Appetizers - 12 / 82

Chow Mein Candy Clusters

• 325 gr butterscotch morsels
• 270 gr peanuts (salted)
• 16 gr chow mein noodles

Chutney Cheese Spread

• 1 snipped chives
• 170 gr sharp cheddar (shredded)
• 230 ml cream cheese
• 90 gr chutney (finely chopped)
• 38 ml dry sherry
• 1 gr curry powder
• 1 gr salt

Chutney Cheese Toasts

• 4 rashers bacon
• 4 toast (pieces)
• 1 side
• 5 gr butter
• 4 slices cheese (sliced)
• 1 slice onion
• 1 slice tomato thinly (sliced)

Chutney Dip

• 4 eggs
• 70 gr chutney
• 85 ml cream cheese
• 30 ml mayonnaise
• 16 ml worcestershire sauce
• 6 gr curry powder
• 1 ml tabasco sauce
• 1 gr celery seeds
• 1 gr cayenne pepper

Cinnamon Pate

• 260 gr pork (boneless)
• 45 ml fish sauce
• 45 ml water
• 32 gr pork fat
• 5 gr baking powder
• 4 gr potato starch
• 2 gr granulated sugar
• 1 gr cinnamon (ground)

Clams Posilipo

• 36 littleneck clams
• 3 garlic (cloves)
• 120 ml fish stock
• 80 gr tomatoes with (canned crushed)
• 16 ml olive oil
• 2 gr oregano (dried)

Classic Barbecued Spareribs

• 2 spareribs
• 950 ml sauce (plum)
• 45 ml honey
• 60 ml soy sauce
• 45 ml hoisin sauce
• 60 ml chicken broth
• 30 ml wine vinegar
• 30 ml dry sherry
• 4 gr sugar
• 1 gr cinnamon

Classic Mediterranean Salad

• 3 toamtoes
• 1 head romaine lettuce
• 1 onion
• 1 garlic clove
• 80 ml olive oil
• 45 ml lemon juice
• 14 gr parsley
• 1 gr mint
• 6 slices radishes
• 1 slice cucumber

Cock-a-leekie

• 1 carrot
• 1 stalk celery
• 1 bay leaf
• 1/2 barley
• 950 ml water
• 650 gr frying chicken up (cut)
• 140 gr leeks (sliced)
• 10 ml chicken bouillon
• 6 gr salt
• 1 gr pepper

Cocktail Biscuits

• 7 green onions
• 6 shallots
• 3 garlic (cloves)
• 2 crisco
• 1 1/2 chives (fresh)
• 400 gr dillweed (chopped fresh)
• 400 gr ham
• 350 ml milk
• 260 gr mushrooms (minced fresh)
• 450 ml cream cheese

Cocktail Cheese Balls

• 4 fat (shredded reduced)
• 120 gr neufchatel cheese
• 60 ml nonfat yogurt (plain)
• 60 gr fat swiss cheese (shredded reduced)
• 10 gr prepared horseradish
• 7 gr parsley (chopped fresh)
• 5 gr onion (grated)
• 5 ml country-style dijon mustard

Cocktail Crab Dip

• 180 ml catsup
• 240 ml cream cheese
• 95 gr crabmeat
• 65 gr crabmeat
• 30 gr prepared horseradish
• 22 gr onion (white)
• 1 ml sauce (hot)
• 1 gr salt

Cocktail Crisps

• 130 gr flour
• 120 gr rice krispies
• 110 gr cheddar cheese (grated)
• 110 gr butter

Cocktail Crunch

• 3 rye flakes
• 3 oat flakes (jumbo)
• 3 barley flakes
• 2 sunflower seeds
• 1 garam marsala
• 1 tumeric
• 75 ml water
• 50 gr peanut kernals
• 45 gr wheat flakes
• 45 ml sesame oil

Coconut Beer Batter Shrimp

• 36 shrimp
• 2 eggs
• 1 vegetable oil for frying
• 220 gr flour
• 180 ml beer
• 14 gr baking powder
• 8 gr cayenne pepper
• 6 gr salt
• 4 gr black pepper
• 4 gr garlic powder

Coconut Beer Shrimp

• 48 shrimp
• 2 eggs
• 600 gr orange marmalade
• 240 gr coconut
• 220 gr flour
• 180 ml beer
• 26 ml brown mustard
• 26 gr horseradish
• 5 gr baking powder
• 4 gr garlic powder

Coconut Curried Wings

• 2 chicken wings
• 2 garlic (cloves)
• 300 gr instant mashed potatoes
• 240 ml milk
• 85 gr melted butter
• 16 gr sweetened
• 8 gr curry powder
• 1 gr coconut extract