Sauce
Beef And French Fries
- 2 potatoes
- 2 garlic (cloves)
- 280 gr sirloin steak
- 120 ml oil
- 90 ml oil a flat skillet (into)
- 16 ml water
- 10 ml fish sauce
- 5 gr cornstarch
- 4 gr sugar
- 1 slice onion
Beef And Onion Stew
- 1 bay leaf
- 1 sprig thyme (fresh)
- 1/2 lemon
- 450 gr leftover beef
- 55 gr butter
- 16 ml dijon-type mustard
- 9 gr parsley (chopped fresh)
- 3 slices onions (yellow)
- 1 slice from pot-au-feu
- some stock
Beef And Pork Barbeque
- 700 gr beef stew meat
- 400 gr pork cubed
- 240 gr onion (chopped)
- 110 gr brown sugar
- 60 ml vinegar
- 10 ml worcestershire sauce
- 8 gr chili powder
- 6 gr salt
- 5 ml dry mustard
Beef And Pork Tenderloin Sandwiches
- 2 bay leaves
- 3,200 gr beef tenderloin
- 700 gr pork tenderloins
- 120 ml port wine
- 110 gr brandy
- 3 gr salt
- 2 ml dry mustard
- 1 gr tarragon leaves (dried)
- 1 gr thyme (dried whole)
- 1 gr pepper
Beef And Sausage Loaf
- 4 with liquid
- 2 stalks
- 1 egg
- 450 gr beef (ground)
- 220 gr soft bread crumbs
- 130 gr pork sausage
- 75 gr celery
- 16 ml horseradish sauce
- 1 gr onion salt
- 1 gr garlic salt
Beef And Shrimp Kabobs
- 48 shrimp
- 1,800 gr sirloin
- 230 gr italian salad dressing
- 60 ml catsup
- 60 ml wine (red)
- 6 slices bacon (sliced)
- 1 slice green pepper
- 1 slice onion
- 1 package button mushroons
- some pepper
Beef And Tofu
- 2 green onions with tops
- 350 gr rice (hot cooked)
- 240 gr tofu
- 240 ml beef broth
- 230 gr beef (lean ground)
- 180 gr chinese cabbage (shredded)
- 30 ml water
- 30 ml oil
- 8 gr cornstarch
- 5 gr brown sugar
Beef And Vegetable Loaf
- 2 celery stalks
- 1 carrot
- 1 egg
- 900 gr beef (ground)
- 230 ml tomato sauce
- 60 ml kikkoman soy sauce
- 18 gr instant onion (minced)
- 1 ml tabasco pepper sauce
- 4 slices bread (sliced)
Beef And Vegetable Stew
- 8 mediums
- 3 carrot bias (cut)
- 2 celery ribs bias (cut)
- 1 leek bias (cut)
- 1 salt and pepper
- 700 gr beef chuck in (cut)
- 230 ml tomato sauce
- 200 gr tiny peas (frozen thawed)
- 120 ml beef stock
- 30 ml vegetable oil
Beef Bar
- 2 onions
- 1,400 gr beef (sliced)
- 1,400 gr arm
- 700 ml broth
- 220 gr brown sugar
- 170 gr celery
- 120 ml catsup
- 60 ml sauce-worchestershire
- 45 ml vinegar
- 45 gr butter
Beef Brisket With Barbeque Sauce
- 2 garlic (cloves)
- 1,100 gr beef brisket
- 180 ml water
- 120 ml catsup
- 120 ml worcestershire sauce
- 120 ml liquid for sauce
- 30 ml vinegar
- 30 gr margarine
- 28 gr brown sugar
- 10 ml beef bouillon
Beef Burger Mignon
- 6 toast points for (serving)
- 6 mushroom caps
- 3 scallions (minced)
- 400 gr round steak (ground)
- 180 ml beef bouillon
- 85 gr butter
- 60 ml wine (red)
- 55 gr butter
- 55 gr soft bread crumbs
- 30 ml ketchup
Beef Casserole
- 450 gr beef (ground)
- 260 gr pork
- 180 ml barbecue sauce
- 110 gr cheddar cheese (shredded)
- 28 gr brown sugar
- 6 gr instant onion (minced)
- 3 gr salt
- 1 package flaky biscuits
Beef Casserole With Edam
- 7 edam
- 2 tomatoes
- 1 1/2 bell pepper
- 1 bananas
- 1 egg
- 1/2 dice
- 450 gr sirloin steak
- 120 ml beef broth
- 65 gr butter
- 40 gr raisins
Beef Chop Suey
- 264 mg
- 3 meat exchange
- 2 vegetables exchange cal
- 450 gr beef round steak
- 270 gr bean sprouts
- 240 ml chicken broth
- 16 ml vegetable oil
- 16 ml low sodium soy sauce
- 5 ml sesame oil
- 3 slices celery stalk
Beef Chow Mein
- 8 mushrooms (fresh)
- 6 bamboo shoots
- 3 green onions
- 1 egg
- 1/2 bean sprouts
- 475 ml beef stock
- 350 gr round
- 110 gr egg noodles (dried)
- 5 ml soy sauce
- 5 gr cornstarch
Beef Eater Pie
- 2 egg
- 1 croutons
- 450 gr beef (ground)
- 170 gr cheddar cheese
- 120 ml water (hot)
- 60 ml barbq sauce
- 2 gr onion
- 6 slices tomato (thick)
- 1 package onion
Beef Enchiladas
- 12 tortillas
- 1 onion
- 1 clove garlic
- 1 egg
- 1 olive oil
- 1 sauce (red)
- 950 ml tomato sauce
- 450 gr beef (ground)
- 110 gr cheddar cheese
- 10 ml oil
Beef In Guinness
- 24 guinness
- 4 garlic clove
- 300 gr beef
- 65 gr flour
- 1 gr parsley
- 3 slices carrot
- 2 slices onion
- some pepper
- some beef broth