Search `A Quiet Place: Day One limetorrents`
Latin Spiced Pork Tenderloin Lhj
- 2 pork tenderloins
- 1 lime for (wedges garnish)
- 18 gr chili powder
- 12 gr cumin seeds
- 8 gr salt
- 8 gr pepper (freshly ground)
- 7 gr brown sugar
- 6 gr coriander
- 4 gr cinnamon
- 4 gr pepper flakes (red)
Lavinna Chicken
- 1 mushrooms (whole)
- 240 ml sour cream paprika
- 180 ml broth
- 1 gr chicken breasts (boneless)
- 1 ml cream of mushroom soup of curry
Lazy Chili Rellenos
- 29 green chiles (whole)
- 12 eggs
- 350 ml milk
- 220 gr sharp cheddar cheese
- 1 gr salt
Le Filet De Lapin A La Moutarde
- 6 rabbit filets
- 2 bay leaves
- 240 ml cream (heavy)
- 240 ml wine (white)
- 45 ml creole mustard
- 30 ml oil
- 1 gr thyme
Lebanese Chicken
- 4 chicken breasts
- 4 roma tomatoes
- 3 lemons
- 2 potatoes
- 2 garlic (cloves)
- 1 onion (white)
- 1 pita bread
- 180 ml olive oil
- 6 gr salt
Lemon Baked Cod
- 1 paprika
- 210 gr cod fillets
- 55 gr margarine
- 32 gr all purpose flour
- 30 ml lemon juice
- 1 gr salt
- 1 gr pepper (white)
Lemon Baked Fish
- 210 gr flounder
- 20 ml lemon juice
- 14 gr butter
- 2 gr lemon rind
- 1 gr salt
- 1 gr pepper
- 1 gr rosemary
Lemon Barbecued Chicken
- 300 ml catsup
- 180 ml water
- 60 ml prepared mustard
- 60 ml worcestershire sauce
- 60 ml corn oil
- 12 gr instant onion (minced)
- 1 package lemonade (frozen thawed)
Lemon Chicken With Pine Nut Sauce
- 1 lemon quartered
- 1 clove garlic (finely chopped)
- 950 ml chicken broth
- 325 gr box couscous
- 95 gr carrot (diced)
- 65 gr sweet pepper (red finely chopped)
- 65 gr zucchini (diced)
- 60 gr onion (red finely chopped)
- 60 ml olive oil
- 36 gr pine nuts (toasted)
Lemon Herb Broiled Chicken
- 1,100 gr frying chicken in (cut)
- 60 ml lemon juice
- 55 gr butter melted
- 1 gr marjoram (dried)
- 1 gr salt
Lemon Herbed Chicken
- 1 onion (chopped)
- 240 ml chicken broth
- 140 gr pitted black olives
- 60 ml lemon juice
- 50 gr celery leaves (chopped)
- 30 ml water (cold)
- 28 gr vegetable
- 26 gr parsley (chopped)
- 16 gr flour
- 8 gr garlic (chopped)
Lemon Rice Stuffed Sole
- 240 gr brown rice (cooked)
- 210 gr sole fillets
- 30 ml lemon juice (fresh)
- 28 gr butter
- 26 gr celery (sliced)
- 16 gr onion (chopped)
- 4 gr lemon peel (grated)
- 2 gr snipped parsley (fresh)
- 1 gr salt
- 1 gr thyme
Lemon-broiled Scrod
- 210 gr scrod
- 120 ml fat-free yogurt (plain)
- 16 ml lemon juice
- 10 gr parmesan cheese (grated)
- 1 gr pepper (freshly ground)
Lemon-sweet Chicken
- 1 chicken
- 1 rice (hot cooked)
- 120 ml water
- 45 ml catsup
- 40 gr brown sugar
- 32 gr flour
- 30 ml cooking oil
- 16 ml vinegar
- 16 ml water (cold)
- 8 gr cornstarch
Lentil & Buckwheat Slice
- 6 lentils (red)
- 1 carrot
- 1 onion
- 475 ml veg stock
- 60 gr buckwheat (roasted)
- 6 gr marmite
- 5 ml oil
- 1 gr nutmeg salt pepper
Lentil And Bulgur Cakes
- 2 -green parts
- 1 lentils (dried)
- 1 onion
- 3/4 bulgur
- 700 ml water
- 170 gr butter
- 34 gr green (finely chopped)
- 30 gr green onions (finely chopped)
- 7 gr parsley (finely chopped)
- 4 gr mint (finely chopped fresh)
Lentil Bobotie
- 8 lentils (red)
- 2 onions (peeled)
- 2 sultanas
- 1 clove garlic
- 142,000 ml skimmed milk
- 16 ml vinegar
- 10 ml sunflower oil
- 6 gr curry powder
- 3 gr mixed herbs (dried)
Lentil Casserole
- 441 yields
- 10 peppercorns
- 2 onions
- 2 tbls butter
- 2 tbls flour
- 1 lentils
- 1 onion
- 1 bay leaf
- 260 gr polish sausage
- 200 gr lentil liquid salt
Lentil Pie
- 9 wheat (whole)
- 1 1/2 lentils (uncooked)
- 1 celery stalk (chopped)
- 1 onion (chopped)
- 1 double crust
- 1 pie shell unbaked
- 1/4 tamari
- 700 ml water
- 100 gr brazil nuts (finely chopped)
- 65 gr tomato paste
Lentil-nut Loaf
- 1 lentils
- 1 onion
- 475 ml water
- 240 gr breadcrumbs
- 140 gr nuts
- 85 gr mushrooms
- 30 ml oil
- 16 ml lemon juice
- 16 ml soy sauce
- 8 gr mixed herbs
Lentil-rice Roast With Cashew Gravy
- 1 1/2 lentils
- 1 1/2 millet
- 2,600 ml water
- 180 gr brown rice
- 120 gr cashews
- 110 gr bread crumbs
- 80 gr rolled oats
- 60 ml vegetable oil
- 36 gr onion powder
- 16 gr cornstarch
Lentils & Spanish Rice Enchiladas
- 2 full in tortilla
- 1 box spanish quick brown rice
- 1/2 lentils
- 475 ml water
- 475 ml water
- 450 ml enchilada sauce
- 250 gr cheese (grated)
- 15 packages corn tortillas
Lentils And Spanish Rice Enchiladas
- 2 full in tortilla
- 1 box spanish quick brown rice
- 1/2 lentils
- 475 ml water
- 475 ml water
- 450 ml enchilada sauce
- 250 gr cheese (grated)
- 15 packages corn tortillas