Using ingredient paprika
Tasty Veggie Spirelli Salad
- 3 tomatoes
- 240 ml diet mayonnaise
- 100 gr leonardo veggie spirelli
- 65 gr green pepper (chopped)
- 30 ml vinegar
- 18 gr pitted black olives
- 9 gr onion (minced)
- 5 gr salt
- 5 gr paprika
- 3 gr snipped parsley
Tblisi Beef & Mushrooms
- 1,900 ml beef stock
- 1,100 gr beef steak
- 900 ml yogurt (plain)
- 900 ml sour cream
- 700 gr flat noodles
- 475 gr onions (chopped)
- 16 ml dry mustard
- 16 ml vegetable oil
- 12 gr salt
- 12 gr peppercorns
Tempeh And Vegetable Chili
- 4 tomatoes
- 3 chilies
- 1 onion
- 1 bell pepper (red)
- 1 green bell pepper
- 950 ml water
- 240 gr kidney
- 18 gr chili powder
- 16 ml olive oil
- 1 gr oregano
Tempeh Party Spread
- 1 tamari
- 1/4 tumeric
- 160 gr tempeh
- 65 gr black olives (minced)
- 60 ml water
- 50 gr onion (minced)
- 16 gr tahini
- 3 gr garlic powder
- 1 gr cumin
- 1 gr paprika
Tender & Tangy Ribs
- 1 garlic
- 525 gr pork
- 240 ml vinegar
- 120 ml ketchup
- 30 ml worcestershire sauce
- 26 gr sugar
- 16 ml vegetable oil
- 5 ml mustard
- 3 gr salt
- 2 gr paprika
Texas Barbequed Beef Brisket
- 9 disposable foil (pan)
- 1 beef brisket (boneless)
- 1 onion
- 350 ml catsup
- 350 ml water
- 230 gr drippings
- 16 ml lemon juice (fresh)
- 16 ml worcestershire sauce
- 14 gr butter
- 5 gr paprika
Texas Bbq Beef Brisket
- 30 mins
- 1 water
- 1 onion (grated)
- 3,200 gr beef brisket (boneless)
- 350 ml catsup
- 16 ml lemon juice (fresh)
- 16 ml worcestershire sauce
- 8 gr butter (unsalted)
- 5 gr paprika
- 5 ml pepper sauce (hot)
Texas Beef Barbecue
- 3 ribs celery
- 2 garlic (cloves)
- 1 onion
- 1/2 cube
- 1,600 gr beef brisket
- 240 ml catsup
- 120 ml cider vinegar
- 60 ml worcestershire sauce
- 6 gr chili powder
- 2 gr paprika
Texas Chili Con Carne, No Tomato
- 6 pequin chilies
- 6 ancho chilies
- 2 bay leaves
- 2 garlic (cloves)
- 900 gr stewing beef
- 5 ml olive oil
- 5 gr paprika
- 4 gr oregano
- 4 gr sugar
- 2 gr cumin
Texas Pecan Cheese Balls
- 1 pecan (halves)
- 1/2 thumb imprint (into)
- 110 gr cheddar cheese (grated)
- 95 gr all purpose flour
- 55 gr butter
- 1 gr paprika
- 1 gr salt
The Ubiquitous Crab
- 2 eggs (hard boiled)
- 1 onion
- 270 gr crab meat
- 180 ml mayonnaise
- 110 gr sharp cheddar cheese
- 55 ml cream cheese
- 1 ml dry mustard
- 1 gr paprika
Tofu Triangles
- 36 fat
- 30 triangles
- 21 mg fiber
- 20 wonton skins
- 11 mg
- 3 gm cholesterol
- 2 gm
- 1 gm sodium
- 1 soy sauce
- mg protein
Tom Wappel's Stuffed Green Peppers
- 6 green peppers
- 1 egg (lightly beaten)
- 1 onion
- 260 gr pork (ground)
- 60 gr rice (uncooked)
- 30 ml tomato juice
- 7 gr paprika
- 5 ml tomato sauce
- 6 slices bacon (cooked)
- some salt and pepper
Tomato Catsup
- 1 onion
- 3,100 gr tomato pulp
- 600 ml vinegar
- 250 gr sugar
- 45 ml water (cold)
- 26 gr salt
- 16 ml mustard
- 6 gr mixed spices
- 6 gr black pepper
- 5 gr cinnamon
Tracy Byrd's Shrimp Bread
- 1 onions (white chopped)
- 1 french bread loaf
- 250 gr shrimp (peeled)
- 110 gr cheddar cheese (shredded)
- 120 ml chicken stock
- some paprika
Triple Cheese
- 1 clove garlic
- 1 poppyseed
- 120 ml yogurt (plain)
- 60 gr ricotta cheese
- 60 gr cottage cheese
- 55 gr wide egg noodles
- 32 gr pimiento (chopped)
- 2 ml pepper sauce (hot)
- 1 gr black pepper
- 1 gr paprika
Triple Onion Walnut Pate
- 3 scallions
- 2 sized onions (red)
- 2 eggs (hard cooked)
- 1 onion (yellow)
- 1 lettuce leaves for (garnish)
- 120 gr walnuts
- 30 ml peanut oil
- 1 gr cumin
- 1 gr paprika
Tuna Danish
- 44 mg
- 3 catup
- 2 1/2 meat exchanges (lean)
- 1 vegetable exchange
- 1 starch exchange
- 1 toast on (plate)
- 5/8 tuna mixture
- 1/2 head lettuce
- 180 gr tuna
- 140 gr cabbage
Turkey Stroganoff
- 3 garlic (cloves)
- 3/4 turkey breast (ground)
- 475 ml skim milk
- 120 gr mushrooms (fresh sliced)
- 40 gr flour
- 30 gr beef boullion granules
- 5 gr paprika
- 2 gr dill weed
- 1 slice onion
Twice-baked Potatoes
- 1 milk
- 1 paprika
- 28 gr cheddar cheese (shredded)
- 5 gr butter
- 5 gr green onions (sliced)
Uncle Buck's Currant Jelly Sauce
- 1 onion
- 1/2 lemon
- 350 ml water
- 120 ml cider vinegar
- 65 gr butter (unsalted)
- 32 gr currant jelly
- 30 ml worcestershire sauce
- 16 gr black pepper
- 16 ml tabasco sauce
- 8 gr chili powder