Oven

Wholemeal Zucchini Apple Cake

• 250 zucchini
• 180 walnuts
• 180 oc
• 180 oc oven
• 20 cm ring tin
• 2 eggs
• 1 lemon
• 180 ml sunflower oil
• 130 gr sugar (raw)
• 130 gr wholemeal flour (plain)

Wholesome Brisket With Roasted Vegetables

• 5 brisket
• 3 1/2 roasting (pan)
• 3 onions
• 1 head garlic
• 1/4 reserved roasting liquid
• 450 gr tomatoes with liqui (whole)
• 250 gr carrots
• 120 ml water
• 60 ml water
• 20 ml olive oil

Wholesome Brownies

• 2 eggs
• 170 gr semisweet chocolate chips about
• 160 gr quick-cooking rolled oats
• 80 ml nonfat dry milk
• 75 gr butter
• 60 gr walnuts (chopped)
• 55 gr brown sugar packed
• 32 gr wheat germ
• 26 gr sugar (white)
• 4 gr vanilla

Wicked Cinnamon Rolls

• 2 egg whites
• 2 nbsp
• 1 ultralight pastry dough
• 1 egg (white)
• 1 frosting that moves like a sloth
• 270 gr powdered sugar
• 240 ml milk
• 190 gr pastry flour
• 170 gr flour
• 50 gr sugar

Wild About Chocolate Chips

• 5 cm
• 1 egg
• 260 gr miniature candy coated (red)
• 250 gr firmly packed brown (light)
• 220 gr all purpose flour
• 160 gr miniature semi-sweet
• 140 gr golden crisco shortening
• 30 ml milk
• 14 gr vanilla
• 3 gr salt

Wild Game Pate

• 2 eggs (lightly beaten)
• 1 bay leaf
• 250 gr bacon blanched to remove salt
• 190 gr pork (lean)
• 120 ml cognac
• 50 gr onions (very finely minced)
• 28 gr butter
• 6 gr green onions (finely minced)
• 5 gr salt
• 1 gr thyme

Wild Mushrom And Pasta Souffle

• 9 ozs egg noodles fine
• 4 egg whites
• 1 low-fat milk
• 160 gr wild mushrooms (sliced)
• 32 gr all purpose flour
• 26 gr parmesan cheese (grated fresh)
• 26 gr salt
• 10 ml olive oil
• 5 gr porcini mushrooms crumbled (dried)

Wild Onion Bread

• 2 recipies dry baking mix
• 1 egg
• 1 sourdough starter
• 180 ml water (hot)
• 30 ml warm water
• 26 gr sugar
• 22 gr onion soup mix
• 1 package dry yeast

Wild Rice

• 400 degree oven for about
• 2 acorn squash
• 1/2 remove the see combine the remaining ingredients
• 60 gr walnuts
• 60 gr wild rice
• 30 ml orange juice (frozen)
• 2 gr orange rind

Wild Rice And Hazelnut Salad

• 1 orange
• 1 fennel bulb
• 1 crisp apple
• 90 gr wild rice
• 70 gr hazelnuts
• 36 gr currants
• 1 gr salt

Wild Rice Baked Chicken

• 2 chicken breasts (whole)
• 1 green pepper (diced)
• 950 gr casserole
• 325 ml water
• 80 gr wild rice
• 6 gr chicken bullion granules
• 3 gr salt
• 4 slices stalks

Wild Rice Cake

• 3 eggs
• 450 gr packed brown sugar
• 325 gr all purpose flour
• 270 gr nuts (chopped)
• 240 gr wild rice (cooked)
• 240 ml buttermilk
• 170 gr butter
• 5 gr baking powder
• 5 gr baking soda
• 4 gr vanilla

Wild Rice Crepes

• 6 shiitake (fresh)
• 1 1/4 onion
• 1 tomato
• 3/4 stock
• 1/2 oyster mushrooms
• 1/2 garbanzo flour
• 850 ml soy milk
• 350 ml water
• 250 gr flour
• 90 gr wild rice

Wild Wild Dinner

• 1 onion
• 3/4 absorbed
• 240 gr mushroom
• 170 gr wild mushrooms (fresh)
• 120 gr wild rice
• some walnuts added
• some rehydrated boletes

Wine And Chicken Livers

• 400 gr chicken livers
• 180 ml dry wine (white)
• 28 gr butter in
• 24 gr onion (minced)
• 10 ml catsup
• 9 gr butter
• 7 gr flour
• 1 gr salt
• 1 gr pepper

Wine Cake

• 5 eggs
• 240 ml sherry wine
• 240 ml cooking oil
• 60 gr walnuts
• 1 gr nutmeg
• 1 package cake mix (yellow)
• 1 package french vanilla pudding

Winners's Chocolate Cake

• 9 springform w (pan)
• 5 egg (separated)
• 2 3/4 sides
• 350 gr bitter
• 200 gr sugar
• 170 gr butter
• 120 ml cream (heavy)
• 100 ml milk chocolate
• 70 gr butter
• 55 gr unsweetened chocolate (chopped)

Winter Fruit Couscous

• 1 apricots
• 950 ml vegetable stock
• 180 gr bulgur
• 140 gr prunes
• 140 gr apples
• 60 gr onion
• 30 ml oil
• 1 gr nutmeg
• 1 gr cinnamon
• 1 gr coriander