Using ingredient sage
Ham, Cheese, And Herb Baguette
- 14 by (inches)
- 1/2 herbs
- 1/2 cheese on top
- 1/2 ham over the surface
- 1/2 a rectangle (into)
- 1/2 roll out one
- 350 ml warm water
- 200 gr cubed ham
- 60 ml olive oil
- 40 gr parmesan (freshly grated)
Harvest Apple Dressing
- 3 soft bread (cubes)
- 2 egg
- 300 ml warm water
- 140 gr apple (chopped)
- 130 gr bulk pork sausage
- 120 ml milk
- 120 gr enriched corn meal
- 110 gr margarine
- 60 gr onion (chopped)
- 32 gr all purpose flour
Hearty Vegetable Soup
- 2 chicken bouillon (cubes)
- 2 vegetable exchanges cho
- 3,400 gr po bring to a (boil)
- 850 ml boiling water
- 300 gr tomatoes
- 95 gr carrot
- 65 gr green pepper
- 60 gr onion
- 50 gr celery
- 16 ml lemonjuice
Herb-oatmeal Bread
- 1 egg (beaten)
- 3/4 oatmeal instant (not)
- 500 gr all purpose flour
- 475 ml water
- 95 gr wheat flour (whole)
- 70 gr pine nuts
- 45 ml honey
- 30 ml sour cream
- 28 gr butter melted
- 12 gr salt
Herb-rubbed Turkey Breast With Fig & Apricot Stuffing
- 7 turkey breast
- 14 gr black pepper (freshly ground)
- 14 gr rosemary leaves (minced fresh)
- 8 gr sage (minced fresh)
- 4 gr salt
Herbed Cauliflower
- 10 pks
- 1 1/2 cauliflower
- 1 poultry seasoning
- 60 gr onions (chopped)
- 55 gr margarine
- 50 gr celery (chopped)
- 10 ml chicken flavored broth mix
- 1 gr sage (ground)
Herbed Pork And Apples
- 4 tart apples
- 1 pork loin roast
- 1 onion (red)
- 240 ml apple juice
- 210 gr maple syrup
- 40 gr brown sugar
- 3 gr salt
- 3 gr pepper
- 2 gr thyme
- 1 gr sage
Holiday Loaf
- 475 ml soy milk
- 425 gr bread crumbs
- 425 gr brown rice
- 350 gr onion
- 240 gr walnuts
- 200 gr celery
- 60 gr wild rice
- 60 ml water
- 60 ml soy sauce
- 30 gr egg replacer
Honey-glazed Oven Ribs
- 1 salt and pepper
- 1 clove garlic
- 1,000 gr pork spareribs (lean)
- 120 ml honey
- 60 ml lemon juice
- 10 gr ginger (grated)
- 4 gr lemon peel (grated)
- 2 gr chilies (crushed red)
- 1 gr rosemary
- 1 gr sage (ground)
Indiana Farm Sausage
- 550 gr meat room temperature (ground)
- 40 gr onion (finely chopped)
- 6 gr salt
- 3 gr chili powder
- 3 gr black pepper
- 1 gr parsley (fresh finely minced)
- 1 gr sage
- 1 gr basil (dried optional)
- 1 gr marjoram (dried optional)
- 1 gr pepper (ground red)
Irish Sausages
- 400 gr pork (lean)
- 130 gr pork fat
- 3 gr salt
- 1 gr mace
- 1 gr pepper (fresh ground)
- 1 gr sage (dried)
- 1 gr nutmeg (ground)
- 1 gr cayenne pepper
Italian Cabbage Soup
- 1 pancetta (minced)
- 1 salt and pepper
- 650 gr beans (white)
- 950 ml chicken broth
- 270 gr sausage (cooked)
- 160 gr tomatoes (fresh diced)
- 40 gr cornmeal (yellow)
- 16 ml olive oil
- 8 gr garlic (minced)
- 1 gr sage (fresh minced)
Jerk Chicken
- 4 chicken breasts
- 3 green onions
- 180 ml vinegar
- 120 ml orange juice
- 95 gr onion (minced)
- 60 ml soya sauce
- 60 ml olive oil
- 7 gr garlic powder
- 6 gr salt
- 4 gr sugar
Leek& Potato Soup W/stiliton, Port, & Sage L
- 2 leek
- 1 onion
- 1 garlic clove
- 1 pepper (white)
- 1/4 tawny port
- 1/4 stilton
- 600 gr potato
- 700 ml chicken stock
- 120 ml cream (heavy)
- 55 gr butter
Leek& Potato Soup W/stiliton, Port, & Sage L
- 2 leek
- 1 onion
- 1 garlic clove
- 1 pepper (white)
- 1/4 tawny port
- 1/4 stilton
- 600 gr potato
- 700 ml chicken stock
- 120 ml cream (heavy)
- 55 gr butter
Lemon-sage Tortellini with Chicken & Peppers
- 270 gr chicken breast (boneless skinless halves)
- 240 gr cheese filled tortellini (frozen)
- 30 ml lemon juice
- 16 ml olive oil
- 7 gr butter
- 3 gr lemon rind (grated)
- 3 gr parsley (chopped)
- 1 gr sage (dried)
- 4 slices smoked chicken (thin)
- 1 slice bell pepper (roasted red cut into thin)
Lentil Nut Loaf
- 2 egg whites
- 1 lentils
- 1/2 poultry seasoning
- 950 ml chicken broth
- 60 gr onion (diced)
- 50 gr celery (diced)
- 45 ml chili sauce
- 30 gr walnuts (finely chopped)
- 16 gr walnuts (finely chopped)
- 16 gr prepared horseradish
Lentil-Potato Burgers
- 2 lentils
- 2 potato
- 130 gr wheat bread crumbs (whole)
- 60 gr onion (yellow)
- 60 ml water
- 50 gr celery
- 2 gr thyme (dried)
- 1 gr parsley (dried)
- 1 gr sage (dried)
- 1 gr marjoram (dried)
Liver And Onions
- 100 until onions are crisp tender
- 1 casserole
- 230 gr calf
- 10 ml soy sauce
- 10 ml vegetable oil
- 5 ml lemon juice
- 1 gr pepper
- 1 gr sage (ground)
- 1 slice parsley (chopped)
Liver Loaf
- 375 oven until done
- 2 eggs
- 3/4 liver
- 1/2 bacon
- 130 gr veal
- 120 ml dry wine (white)
- 18 gr garlic (minced)
- 8 gr sage (chopped fresh)
- 1 gr black pepper (freshly ground)
Macaroni Supper Casserole
- 2 eggs
- 1 garlic clove
- 2,800 ml water
- 600 gr onion
- 350 gr cheddar cheese
- 210 gr elbow macaroni
- 55 gr cheddar cheese
- 30 ml corn oil
- 16 ml salt to rapidly boiling water so
- 8 gr sugar
Many Spice Chicken Stir
- 2 tomatoes
- 1 green pepper
- 270 gr chicken breasts
- 60 ml oil
- 30 ml dry sherry
- 22 gr onion
- 5 ml soy sauce
- 5 gr ginger
- 3 gr garlic powder
- 1 ml dry mustard