Using ingredient vinegar

Vegetable Salad With Romesco Sauce

• 400 degree oven
• 14 green olives stuff with
• 4 garlic (cloves)
• 1 pimento (whole canned)
• 1 cucumber
• 1 zucchini
• 1 ripe tomato
• 1 potato (white)
• 250 gr green beans
• 75 ml wine vinegar (red)

Vegetarian Cabbage Rolls

• 4 garlic (cloves)
• 2 cabbage head
• 1 onions
• 3/4 barley
• 3/4 bulgur
• 2,300 gr prego
• 1,400 ml water
• 300 gr tofu
• 120 gr rice
• 90 ml vinegar

Vidalia Barbecue Sauce

• 2 bottles catsup
• 1 lemon
• 1 vidalia onion
• 240 ml cider vinegar
• 110 gr butter
• 75 gr sugar
• 60 ml vinegar
• 60 ml prepared mustard
• 16 ml worcestershire sauce
• 3 gr salt

Vietnamese Chili Sauce

• 2 chilies (dried red)
• 2 garlic (cloves)
• 30 ml fish sauce
• 16 ml vinegar
• 16 ml lemon juice
• 2 gr sugar

Vinegar Pie

• 4 eggs
• 240 ml water (cold)
• 200 gr sugar
• 75 ml vinegar
• 36 gr butter
• 16 gr unbleached flour

Viv's Raisin Pie

• 1 pie pastry
• 350 ml water (cold)
• 325 gr raisins
• 120 ml orange juice
• 110 gr brown sugar
• 28 gr butter
• 16 gr cornstarch
• 16 ml vinegar
• 3 gr cinnamon
• 2 gr orange rind

Wacky Cake

• 240 ml water (cold)
• 200 gr sugar
• 190 gr unbleached all-purpose flour
• 75 ml vegetable oil
• 16 gr cocoa
• 5 gr baking soda
• 5 ml vinegar
• 4 gr vanilla
• 1 gr salt

Wacky Cake

• 78 note makes
• 9 circular cake pans
• 2 layer cake
• 475 ml water
• 400 gr sugar
• 375 gr flour
• 160 ml vegetable oil
• 30 ml vinegar
• 18 gr cocoa powder
• 14 gr baking soda

Wacky Cupcakes

• 350 about
• 29 gm
• 12 muffin tins
• 2 fat exchange
• 1 cupcake per servin food exchange per (serving)
• 1 bread exchange
• 1/2 full
• 240 ml water
• 190 gr cake flour
• 100 gr sugar

Warm Ch�vre And Apple Rings With Manitoba Hemp Seed Oil Vinaigrette

• 2 apples
• 1 nbsp
• 120 gr goat cheese
• 60 ml hemp seed oil
• 50 gr lettuce
• 16 ml vinegar
• 16 ml apple juice
• 12 gr thyme
• 8 gr butter
• 3 gr pepper

Warm Potato Salad

• 8 potatoes
• 2 garlic (cloves)
• 1/2 tabasco
• 120 ml oil
• 45 ml vinegar
• 26 gr parsley (minced)
• 3 gr salt
• 1 gr pepper
• 1 gr nutmeg (ground)

Watermelon Pickles

• 3 cinnamon sticks
• 1 gingerroot
• 3,800 ml prepared watermelon rind
• 1,600 gr sugar
• 950 ml vinegar (white)
• 18 gr salt

Watermelon Rind Pickle

• 2 cinnamon sticks
• 2 lemons
• 1 squares
• 3,200 ml watermelon rind
• 1,400 gr brown sugar
• 475 ml vinegar
• 45 gr salt

Wees Bbq's

• 5 swigs sauce (hot)
• 1 onion
• 700 gr beef (ground)
• 240 ml ketchup
• 45 ml chili sauce
• 28 gr brown sugar
• 22 gr chili powder
• 10 ml vinegar
• 10 ml heaping mustard

West Indies Salad

• 260 gr crabmeat
• 110 ml vinegar
• 110 ml ice water
• 110 ml olive oil
• 8 gr onion (chopped)

Western Salad

• 1 egg
• 1 lettuce
• 120 ml salad oil
• 60 ml vinegar
• 30 gr spinach
• 3 gr salt
• 1 gr parsley
• 1 gr paprika
• 1 ml dry mustard
• 1 gr pepper

White Coconut Cake

• 1 1/2 cake pans with wax paper
• 400 gr sugar
• 400 gr sugar
• 375 gr sifted cake flour
• 240 gr egg whites about
• 230 gr butter
• 240 ml milk
• 65 gr flaked coconut
• 40 ml vinegar
• 14 gr baking powder