugel

• 4 eggs
• 350 gr rice (cooked)
• 240 ml milk
• 180 gr cottage cheese
• 180 gr crisp rice cereal
• 230 ml cream cheese
• 110 gr butter
• 65 gr sugar
• 55 gr brown sugar
• 2 gr lemon peel (grated)

Rice Lasagna

• 2 baking dish with nonstick vegetable-oil cooking spray
• 1/2 meat sauce over bottom of prepared baking dish
• 1/2 rice evenly over sauce
• 1/2 cheese mixture
• 3/8 onion
• 3/8 egg
• 150 gr beef (ground)
• 60 gr rice
• 8 gr green pepper
• 5 gr parmesan cheese

Rice Muffins

• 2 eggs
• 240 ml milk
• 190 gr flour
• 120 gr rice (cold cooked)
• 50 gr melted shortening
• 26 gr sugar
• 14 gr baking powder
• 1 gr salt

Rice Patties

• 6 tamari
• 2 onions
• 2 carrots
• 2 garlic (cloves)
• 1 stalk celery
• 1 green pepper
• 350 gr rice (cooked)
• 65 gr flour
• 55 gr peanut butter
• 30 ml oil

Rice Pilaf With Peas

• 2 bay leaves
• 1 onion
• 1 cinnamon
• 950 ml water
• 240 gr rice
• 200 gr peas
• 45 ml olive oil
• 3 gr salt
• 2 gr parsley
• 1 gr black pepper (freshly ground)

Rice Poblano Soup

• 1 onion
• 1 garlic clove
• 1,700 ml chicken stock
• 280 gr chicken (cooked shredded)
• 260 gr poblano peppers
• 240 ml cream (heavy)
• 120 gr rice (uncooked)
• 120 gr monterey jack cheese
• 16 ml vegetable oil
• 3 gr salt

Rice Primavera

• 1 garlic clove
• 1 tomato
• 350 gr rice (cooked)
• 180 gr broccoli flowerets
• 130 gr zucchini (sliced)
• 120 ml skim milk
• 85 gr mushrooms (sliced fresh)
• 80 ml calorie mayonnaise (reduced)
• 20 gr parmesan (freshly grated)
• 10 ml olive oil

Rice Pudding Pear Tart

• 10 tart (pan)
• 10 skillet
• 2 pears
• 2 eggs
• 1 sheet prepared pie crust
• 2,800 ml saucepan
• 475 ml dry wine (red)
• 240 gr rice (cooked)
• 100 gr sugar
• 28 gr butter

Rice Pudding With Bourbon

• 3 eggs
• 850 ml milk
• 120 gr rice (white)
• 85 gr golden seedless raisins
• 65 gr granulated sugar
• 120 ml sweetened whipped cream
• 60 gr rice as directed on (raw)
• 45 gr bourbon
• 28 gr butter
• 9 gr vanilla

Rice Salad

• 1 onion
• 400 gr kidney beans (cooked)
• 300 gr corn kernals
• 270 gr green bell peppers
• 240 gr rice (cooked)
• 90 ml distilled vinegar (white)
• 45 ml vegetable oil
• 10 ml soy sauce
• 10 ml prepared mustard
• 5 gr prepared horseradish

Rice Salad Ole'

• 2 jalapeno peppers
• 1 garlic clove
• 120 gr rice (cooked)
• 80 gr tomatoes (chopped fresh)
• 30 ml wine vinegar (red)
• 16 ml vegetable oil
• 1 gr snipped cilantro (fresh)
• 1 gr thyme (crushed)
• 1 gr basil

Rice Stuffed Artichokes

• 1 egg yolk (beaten)
• 1 from top
• 60 gr rice (cooked)
• 45 gr carrot (shredded)
• 60 ml chicken broth
• 30 ml water
• 16 gr green onion (sliced)
• 14 gr butter
• 7 ml lemon juice
• 5 ml lemon juice

Rice Tomato Casserole

• 1 onion (chopped)
• 1 clove garlic (minced)
• 1/2 green pepper (chopped)
• 350 ml boiling water
• 230 ml cans tomato sauce
• 170 gr cheddar cheese (grated)
• 120 gr rice (raw)
• 55 gr butter
• 45 gr ripe olives (chopped)
• 3 gr salt

Rice Uruguayan

• 3 re size
• 2 carrots
• 2 potatoes
• 2 onions
• 1 garlic
• 450 gr beef
• 350 ml water
• 120 gr rice
• 1 gr parsley

Rice Waffles With Fruit Sauce

• 2 eggs
• 240 ml nonfat milk
• 150 gr strawberries (sliced)
• 120 gr rice (cooked)
• 95 gr sifted rice flour
• 60 ml safflower oil
• 60 ml safflower oil
• 16 ml honey
• 10 gr arrowroot powder
• 9 gr baking powder

Rice With Artichokes

• 10 artichokes
• 700 ml water (cold)
• 180 gr rice
• 120 ml olive oil
• 8 gr salt black pepper (freshly ground)
• some foods are considered kosher by the ashkenazim are permitted by the italkim

Rice With Chicken

• 1/2 dry onion-soup mix (envelope)
• 800 gr chicken breast
• 350 gr rice (cooked)
• 60 gr cheese american (grated)
• 18 gr pimientos (chopped)
• 1 package cream of mushroom soup
• 1/2 packages water

Rice With Kimchee

• 200 gm
• 2 eggs
• 3/8 kimchee
• 800 ml water
• 750 ml water
• 300 gr rice
• 100 gr rib eye thinly (sliced)
• 45 ml soy sauce
• 45 ml sesame oil
• 16 gr green onion (minced)

Rice With Spinach Herbs & Cheese

• 3 eggs
• 1 onion
• 1 garlic
• 120 gr rice
• 60 gr spinach
• 60 gr provolone cheese
• 16 ml olive oil
• 7 gr parsley
• 2 gr thyme
• 1 gr pepper flakes (red)

Rice, Apple And Raisin Dressing

• 1/2 pecan (halves)
• 1,900 ml saucepan
• 425 gr pork
• 190 gr unpeeled apples (chopped)
• 180 gr rice (uncooked)
• 140 gr green bell peppers (chopped)
• 120 gr onions (chopped)
• 85 gr raisins
• 60 ml vegetable oil
• 34 gr butter (unsalted)