Main Dish - 58 / 163
Deep Fried Phoenix Tailed Shrimp
- 250 gr shrimp
- 240 ml water (cold)
- 190 gr flour
- 16 ml dry sherry
- 14 gr baking powder
- 3 gr salt
- 1 gr pepper (ground white)
Deep Plum Pie
- 2 baking dish about
- 1 pastry for one crust pie
- 3/4 full with the plums places side down (cut)
- 110 gr brown sugar
- 100 gr sugar (white)
- 30 ml lemonjuice
- 20 gr quick cooking tapioca
- 14 gr butter
- 1 gr cardamon
Deer Sausage
- 7 1/2 venison (ground)
- 3 green onion (whole fresh chopped)
- 1,900 gr pork (ground)
- 85 gr lea
- 80 gr brown sugar (light)
- 65 gr salt
- 28 gr black pepper (ground)
- 28 gr cayenne
- 30 ml louisiana sauce (hot)
- 28 gr paprika
Deli Stuffed Calzone
- 2 loaves bread dough (frozen)
- 270 gr recipe ready tomatoes drain
- 120 gr ricotta cheese
- 110 gr mozzarella cheese (shredded)
- 100 gr pepperoni (thin sliced)
- 100 gr salami
- 65 gr olives w pimento
- 38 gr spinach
- 28 gr parmesan cheese (grated)
- 30 ml olive oil
Delmarva Crab Cakes
- 3 eggs
- 2 mayo
- 300 ml milk
- 260 gr crabmeat
- 240 gr breadcrumbs
- 32 gr flour
- 30 ml lemon juice
- 14 gr butter
- 10 ml worchestershire sauce
- 8 gr flour
Denver Delight Chili
- 525 gr round steak (boneless)
- 400 ml cans ready-to-serve beef broth
- 260 gr pork loin (boneless)
- 230 ml tomato sauce
- 45 gr chili powder
- 24 gr instant onion (minced)
- 16 ml vegetable oil
- 12 gr cumin (ground)
- 7 gr paprika
- 5 gr garlic powder
Dess B'l
- 3 bay leaves
- 2 lentils
- 2 garlic (cloves)
- 1 chili pepper
- 45 ml olive oil
- 1 gr cumin
- 1 gr salt
- 1 gr cinnamon
- 1 gr black pepper
- 2 slices onion
Dessert Pizza Shells
- 1 warm (very)
- 650 gr flour
- 120 ml apple juice
- 120 ml lukewarm water
- 32 gr nonfat dry milk powder
- 14 gr sugar
- 12 gr dry yeast (active)
- 3 gr salt
Devil's Steak
- 800 gr round steak
- 120 ml dry wine (red)
- 10 ml dry mustard
- 10 ml cooking oil
- 5 ml worcestershire sauce
- 1 gr pepper
Deviled Codfish Patties
- 325 gr cod fillets
- 240 gr egg
- 240 ml boiling water
- 120 gr breadcrumbs
- 120 gr salad dressing
- 16 ml prepared mustard
- 16 ml lemon juice
- 5 ml worcestershire sauce
- 3 gr parsley
- 1 gr salt
Deviled Crab Ramekins
- 4 eggs (separated)
- 1 soft bread crumbs
- 160 gr crab meat (canned)
- 60 ml boiling water
- 40 gr margarine melted
- 30 ml vinegar
- 1 gr salt
- 1 ml mustard
Deviled Eggs And Noodles
- 8 ozs
- 1 1/2 casserole on high
- 1 recipe
- 140 gr noodles
- 80 ml milk
- 45 gr ripe olives (sliced)
- 28 gr parmesan cheese (grated)
- 16 gr onion (chopped)
- 14 gr margarine
- 6 gr poppy seeds
Deviled Halibut
- 450 gr tomato puree
- 425 gr halibut fillet in
- 240 ml chicken stock
- 110 gr bread crumbs
- 110 gr sharp cheddar cheese (grated)
- 60 ml lemon juice (fresh)
- 60 ml vegetable oil
- 30 ml soy sauce
- 16 gr garlic (finely chopped)
- 6 gr curry powder mild to (hot)
Deviled Oysters Or Clams
- 2 oysters
- 2 yolks of eggs
- 1 salt and pepper
- 240 ml cream
- 28 gr butter
- 16 gr flour
- 2 gr parsley (chopped)
Deviled Shrimp
- 1/4 pimentos (diced)
- 375 gr shrimp (cooked peeled)
- 240 ml milk
- 110 gr buttered bread crumbs
- 100 gr black olives (chopped)
- 50 gr celery (chopped)
- 28 gr butter
- 18 gr green peppers (chopped)
- 16 gr flour
- 16 gr onion (chopped)
Deviled Tuna Bake
- 2 tuna flaked
- 160 ml mayonnaise
- 60 gr corn flakes (crushed)
- 45 gr butter melted
- 30 ml lemon juice
- 30 gr onions (chopped)
- 16 gr cheese
- 10 ml worcestershire sauce
- 10 ml dijon mustard
- 3 gr salt
Devilicious Quiche
- 800 degree oven
- 7 eggs (beaten)
- 1 deep dish pie crust
- 240 ml cream (light)
- 120 gr swiss cheese (shredded)
- 110 gr cheddar cheese (shredded)
- 8 gr green peppers (chopped)
- 1 gr pepper
- 1 package underwood deviled ham
Devonshire Sandwiches
- 1 parmesan cheese
- 1 make a sauce of butter (white)
- 475 ml chicken broth
- 160 ml cream
- 45 gr butter
- 40 gr flour
- 30 ml wine (white)
- 4 slices bread (toasted)
- 4 slices ham (thin)
- 4 slices chicken
Diabetic Cottage Cheese Vegetable Casserole
- 250 gr low-fat cottage cheese
- 230 gr noodles
- 130 gr thinly carrots (sliced)
- 120 ml skim milk
- 60 gr onion (chopped)
- 45 gr mushrooms (sliced)
- 14 gr calorie margarine (reduced)
- 1 gr salt
- 1 gr thyme
- 1 gr basil
Diabetic Ham And Corn Casserole
- 2 free food
- 1 per -day (serving)
- 600 ml skim milk
- 450 gr cubed ham (lean cooked)
- 240 gr breadcrumbs
- 130 gr gratedlow-fat process
- 55 gr calorie margarine (reduced)
- 34 gr shopped green pepper
- 30 gr shopped onion
- 24 gr flour