Dressing

Warm Caesar Potato Salad

• 6 potatoes (red)
• 1 head romain lettuce
• 180 ml creamy caesar dressing
• 65 gr garlic croutons
• 40 gr kraft parmesan cheese (grated)
• 4 slices bacon

Warm Fajita Rice Salad

• 4 from
• 1/2 picante dressing over top
• 1/2 lettuce hd
• 350 gr top sirloin
• 160 gr cherry tomatoes
• 90 gr rice
• 80 ml picante sauce
• 60 ml lime juice
• 60 gr italian dressing
• 30 gr onion rings (red)

Warm Lamb Salad With Mixed Greens

• 10 mushroom
• 10 ingredients in blendr
• 7 torn mixed greens
• 2 shallots (halved)
• 1 bell pepper (red julienned)
• 1 basil
• 1 day
• 200 gr lamb leg meat
• 180 gr artichoke hearts
• 120 ml olive oil

Warm Potato & Tuna Salad.

• 3 spring onions trimmed
• 150 gr potatoes (new)
• 34 gr tuna chunks in brine
• 12 gr tarragon
• 5 ml lemon juice
• 5 ml olive oil
• 2 gr parsley (chopped fresh)

Warm Potato And Tuna Salad.

• 3 spring onions trimmed
• 150 gr potatoes (new)
• 34 gr tuna chunks in brine
• 12 gr tarragon
• 5 ml lemon juice
• 5 ml olive oil
• 2 gr parsley (chopped fresh)

Warm Potato Salad

• 8 potatoes
• 2 garlic (cloves)
• 1/2 tabasco
• 120 ml oil
• 45 ml vinegar
• 26 gr parsley (minced)
• 3 gr salt
• 1 gr pepper
• 1 gr nutmeg (ground)

Warm Tortellini Salad

• 1 bunch
• 1/2 calorie dijon (reduced)
• 180 gr broccoli flowerets
• 120 gr havarti cheese
• 120 gr peppers (roasted red)

Warm Turkey

• 2 turkey (diced cooked)
• 1 egg
• 1 head butter lettuce
• 425 gr sweet potatoes
• 60 ml wine vinegar (white)
• 60 ml whipping cream
• 45 ml grainy mustard
• 45 ml olive oil
• 30 ml cooking oil
• 5 gr tarragon (chopped fresh)

Watercress Salad With Bean Cheese Dressing

• 1 sq
• 700 ml watercress (fresh)
• 120 ml salad oil
• 30 ml water (cold)
• 5 ml lemon juice
• 3 gr sesame paste
• 2 gr chili flakes
• 1 gr sugar

Weight Watchers Pasta Noodle Salad

• 1/2 bean sprouts
• 1/2 garlic clove
• 90 gr spaghetti (cooked thin)
• 50 gr chicken (diced cooked)
• 34 gr pepper (diced red)
• 30 gr green onions (sliced)
• 30 ml sodium soy sauce (reduced)
• 26 gr lettuce (shredded)
• 16 ml water
• 16 ml creamy peanut butter

Werewolf In The Waldorf Salad

• 8 endive
• 4 radishes
• 2 apples
• 1/2 iceberg lettuce
• 120 ml mayonnaise
• 100 gr celery (diced)
• 85 gr golden raisins
• 60 gr walnuts (chopped)
• 16 ml lemon juice
• 7 ml milk

Western Salad

• 1 egg
• 1 lettuce
• 120 ml salad oil
• 60 ml vinegar
• 30 gr spinach
• 3 gr salt
• 1 gr parsley
• 1 gr paprika
• 1 ml dry mustard
• 1 gr pepper

Wheat And Veggie Salad

• 1 purple onion (chopped)
• 300 gr tomatoes (chopped)
• 250 gr cracked wheat
• 100 gr cucumbers (chopped)

Wheat Berry Tomato Salad

• 300 gr tomatoes (chopped)
• 250 gr wheat berries (cooked)
• 60 gr onion (chopped red)

Wild Green Salad

• 20 mint leaves
• 1/4 sunflower seeds
• 950 gr mixed greens
• 75 ml sunflower seed oil
• 65 gr escarole leaves
• 12 slices sorrel leaves
• 4 slices scallions

Wild Rice

• 3 meat (lean)
• 2 fat
• 1 1/2 fruit
• 1 bread
• 1 apple
• 1/4 recipe
• 350 ml water
• 270 gr turkey
• 100 gr celery
• 65 gr sweet pepper (red)

Wild Rice And Artichoke Salad

• 1 pepper (red)
• 1 garlic clove
• 1 head leaf lettuce
• 1/2 poultry seasoning
• 160 ml olive oil
• 120 gr artichoke (marinated)
• 90 gr wild rice
• 90 gr brown rice
• 45 ml wine vinegar (red)
• 16 ml oil

Wild Rice And Hazelnut Salad

• 1 orange
• 1 fennel bulb
• 1 crisp apple
• 90 gr wild rice
• 70 gr hazelnuts
• 36 gr currants
• 1 gr salt

Winter Salad

• 4 bacon
• 2 radicchio
• 2 garlic (cloves)
• 1 onion (red)
• 190 gr spinach
• 180 ml sour cream (light)
• 80 gr mushrooms
• 70 gr pine nuts (toasted)
• 60 ml buttermilk
• 30 ml lemon juice

Wok Steamed Corn Beef And Cabbage

• 1 bay leaf
• 1 stick cinnamon
• 1 green chili pepper (dried)
• 1 cabbage head
• 1,400 gr corned beef brisket
• 350 ml beer
• 120 ml mayonnaise
• 80 ml mustard (yellow)
• 2 ml mustard seed
• 1 gr allspice

Yogurt Dressing

• 240 ml yogurt (plain)
• 30 ml honey
• 16 ml mustard
• 5 ml cider vinegar
• 1 gr salt
• 1 gr pepper

Yogurt-cucumber Salad

• 2 cucumbers
• 230 ml yogurt
• 60 gr onions
• 30 ml vinegar
• 2 gr dill
• 1 gr salt
• 1 ml dry mustard
• 1 gr pepper