Using ingredient catsup

Onion Meat Loaf

• 1 egg
• 900 gr beef (lean ground)
• 160 ml milk
• 45 ml catsup
• 40 gr brown sugar
• 22 gr onion soup mix
• 16 ml mustard

Pad Thai

• 8 scallions
• 4 garlic (cloves)
• 1 chile (fresh)
• 3/4 mung bean sprouts
• 1/4 wide
• 260 gr carrots
• 130 gr peanuts
• 85 gr rice noodles
• 60 ml fish sauce
• 45 ml catsup

Paprika Salad Dressing

• 3 garlic (cloves)
• 1 lemon
• 240 ml mayonnaise
• 120 ml salad oil
• 30 ml catsup
• 30 ml chili sauce
• 5 ml mustard
• 5 ml onion juice
• 5 ml worcestershire sauce
• 5 ml water

Picnic Beans

• 7 title picnic beans categories entree (servings)
• 1/2 bacon
• 1,000 gr pork
• 240 ml molasses (light)
• 240 ml catsup
• 75 gr brown sugar
• 65 gr green bell pepper
• 30 gr sweet onion
• 10 ml prepared mustard
• 3 gr salt

Pinto Bean Loaf

• 1/4 quick oatmeal
• 700 gr pinto beans
• 240 ml tomato sauce
• 110 gr bread crumbs
• 60 ml water
• 60 ml catsup
• 24 gr onion (minced)
• 16 gr egg replacer mixed with

Portuguese Sauce

• 3 class
• 1 px
• 1/8 em (solid)
• 120 ml catsup
• 120 ml tomato juice
• 26 gr celery (chopped)
• 20 gr dill pickles (chopped)
• 6 gr capers

Pot Roast In Barbecue Sauce

• 2,300 gr beef chuck arm pot roast
• 600 ml catsup
• 240 ml water
• 120 ml chili sauce
• 60 ml vinegar
• 30 gr onion (chopped)
• 18 gr cooking fat
• 16 ml worcestershire sauce
• 14 gr brown sugar
• 5 ml mustard-prepared

Remoulade With Vegetable Crudites

• 120 gr creole
• 120 ml salad oil
• 60 ml catsup
• 60 ml cider vinegar
• 16 gr onion (finely chopped)
• 14 gr celery (finely chopped)
• 14 gr green pepper (finely chopped)
• 1 ml tabasco sauce

Roast Meat Loaf

• 1 egg
• 900 gr beef (lean ground)
• 120 ml milk
• 120 ml catsup
• 80 gr oats
• 60 gr onion
• 28 gr brown sugar
• 4 gr salt
• 2 gr parsley
• 1 gr savory

Saucey Baked Beans

• 1 bay leaf
• 450 gr idaho pinto beans
• 230 ml tomato sauce
• 120 ml molasses
• 120 ml catsup
• 65 gr salt pork (diced)
• 60 gr onion (sliced)
• 55 gr brown sugar
• 30 ml cider vinegar
• 10 ml dry mustard

Sausage Sandwiches

• 2 single french rolls
• 130 gr bulk italian sausage
• 60 ml catsup
• 5 gr onion (chopped)
• 1 gr oregano (dried)
• 2 slices mozzarella cheese

Sauteed Catfish With Ginger Peach Sauce

• 12 frying over heat (pan)
• 2 weeks
• 450 gr peaches
• 325 gr catfish fillets
• 250 gr salt and pepper
• 200 gr fruit spread
• 110 gr peaches instead of the peaches (peeled sliced fresh canned)
• 65 gr pecans
• 65 gr flour
• 28 gr butter

Savory Shrimp

• 4 green peppers
• 3 no
• 2 cans okra
• 1 stalk celery
• 1 clove garlic
• 475 gr rice (cooked)
• 250 gr shrimp
• 120 ml catsup
• 4 slices bacon (sliced)
• 2 slices onions

Sesame Pork Tidbits With Sweet & Sour Sauce

• 700 ml vegetable oil
• 400 gr pork loin (boneless)
• 60 ml catsup
• 65 gr cornstarch
• 60 ml vinegar
• 60 ml teriyaki sauce
• 60 ml water
• 50 gr sugar
• 24 gr sesame seeds (lightly toasted)
• 16 ml teriyaki sauce

Sesame Pork Tidbits With Sweet And Sour Sauce

• 700 ml vegetable oil
• 400 gr pork loin (boneless)
• 60 ml catsup
• 65 gr cornstarch
• 60 ml vinegar
• 60 ml teriyaki sauce
• 60 ml water
• 50 gr sugar
• 24 gr sesame seeds (lightly toasted)
• 16 ml teriyaki sauce

Sloppy Franks

• 12 hamburger buns
• 1 onion
• 1 franks
• 1 casserole on high
• 120 ml barbecue sauce
• 60 ml catsup
• 65 gr green pepper (chopped)
• 5 gr butter

Spicy Barbequed Steak

• 1 clove garlic
• 1,400 gr chuck blade steaks
• 240 ml catsup
• 120 ml water
• 60 ml soy sauce
• 30 ml vinegar
• 14 gr brown sugar
• 5 ml prepared mustard
• 5 gr horseradish
• 4 gr adolphs meat tenderizer

Spicy Texas Barbecue Sauce

• 2 jalapeno chiles
• 2 garlic (cloves)
• 375 gr tomato paste
• 350 ml beer
• 240 ml catsup
• 180 gr onion
• 110 gr brown sugar
• 60 ml lime juice
• 16 ml worcestershire sauce
• 16 ml vegetable oil

Stovetop Beans And Franfurter

• 1 frankfurters up (cut)
• 525 gr pork
• 60 ml catsup
• 60 gr onion (chopped)
• 30 ml prepared mustard
• 28 gr margarine
• 28 gr brown sugar
• 16 ml worcestershire sauce