Salad

Robust Beans And Rice

• 4 green chiles (diced)
• 1 nonstick cooking spray
• 450 gr extra beef (lean ground)
• 425 gr pinto beans
• 325 ml tomato juice
• 200 ml water
• 120 gr long rice (grain uncooked)
• 60 gr onion (chopped)
• 2 gr chili powder
• 1 gr cumin (ground)

Romaine And Tangelo Salad

• 30 leaves
• 6 pecan (halves)
• 2 heads romaine lettuce
• 1 honey
• 95 gr tangelo (peeled)

Rosemary's Chicken Salad

• 2 1/2 miracle whip
• 2 bread (toasted cubes)
• 525 gr cubed chicken (cooked)
• 200 gr celery (chopped)
• 85 gr cheddar cheese (shredded)
• 36 gr bread crumbs
• 12 ml lemon juice
• 10 gr almonds (toasted chopped)
• 5 gr onion (grated)
• 3 gr salt

Rosti-Swiss-style Potato Cake

• 500 gr potatoes
• 80 gr butter
• 22 ml water

Rosy Beet & Potato Salad With Garlic Dressing

• 4 beets with greens
• 4 garlic (cloves)
• 2 potatoes
• 1 lemon
• 45 ml oil

Rosy Beet And Potato Salad With Garlic Dressing

• 4 beets with greens
• 4 garlic (cloves)
• 2 potatoes
• 1 lemon
• 45 ml oil

Rubio's Challah

• 7 eggs (slightly beaten)
• 3 equal par
• 1 sesame seeds
• 900 gr flour
• 500 gr flour
• 475 ml warm water
• 90 gr sugar
• 60 ml salad oil
• 12 gr salt
• 2 packages dry yeast (active)

Rujak-Pungent Fruit Salad

• 2 firm
• 1 cucumber
• 1 jicama
• 1 almost ripe mango
• 250 gr ripe pineapple in
• 55 gr brown sugar
• 38 gr dry peanuts (roasted)
• 6 gr tamarind paste dissolved in

Russian Beet & Potato Salad

• 6 scallions (chopped)
• 1 potato
• 1 beets
• 200 gr green peas
• 180 ml yogurt
• 110 gr egg
• 32 gr carrots
• 2 ml cider vinegar
• 1 gr salt
• 1 gr black pepper

S&w Chicken Fajita Salad

• 4 salad greens (shredded)
• 65 gr bell pepper (diced)
• 30 gr green onion (chopped)

Sadie's Shrimp Salad

• 24 eggs
• 1,700 gr shrimp
• 400 gr macaroni
• 270 gr black olives
• 240 gr onion
• 150 gr dill pickles
• 100 gr celery

Sadie's Shrimp Salad Dressing

• 1 lea
• 950 ml mayonnaise
• 120 ml olive oil
• 10 ml ketchup
• 10 ml lemon juice
• 10 ml louisiana sauce (hot)
• 5 ml mustard

Saffron-laced Pastina

• 2 garlic (cloves)
• 1 semi de melone
• 120 gr currants
• 120 ml olive oil
• 95 gr pine nuts
• 45 ml squeezed lemon juice (freshly)
• 18 gr coriander (chopped fresh)
• 7 gr parsley (chopped fresh)
• 6 gr turmeric (ground)
• 4 gr granulated sugar

Salad Bar Diet Delight

• 1 kosher salt pepper
• 350 gr salmon skinned
• 100 gr assorted vegetables

Salad Bar Pizza

• 9 deep dish wheat crusts (whole)
• 3 garlic (cloves)
• 2 prepared
• 475 ml skim milk (shredded)
• 475 ml tomato sauce (plain)
• 170 gr up vegetables (cut fresh)
• 60 ml water
• 20 gr parmesan cheese (grated)
• 10 ml olive oil
• 5 gr oregano leaves (fresh)

Salad Greens With Prosciutto And Shrimp

• 10 frying over high heat until (pan lightly)
• 1/4 prosciutto
• 350 gr salad mix of arugula
• 120 gr shrimp
• 60 ml oil
• 30 gr ginger
• 60 ml vinegar
• 10 ml oil
• 10 ml olive oil in

Salad Nicoise

• 16 potatoes
• 16 olives
• 8 anchovy fillets
• 3 tomatoes
• 1 garlic clove (finely chopped)
• 250 gr beans
• 120 ml olive oil
• 10 ml vinegar
• 3 gr chives
• 2 ml mustard

Salad Of Chicken & Melon *

• 3 chicken breasts
• 2 garlic clove
• 1 cantaloupe
• 1/2 black grapes
• 180 gr asparagus
• 180 ml dry wine (white)
• 240 ml chicken broth
• 60 ml lemon juice
• 60 ml oil
• 26 gr capers

Salad Of Fresh Fava Beans With Pecorino Romano Cheese

• 8 shelled
• 4 salad plates with lettuce
• 2 shallots
• 1 lemon
• 1 head baby lettuce
• 1,000 gr fava beans (fresh)
• 150 ml olive oil
• 90 gr pecorino romano cheese
• some watercress