Cheese - 64 / 97
Spinach-mushroom Lasagna
- 13 casserole
- 9 by
- 4 egg whites
- 190 gr nonfat ricotta cheese
- 120 ml wine (red)
- 95 gr carrot (chopped)
- 65 gr bell pepper (chopped red)
- 60 gr spinach (fresh)
- 60 gr nonfat mozarella cheese
- 60 gr onion (chopped)
Spinach-radiccho Salad
- 1/4 radicchio
- 60 ml wine vinegar (red)
- 45 gr thinly mushrooms (sliced)
- 30 ml lemon juice
- 30 gr spinach washed (fresh)
- 7 ml olive oil
- 2 gr parmesan (grated)
- 1 gr pepper (freshly ground)
- 8 slices pitted black olives
- 1 slice sweet pepper thinly (red)
Spinach-ricotta Stuffed Shells
- 15 macaroni (cooked jumbo)
- 5/8 skim ricotta
- 190 gr spinach (chopped fresh)
- 120 gr onion (chopped)
- 110 gr cabbage (minced)
- 30 gr chablis
- 3 gr parsley (minced fresh)
- 1 gr pepper divided
- 1 gr salt
- 1 gr nutmeg (ground)
Spinach-Turkey Quiche
- 2 unbaked pie shells
- 140 gr cheddar cheese (shredded)
- 140 gr turkey (cooked chopped)
- 120 gr ricotta cheese
- 120 gr cottage cheese
- 45 gr mushrooms (chopped)
- 38 gr spinach (frozen thawed)
- 30 gr onion (chopped)
- 16 gr flour
- 1 gr salt
Spoon Bread
- 4 green chiles (canned diced)
- 2 eggs
- 450 ml cream style corn
- 180 ml milk
- 170 gr cheddar cheese (shredded)
- 120 gr cornmeal
- 65 gr shortening
- 5 gr baking powder
- 3 gr salt
- 2 gr baking soda
Spring Risotto With Artichokes And Peas
- 2 garlic (cloves)
- 950 ml chicken broth
- 280 gr artichoke hearts
- 240 ml water
- 180 gr arborio rice
- 120 gr onion (finely chopped)
- 100 gr peas (frozen)
- 30 ml lemon juice
- 30 ml olive oil
- 20 gr parmesan cheese (grated)
Spring Street Prosciutto Bread
- 6 slashes across the top of loaf (diagonally)
- 2 eggs
- 2 baking sheets with cornmeal
- 1 warm
- 1/2 a oblong loaf (into)
- 400 gr flour
- 375 gr salt and pepper
- 250 gr prosciutto (minced)
- 80 gr parmesan cheese (fresh)
- 30 ml olive oil
Springtime Asparagus Salad
- 350 degree oven
- 1 clove garlic
- 700 gr asparagus
- 120 ml olive oil
- 60 ml wine vinegar (white)
- 60 gr onion (chopped)
- 40 gr parmesan cheese
- 28 gr pine nuts
- 14 gr parsley (chopped fresh)
- 5 ml worcestershire sauce
Squash Bake
- 2 squash
- 2 eggs
- 110 gr dry bread crumbs
- 75 gr mild cheddar cheese
- 28 gr margarine
- 26 gr sugar
- 1 gr onion salt
Squash Soup With Cheese & Apples
- 255 fat grams per (serving)
- 8 approx
- 3 celery rib
- 3 apple
- 2 squash
- 1 onion
- 1/2 gruyere
- 2,100 ml chicken stock
- 40 gr flour
- 28 gr butter
Steak And Caesar Salad
- 2 romaine
- 1 egg
- 1 clove garlic
- 1 croutons
- 700 gr beefsteak
- 120 ml vegetable oil
- 80 gr crumbled blue cheese
- 60 ml olive oil
- 40 gr parmesan cheese (grated)
- 16 ml lemon juice
Steamed Buns With Dipping Sauce
- 2 scallions
- 1 garlic clove (minced)
- 1/4 bell pepper (red)
- 60 ml water chestnuts (whole)
- 45 ml low sodium soy sauce
- 16 ml hoisin sauce
- 8 gr all purpose flour
- 5 ml dipping sauce
- 5 ml vinegar (white)
- 1 gr dipping
Steamed Veg With Cheese
- 8 monterey jack
- 3 pepper green
- 350 gr broccoli floweretts
- 260 gr carrots (sliced)
- 240 gr onion (sliced)
- 20 ml soy sauce
- 10 ml peanut oil
- 8 gr sesame seeds
Stefado Of Beef And Garlic
- 30 garlic (cloves)
- 1 bay leaf
- 800 gr stew meat trimmed
- 375 gr pearl onions
- 230 gr feta cheese
- 120 gr walnuts
- 120 ml dry wine (white)
- 60 ml dry wine vinegar (red)
- 26 gr parsley (fresh)
- 3 gr cinnamon
Steve Wariner's Meat And Cheese Pie
- 2 eggs
- 1 pie crust
- 230 gr chuck (lean ground)
- 120 ml milk
- 120 ml mayonnaise
- 90 gr swiss cheese
- 85 gr cheddar cheese
- 45 gr green onions
- 16 gr flour
Stewart's Salad
- 3 sugar-freelemon jell-o
- 2 green food coloring
- 2 egg yolks
- 600 gr pineapple (crushed)
- 240 ml pineapple juice
- 250 gr lite cool whip
- 230 ml lite cream cheese
- 16 gr flour
- 16 packages equal sweetener
- 1 package lite dream whip
Stewed Chicken
- 4 chicken breast (halves)
- 2 italian seasoning
- 475 gr italian stewed tomatoes
- 65 gr mushrooms salt free (sliced)
- 6 gr garlic (chopped)
- 1 slice onion
Stilton Mill
- 12 walnuts
- 2 circles
- 1 sheet puff pastry
- 120 ml cream (heavy)
- 80 gr walnuts
- 60 gr stilton cheese
- 60 ml port wine
- 55 gr butter
- 40 gr raisins
- 14 gr butter
Stir Fried Pork Slices In Wine Sauce
- 3 garlic (cloves minced)
- 2 egg yolks
- 400 gr pork loin (boneless)
- 110 gr bread crumbs (plain)
- 180 ml chicken stock
- 45 ml peanut oil
- 30 ml sherry
- 30 ml warm water
- 30 ml soy sauce dark
- 16 gr rice (cooked)