Cheese

Mendosa Lasagna

• 6 tortillas
• 1 onion
• 1 green pepper
• 525 gr tomatoes
• 260 gr italian sausage (hot)
• 250 gr ricotta cheese smooth
• 230 gr cheddar cheese
• 18 gr pickled jalapenos
• 10 ml worcestershire sauce
• 8 gr chili powder

Meringue Topped Cheesecake

• 3 egg yolks
• 3 egg whites
• 300 gr vanilla cookies (crushed plain)
• 130 gr sugar
• 230 ml cream cheese
• 110 gr melted butter
• 60 ml lemon juice
• 32 gr sugar
• 7 gr lemon rind (grated)
• 4 gr cinnamon

Mexi Corn Lasagna

• 12 corn tortillas
• 2 eggs
• 450 gr beef (ground)
• 425 ml tomato sauce
• 325 gr kernel corn (whole)
• 240 ml picante sauce
• 240 gr carton low fat cottage
• 110 gr cheddar cheese (shredded)
• 20 gr parmesan cheese
• 8 gr chili powder

Mexi-cali Layered Dip

• 1 ripe avacado
• 1/2 tomato
• 240 ml pace picante sauce
• 180 ml sour cream
• 65 gr thinly ripe olives (sliced)
• 55 gr cheddar (shredded)
• 5 ml lemon juice
• 1 gr salt

Mexi-corn Lasagna

• 12 corn tortillas
• 2 eggs
• 450 gr beef (ground)
• 425 ml tomato sauce
• 325 gr kernel corn (whole)
• 240 ml picante sauce
• 240 gr low-fat cottage cheese
• 110 gr cheddar cheese (shredded)
• 20 gr parmesan cheese (grated)
• 8 gr chili powder

Mexicali Pasta Pie

• 2 eggs (beaten)
• 270 gr spaghetti (hot cooked)
• 260 gr pork (ground)
• 190 gr tomato paste
• 240 ml cream-style cottage cheese
• 120 gr corn chips
• 65 gr green chili peppers
• 28 gr butter
• 28 gr parmesan cheese (grated)
• 8 gr all purpose flour

Mexicali Pizza

• 9 flour tortillas
• 1/2 veg-all
• 1/2 olives
• 250 gr monterey jack cheese
• 160 gr tomato (chopped)
• 120 gr cheese
• 65 gr green pepper (finely chopped)
• 60 gr green onion (finely chopped)
• 34 gr ripe olives (sliced)
• 28 gr mild green chilis

Mexicali Rice

• 12 rice (servings cooked)
• 2 garlic (cloves)
• 1 onion
• 900 gr beef (ground)
• 475 ml sour cream
• 130 gr chedder cheese (shredded)
• 1 package green salsa
• 1 package salsa (red)
• 1 package tomato soup

Mexicali Spoon Bread Casserole

• 2 eggs
• 1 clove garlic
• 700 gr beef (lean ground)
• 425 ml tomato sauce
• 350 ml milk
• 220 gr kernel corn (whole)
• 120 gr onion
• 85 gr cheddar cheese
• 65 gr ripe olives
• 60 gr cornmeal (yellow)

Mexicali Spoon Bread Casserole Xfvf35a

• 1 clove garlic
• 700 gr beef (lean ground)
• 425 ml tomato sauce
• 220 gr kernel corn (whole)
• 120 gr onion
• 65 gr ripe olives
• 34 gr green bell pepper
• 1 gr pepper

Mexican Appetizer

• 10 flour tortilla shells
• 1/2 beef (dried)
• 120 gr cheese
• 230 ml cream

Mexican Beans And Barley

• 1 onion
• 1/2 am bits-o-barley (raw)
• 1/2 monterey jack (shredded)
• 600 ml water
• 300 gr tomatoes (canned)
• 260 gr am beans of choice (cooked)
• 120 ml yogurt (plain)
• 30 ml am unrefined vegetable oil
• 18 gr green chilis (chopped)
• 3 gr chili powder

Mexican Beef And Mushroom Stew

• 1 clove garlic (minced)
• 525 gr round steak fat trimmed
• 350 gr rice (hot cooked)
• 350 ml mild picante sauce
• 240 ml sour cream
• 240 ml water
• 120 gr onions (chopped)
• 110 gr taco sesoned cheese (shredded)
• 28 gr butter
• 1 gr salt if desired

Mexican Beef Bake

• 1 tomato (chopped)
• 450 gr beef (lean ground)
• 240 ml taco sauce
• 220 gr kernel corn (whole drained)
• 140 gr pitted black olives (sliced)
• 120 gr monterey jack cheese (shredded)
• 120 ml sour cream
• 65 gr green chiles (chopped drained)
• 34 gr tortilla chips
• 30 gr green onions (sliced)

Mexican Beef Casserole

• 4 chili peppers (hot)
• 2 eggs
• 1 onion
• 900 gr beef (ground)
• 240 ml buttermilk
• 120 gr cornmeal
• 80 ml oil
• 5 ml soda
• 1 gr salt
• 1 package cream corn

Mexican Beef Dip

• 1 onion
• 1,100 gr beef (ground)
• 240 gr velveeta cheese
• 110 gr cheddar cheese
• 110 gr mozzarella cheese
• 1 package taco seasonings
• 1 package picante sauce

Mexican Beef Salad

• 22 grams protein
• 20 grams fat
• 18 grams carbohydrates
• 1 onion
• 1,400 gr microwave-safe casserole
• 350 gr beef top round steak
• 100 gr torn lettuce
• 80 gr cherry tomatoes (halved)
• 45 ml vinegar
• 45 gr pitted ripe olives (sliced)

Mexican Casserole

• 1 tomato
• 1 lettuce (shredded)
• 230 gr coarsly corn chips (crushed)
• 230 ml sour cream
• 200 gr turkey (chopped cooked)
• 200 gr chicken gravy
• 170 gr cheddar (shredded)
• 65 gr green chili peppers (diced)
• 18 gr pitted ripe olives (sliced)
• 2 slices green onions

Mexican Cheese Bread

• 240 ml enchilada sauce
• 190 gr am rice flour
• 180 ml warm water
• 120 gr cheese (grated)
• 65 gr am soy flour
• 30 ml am unrefined olive oil
• 14 gr non-alum baking powder

Mexican Cheese Cookies

• 1 egg (beaten)
• 130 gr all purpose flour
• 120 gr monterey jack cheese (shredded)
• 100 gr sugar
• 75 gr margarine
• 5 gr baking powder
• 1 gr salt