Juice

Chilled Beet Soup

• 3 beets
• 1/2 onion coarsely (yellow chopped)
• 475 ml water
• 280 gr vegetable
• 120 ml orange juice (fresh)
• 18 gr garlic (minced)
• 16 ml olive oil (light)
• 10 ml lemon juice (fresh)
• 3 gr dill (fresh)

Chilled Cantaloupe Soup

• 1 ripe cantaloupe
• 1 mint sprigs (fresh)
• 475 ml orange juice
• 30 ml lime juice
• 1 gr cinnamon

Chilled Couscous Salad With Mango

• 1 mango
• 1/2 fruits
• 1/4 cilantro
• 250 gr tofu
• 240 ml yogurt
• 100 gr chickpeas
• 85 gr couscous
• 40 gr raisins
• 30 ml orange juice
• 16 gr tahini

Chilled Cucumber Soup

• 1997 time-life books
• 6 dill sprigs for (garnish)
• 2 garlic (cloves minced)
• 1 english cucumber (peeled)
• 1 with skin for (garnish)
• 1 lemon juice salt (fresh)
• 1 notes cucumbers are to asia (native)
• 700 ml yogurt (plain)
• 475 ml milk
• 45 ml wine vinegar (white)

Chilled Lemon Soup

• 2 lemons
• 2 chives
• 700 ml vegetable stock
• 250 gr dry cider
• 28 gr short brown rice (grain)

Chilled Minted Melon Soup

• 1/2 honeydew melon
• 120 ml low-fat milk
• 120 ml water
• 45 ml honey
• 30 ml lime juice
• 8 gr coarsely (chopped)
• 1 gr mint leaves (dried)

Chilled Mussels With Caper Mayonnaise

• 2 steamed mussels (chilled)
• 1 tabasco
• 1/2 shells
• 240 ml mayonnaise
• 26 gr capers
• 16 ml lemon juice

Chilled Orange

• 10 mint sprigs
• 950 ml vegetable broth
• 700 ml broth
• 475 ml orange juice
• 65 gr leeks
• 40 gr margarine
• 4 gr ginger
• 8 slices carrots
• 1 slice orange

Chilled Pea Pod Soup

• 16 romaine lettuce leaves
• 1 lemon juice creme fraiche sprigs tarragon steamed green peas (fresh)
• 1,900 ml chicken broth
• 750 gr pea pods (fresh)
• 65 gr butter (unsalted)
• 65 gr creme fraiche
• 9 gr tarragon (fresh minced)
• 1 gr sugar
• 8 slices green onions thinly (sliced)

Chilled Raspberry Bavarian Cake

• 2 eggs seperated
• 475 ml milk
• 260 gr raspberries
• 150 gr sugar
• 120 ml cream whipped (heavy)
• 60 ml water (cold)
• 26 gr gelatin (unflavored)
• 5 ml lemon juice

Chilled Raspberry Soup

• 3/8 grenadine
• 900 gr raspberries (frozen)
• 260 ml water (hot)
• 80 ml pineapple juice
• 80 ml dry sherry
• 30 ml lemon juice
• 26 gr gelatin (unflavored)

Chilled Sonoma Tomato Vegetable Soup

• 16 ripe tomatoes
• 4 english cucumbers
• 4 bell peppers (red)
• 2 stalks celery
• 1 jalapeno pepper
• 1 serrano pepper
• 1 parsley
• 1/2 onion
• 120 ml tomato juice
• 100 ml sherry wine vinegar

Chilled Strawberry Soup

• 600 gr strawberries (fresh)
• 240 ml orange juice
• 240 ml buttermilk
• 100 gr sugar
• 5 gr instant tapioca
• 2 gr lemon rind (grated)
• 1 ml lemon juice
• 1 slice lime (thin sliced)

Chilled Strawberry Soup#1

• 300 gr strawberries
• 120 ml wine (white)
• 100 gr sugar
• 30 ml lemon juice
• 2 gr lemon peel (grated)

Chilled Summer Squash Soup With Fresh Herbs

• 4 zucchini wash
• 1 crookneck squash wash (yellow)
• 1 cooking notes
• 1 variations
• 1 salt and pepper
• 1 basil parsley (fresh chopped)
• 1 onion thinly (sliced)
• 1 pattypan squash quartered
• 850 ml chicken broth defatted
• 240 ml buttermilk

Chilled Sweet And Sour Borsch Soup

• 3 sized beets
• 2 carrots (diced)
• 1 onion (chopped)
• 1,400 ml chicken stock
• 260 gr bulk sausage crumbled
• 60 ml lemon juice
• 26 gr sugar
• 1 gr dill weed

Chilled Tomato

• 6 dill sprigs
• 3 ripe tomatoes (red peeled)
• 2 garlic (cloves peeled)
• 1 ends removed (minced)
• 700 ml yogurt (plain)
• 300 ml milk (cold)
• 45 ml wine vinegar (white)
• 16 ml extra-virgin olive oil
• 14 gr dill (chopped fresh)

Chilled Tomato Soup With Shredded Cabbage

• 2 green onions (finely chopped)
• 1 garlic clove (minced)
• 1 jalapeno (minced)
• 1/2 avocado (diced)
• 950 ml tomato juice (chilled)
• 60 gr nappa cabbage (shredded)
• 8 gr cilantro leaves (fresh minced)
• 1 gr cumin (ground)

Chilled Zucchini

• 2 onions
• 1 basil (dried)
• 2,800 ml saucepan combine chicken broth
• 475 ml chicken broth
• 120 gr hellmanns
• 10 ml lemon juice
• 1 gr basil (minced fresh)
• 1 ml pepper sauce (hot)
• 3 slices zucchini
• 1 slice garlic clove

Chilly Tomato Bisque Soup

• 350 ml vegetable juice cocktail
• 240 ml yogurt (plain)
• 1 gr basil
• 1 gr salt
• 1 gr pepper

Chinese Barbequed Pork From Kaitlin Young

• 375 oven
• 20 degree angle registers
• 5 spice powder variations thai barbeque pork substitute fish sauce for soy sauce
• 2 pork tenderloins
• 1 green onion
• 1 clove garlic
• 1 substitute
• 240 ml water (into pan)
• 30 ml hoisin sauce
• 30 ml soy sauce (light)

Chinese Cabbage & Cilantro Slaw

• 170 gr chinese cabbage
• 100 gr thinkly pepper (sliced red)
• 60 ml lime juice
• 30 ml vegetable oil
• 16 gr green onions (finely chopped)
• 1 gr salt
• 1 gr pepper flakes (red)
• some garlic

Chinese Marinated Meat

• 700 gr sirloin tip
• 350 gr pineapple chunks
• 60 ml pineapple juice
• 60 ml dry sherry
• 60 ml hoisin sauce
• 60 ml dark soy sauce
• 10 ml soy sauce (light)
• 10 gr sugar
• 4 gr ginger root
• 2 gr curry powder