Garlic

L.j's Curried Clam Soup

• 1 cummin
• 350 ml milk
• 350 ml water
• 55 gr butter
• 32 gr flour
• 6 gr curry powder
• 3 gr garlic powder
• 1 package creamy clam soup mix
• 1 package baby clams

Lacto: Zuccini In Mock Cream Sauce

• 6 zuccini
• 2 garlic (cloves)
• 14 gr butter
• 8 gr flour

Lamb And Artichoke Chili

• 12 corn tortillas
• 4 artichokes
• 1 lemon
• 1 lamb shoulder (boneless)
• 1/2 recipe chili base
• 240 ml sour cream
• 240 ml chicken stock
• 60 ml lime juice (fresh)
• 18 gr garlic (finely minced)
• some cilantro leaves

Lamb And Fennel Salad With Hazelnut Dressing

• 6 plates
• 4 garlic (cloves)
• 1 1/2 rare lamb
• 1 fennel bulb
• 1 belgian endive leaves (separated rinsed)
• 230 gr montrachet
• 140 gr hazelnuts
• 80 ml lemon juice (fresh)
• 80 ml olive oil
• 3 gr salt

Lamb And Tomato Bread Lachmanjan

• 3 garlic (cloves)
• 1/4 lamb
• 260 gr tomatoes (plum)
• 240 ml warm water
• 190 gr wheat flour (whole)
• 130 gr unbleached all-purpose flour
• 30 gr shallots
• 16 ml olive oil
• 14 gr pine nuts
• 5 ml olive oil

Lamb And White Bean Stew

• 800 gr lamb stew meat (boneless)
• 800 gr great northern beans (cooked)
• 525 gr tomatoes (crushed)
• 475 ml beef stock
• 240 ml dry wine (red)
• 120 gr onions (diced)
• 90 ml olive oil
• 45 ml oil in a skillet over high hea the lamb
• 8 gr garlic (minced)
• 3 gr salt

Lamb Baked In Paper

• 2 feta
• 2 garlic (cloves)
• 2 lemons
• 1 leg of lamb
• 8 gr salt
• 2 gr thyme
• 2 gr oregano
• 1 gr spearmint flakes

Lamb Couscous

• 2 onions
• 2 garlic (cloves)
• 1 boned shoulder of lamb
• 1 pepper (red)
• 1 cucumber
• 1 chives
• 300 gr couscous
• 280 gr lamb
• 8 gr salt and pepper
• 2 gr parsley

Lamb Curry

• 10 cm -long
• 2 1/2 cm (cubes)
• 2 cardomom seeds
• 2 garlic (cloves)
• 1 1/2 kg leg of lamb
• 1 onion
• 1/2 cinnamon stick
• 475 ml water
• 280 gr tomatoes
• 240 ml coconut milk

Lamb Curry With Yogurt

• 4 green chile peppers
• 2 garlic (cloves)
• 2 onion
• 2 tumeric
• 2 lamb (boneless)
• 950 ml yogurt (unflavored)
• 28 gr clarified butter
• 16 gr ginger
• 12 gr coriander seeds
• 5 ml mustard seeds

Lamb Cutlets

• 4 lamb cutlets
• 2 onions
• 1 clove garlic
• 230 gr tomatoes
• 120 ml dry wine (white)
• 55 gr butter

Lamb Kabobs With Vegetables

• 2 lamb (boneless)
• 2 green peppers
• 2 peppers (red)
• 2 summer squash
• 1 garlic clove
• 1 basket cherry tomatoes
• 1 eggplant
• 80 ml lemon juice
• 80 ml vegetable oil
• 24 gr onion (minced)

Lamb Kebabs

• 1 1/2 leg of lamb (boneless cut into)
• 1 clove garlic (minced)
• 1 squares
• 60 ml lemon juice (fresh)
• 60 ml olive oil
• 1 slice scallion (finely sliced)
• some with
• some cayenne pepper if you wish

Lamb Kebabs W/lemon & Mint Lhj

• 18 mint leaves (fresh)
• 4 green onions
• 1 lemon (cut into wedges)
• 900 gr leg of lamb (boneless)
• 60 ml lemon juice (fresh)
• 60 ml vegetable oil
• 6 gr garlic (minced)
• 4 gr salt
• 2 gr lemon peel (grated)
• 1 gr mint (dried)

Lamb Kebabs With Lemon And Mint From Lhj Online

• 60 ml lemon juice (fresh)
• 60 ml vegetable oil
• 6 gr garlic (minced)
• 4 gr salt
• 2 gr lemon peel (grated)
• 1 gr mint (dried)
• 1 gr pepper (freshly ground)

Lamb Kofta With Yogurt Sauce

• 2 eggs
• 2 onions
• 2 tumeric
• 1 lamb (ground)
• 1 clove garlic
• 1/4 lamb mixture around skewer in
• 300 gr stale breadcrumbs
• 120 ml yogurt (plain)
• 30 gr tahini paste
• 10 ml lemon juice

Lamb Loin In Puff Pastry

• 24 pistachio nuts
• 10 lamb (ground)
• 6 mushrooms (fresh)
• 6 shallots
• 3 thyme sprigs
• 3 juniper berries
• 2 garlic (cloves)
• 1 bay leaf
• 1 salt and pepper
• 1/2 chestnut puree (canned)

Lamb Marinade And Barbecue

• 2 garlic clove
• 3,500 gr lamb leg
• 300 ml olive oil
• 180 ml soy sauce
• 80 ml lemon juice
• 60 ml wine vinegar (red)
• 60 ml worchestershire sauce
• 30 ml dry mustard
• 2 gr parsley

Lamb Meat Loaf With Feta Cheese

• 2 1/2 lamb (lean ground)
• 2 eggs
• 1 green pepper
• 1 onion
• 230 ml tomato sauce
• 110 gr feta cheese
• 45 gr pine nuts
• 6 gr pepper (ground)
• 1 gr basil (dried)
• 1 gr rosemary (dried)

Lamb Pasta E Fagioli

• 4 sprigs oregano (fresh)
• 4 tomatoes (plum)
• 3 pot (heavy)
• 1 celery stalk
• 1 carrot
• 1 onion
• 850 gr veal
• 550 gr lamb stew meat (boneless)
• 200 gr flageolet beans (dried)
• 80 gr elbow macaroni (uncooked)

Lamb Patties

• 5 chile peppers
• 3 onions
• 1 lamb
• 1 egg
• 200 gr puff pastry sheets
• 30 gr ginger paste
• 18 gr garlic paste
• 18 gr cilantro
• 16 ml worcestershire sauce
• 16 ml soy sauce

Lamb Ravioli With Yogurt, Garlic And Mint Of Turkey

• 4 garlic (cloves minced)
• 1 egg (whole)
• 1 egg yolk
• 1/2 lamb (lean ground)
• 1/2 onion (grated)
• 950 ml yogurt (unflavored)
• 220 gr all purpose flour
• 240 ml chicken stock
• 120 ml water
• 65 gr wheat flour (whole)

Lamb Rib Chops Wih Quince Jelly Glaze

• 8 lamb rib chops
• 130 gr quince jelly
• 8 gr butter (unsalted)
• 3 gr garlic (minced)
• 3 gr rosemary (freshly chopped)
• 1 gr rosemary (dried)