Chicken

Kukn Barbeque Sauce

• 1 tobasco
• 450 gr brown sugar
• 350 ml chili sauce
• 16 ml worcestershire sauce
• 5 ml dry mustard

Kung Pao Beef

• 10 chili peppers (whole red dried)
• 2 green onions in (cut)
• 2 garlic (cloves minced)
• 1 egg (white)
• 400 gr flank steak bite size (sliced diagonally into pieces)
• 120 ml waterchestnuts (diced)
• 100 gr peanuts (skinless)
• 60 ml peanut oil divided
• 60 ml chicken broth
• 30 ml soy sauce

Kung Pao Chicken Stir

• 1 chicken breast (whole)
• 180 ml water
• 45 gr peanuts (roasted)
• 45 ml kikkoman teriyaki sauce
• 38 gr romaine lettuce
• 30 ml teriyaki sauce
• 30 ml vegetable oil
• 20 ml distilled vinegar (white)
• 16 gr cornstarch
• 16 gr cornstarch

Kung Po Chicken

• 8 chili pepper (whole dried red)
• 2 chicken breasts (whole)
• 2 scallions
• 1 egg (white)
• 100 gr peanuts (roasted)
• 80 gr peanut
• 45 ml water (cold)
• 30 ml soy sauce
• 8 gr cornstarch
• 5 ml distilled vinegar (white)

Laab Nuea

• 15 mint leaves
• 1/2 galangal powder
• 450 gr beef (ground)
• 60 ml lime juice
• 30 ml fish sauce
• 16 gr scallion
• 16 gr sticky rice (ground roasted)
• 3 gr thai chili pepper (red)
• 2 gr cilantro leaves
• 6 slices shallots

Labor Day Pasta Salad

• 12 dpe tomatoes (plum)
• 200 gr penne
• 55 gr crumbled blue cheese (finely)
• 28 gr olive

Laksa Gravy

• 8 shallots
• 6 chilies (dried red)
• 4 candlenuts
• 1 stalk lemon grass
• 1 galangal (ground dried)
• 1/2 chinese fish balls
• 60 ml oil
• 16 gr shrimp (dried)
• 4 gr coriander (ground)
• 3 gr turmeric (ground)

Lamb And Artichoke Chili

• 12 corn tortillas
• 4 artichokes
• 1 lemon
• 1 lamb shoulder (boneless)
• 1/2 recipe chili base
• 240 ml sour cream
• 240 ml chicken stock
• 60 ml lime juice (fresh)
• 18 gr garlic (finely minced)
• some cilantro leaves

Lamb And Pine Nut Stir

• 4 lamb (boneless)
• 1 1/2 bok choy
• 1 rice (hot cooked)
• 80 ml water
• 45 gr mushrooms (sliced fresh)
• 36 gr pine nuts
• 10 ml water
• 5 ml oyster sauce
• 5 gr gingerroot (grated)
• 4 gr cornstarch

Lamb And Pine Nut Stir

• 4 lamb (boneless)
• 1 1/2 bok choy
• 80 ml water
• 45 gr mushrooms (sliced fresh)
• 36 gr pine nuts
• 30 ml water
• 16 ml oyster sauce
• 16 ml cooking oil
• 5 gr gingerroot (grated)
• 4 gr cornstarch

Lamb Chop And Vegetable Skillet

• 8 rib chops
• 4 lamb loin
• 1 salt
• 1 pepper
• 1 tomato
• 3/4 th
• 500 gr zucchini (sliced)
• 70 gr beef
• 60 gr green onions (sliced)
• 9 gr butter

Lamb Couscous

• 2 onions
• 2 garlic (cloves)
• 1 boned shoulder of lamb
• 1 pepper (red)
• 1 cucumber
• 1 chives
• 300 gr couscous
• 280 gr lamb
• 8 gr salt and pepper
• 2 gr parsley

Lamb Loin In Puff Pastry

• 24 pistachio nuts
• 10 lamb (ground)
• 6 mushrooms (fresh)
• 6 shallots
• 3 thyme sprigs
• 3 juniper berries
• 2 garlic (cloves)
• 1 bay leaf
• 1 salt and pepper
• 1/2 chestnut puree (canned)

Lamb Pasta E Fagioli

• 4 sprigs oregano (fresh)
• 4 tomatoes (plum)
• 3 pot (heavy)
• 1 celery stalk
• 1 carrot
• 1 onion
• 850 gr veal
• 550 gr lamb stew meat (boneless)
• 200 gr flageolet beans (dried)
• 80 gr elbow macaroni (uncooked)

Lamb Ravioli With Yogurt, Garlic And Mint Of Turkey

• 4 garlic (cloves minced)
• 1 egg (whole)
• 1 egg yolk
• 1/2 lamb (lean ground)
• 1/2 onion (grated)
• 950 ml yogurt (unflavored)
• 220 gr all purpose flour
• 240 ml chicken stock
• 120 ml water
• 65 gr wheat flour (whole)

Lamb Roast

• 2 glasses chicken soup
• 2 rosmary sprigs (whole)
• 1 leg of lamb
• 1 lemon (juiced)
• 30 ml vinegar
• some garlic
• some paprika
• some black pepper
• some chili peppers

Lamb Stew W/ Chestnuts & Pomegranates

• 2 onions
• 1 1/2 lamb (boneless)
• 1 garlic clove fine (minced)
• 270 gr chestnuts (roasted)
• 240 ml pomegranate juice (fresh)
• 350 ml chicken stock
• 120 gr walnuts fine (minced)
• 60 ml sunflower oil
• 45 ml lemon juice squeezed (freshly)
• 34 gr tomato paste

Lamb, Raisin, & Bean Polov

• 12 dates pitted (diced)
• 4 eggs
• 1 3/4 lamb cubed (boneless)
• 260 gr beans (dried white)
• 240 gr basmati rice
• 240 ml lamb stock
• 210 gr butter melted
• 120 gr basmati saffron rice
• 120 gr onion coarsely (chopped)
• 85 gr raisins

Lamb-and-sausage Couscous

• 6 spicy sausages
• 4 carrots
• 3 lamb shoulder
• 2 celery stalks (cut into)
• 2 zucchini rounds (cut into)
• 1 onion
• 1/2 in rounds
• 1,400 ml low-sodium chicken broth
• 230 gr couscous
• 240 ml dry wine (white)

Larry's Crispy Potatoes

• 850 gr russet potatoes (boiled)
• 120 ml vegetarian broth chicken flavored paprika hungarian
• 5 gr italian parsley (freshly)
• 1 gr basil (crushed)
• some green onions